5.
DAILY USE
WARNING!
Refer to Safety chapters.
5.1
Retractable knobs
To use the appliance, press the control
knob. The control knob comes out.
5.2
Activating and
deactivating the appliance
It depends on the model if
your appliance has lamps,
knob symbols or
indicators:
• The lamp turns on when
the appliance operates.
• The symbol shows
whether the knob
controls the oven
functions or the
temperature.
• The indicator turns on
when the oven heats up.
1.
Turn the knob for the oven functions
to select an oven function.
2.
Turn the knob for the temperature to
select a temperature.
3.
To deactivate the appliance, turn the
knobs for the oven functions and
temperature to the off position.
5.3
Oven functions
Oven function
Application
Off position
The appliance is off.
Fast Heat Up
To decrease the heat-up time.
True Fan Cook-
ing
To bake on up to three shelf positions at the same time
and to dry food. Set the temperature 20 - 40 °C lower
than for Top / Bottom Heat.
Pizza Setting
To bake food on one shelf position for a more intensive
browning and a crispy bottom. Set the temperature 20
- 40 °C lower than for Top / Bottom Heat.
Conventional
Cooking (Top /
Bottom Heat)
To bake and roast food on one shelf position.
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
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