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Food

Temperature
(°C)

Time (min)

Shelf position

Apple cake

150 - 160

75 - 85

2

White bread

180 - 190

50 - 60

2

9.11 

Defrost

Food

Quantity
(g)

Defrosting
time (min)

Further defrost-
ing time (min)

Comments

Chicken

1000

100 - 140

20 - 30

Place the chicken on an
upturned saucer placed
on a large plate. Turn
halfway through.

Meat

1000

100 - 140

20 - 30

Turn halfway through.

Meat

500

90 - 120

20 - 30

Turn halfway through.

Trout

150

25 - 35

10 - 15

-

Strawberries

300

30 - 40

10 - 20

-

Butter

250

30 - 40

10 - 15

-

Cream

2 x 200

80 - 100

10 - 15

Cream can also be whip-
ped when still slightly fro-
zen in places.

Gateau

1400

60

60

-

9.12 

Drying - True Fan

Cooking

• Cover trays with grease proof paper

or baking parchment.

• For a better result, stop the oven

halfway through the drying time, open

the door and let it cool down for one

night to complete the drying.

Vegetables

Food

Temperature
(°C)

Time (h)

Shelf position

1 position

2 positions

Beans

60 - 70

6 - 8

3

1 / 4

Peppers

60 - 70

5 - 6

3

1 / 4

Vegetables for
sour

60 - 70

5 - 6

3

1 / 4

Mushrooms

50 - 60

6 - 8

3

1 / 4

Herbs

40 - 50

2 - 3

3

1 / 4

www.aeg.com

24

Содержание BP320310K

Страница 1: ...EN User Manual Oven BP320310K ...

Страница 2: ... on ordinary appliances Please spend a few minutes reading to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spar...

Страница 3: ...he appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without supervision Children aged 3 years and under must be ke...

Страница 4: ...the wiring rules 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instruction supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle Keep the...

Страница 5: ...en the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingredients with alcohol can cause a mixture of alcohol and air Do not let sparks or open fla...

Страница 6: ...instructions for Pyrolytic cleaning Keep children away from the appliance while the Pyrolytic cleaning is in operation The appliance becomes very hot and hot air is released from the front cooling vents Pyrolytic cleaning is a high temperature operation that can release fumes from cooking residues and construction materials as such consumers are strongly advised to provide good ventilation during ...

Страница 7: ...8 9 4 2 1 1 Control panel 2 Knob for the oven functions 3 Electronic programmer 4 Knob for the temperature 5 Plus Steam button 6 Heating element 7 Lamp 8 Fan 9 Cavity embossment 10 Shelf support removable 11 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as pan to collect fat Trivet For roasting and grilling Use the trivet only with...

Страница 8: ...rn off the remaining grease For True Fan Cooking PLUS function refer to Activating the True Fan Cooking PLUS function 1 Set the function and the maximum temperature 2 Let the appliance operate for 1 hour 3 Set the function and set the maximum temperature 4 Let the appliance operate for 15 minutes Accessories can become hotter than usual The appliance can emit an odour and smoke This is normal Make...

Страница 9: ...at Top Bottom Heat To bake and roast food on 1 shelf position Bottom Heat To bake cakes with crispy bottom and to preserve food Defrost This function can be used for defrosting frozen foods such as vegetables and fruits The defrosting time de pends on the amount and size of the frozen food Moist Fan Baking To save energy when you bake and also to prepare baked goods in tins on 1 shelf position Thi...

Страница 10: ...unction The indicator comes on 6 Turn the knob for the temperature to select a temperature CAUTION Do not refill the cavity embossment with water during cooking or when the oven is hot 7 To deactivate the appliance press the Plus Steam button turn the knobs for the oven functions and temperature to the off position The indicator of the Plus Steam button goes out 8 Remove water from the cavity embo...

Страница 11: ...how that the oven temperature increases or decreases 6 CLOCK FUNCTIONS 6 1 Clock functions table Clock function Application TIME OF DAY To set change or check the time of day Refer to Set ting the time MINUTE MINDER Use to set a countdown time maximum 23 h 59 min This function has no effect on the operation of the ap pliance You can set the MINUTE MINDER at any time also if the appliance is off DU...

Страница 12: ...R First you set the seconds then the minutes and then the hours At first the time is calculated in minutes and seconds When the time you set is longer than 60 minutes the symbol comes on in the display The appliance now calculates the time in hours and minutes 3 The MINUTE MINDER starts automatically after five seconds After 90 of the set time an acoustic signal sounds 4 When the set time ends an ...

Страница 13: ...e from slipping 7 2 Trivet and Grill Roasting pan WARNING Be careful when you remove the accessories from a hot appliance There is a risk of burns You can use the trivet to roast larger pieces of meat or poultry on one shelf position 1 Put the trivet into the deep pan so that the supports of the wire shelf point up 2 Put the deep pan into the oven on the necessary shelf position You can use the tr...

Страница 14: ... the temperature or press a button When you turn the knob for the oven functions the appliance deactivates When you deactivate the appliance while the Function Lock is on the Function Lock switches automatically to the Child Lock Refer to Using the Child Lock 8 3 Residual heat indicator When you deactivate the appliance the display shows the residual heat indicator if the temperature in the oven i...

Страница 15: ...n the appliance door while cooking To decrease the condensation operate the appliance for 10 minutes before cooking Clean the moisture after each use of the appliance Do not put the objects directly on the appliance floor and do not put aluminium foil on the components when you cook This can change the baking results and cause damage to the enamel 9 3 Baking cakes Do not open the oven door before ...

Страница 16: ...60 180 30 60 2 Use cake mould 1 1 Preheat in an empty oven for 5 minutes before cooking Cook from frozen Food Water in the cavi ty embossment ml Temperature C Time min Shelf posi tion Pizza frozen 200 200 210 10 20 21 Frozen lasagna 200 180 200 35 50 21 Frozen croissant 200 170 180 15 25 21 1 Preheat in an empty oven for 10 minutes before cooking Food regeneration Food Water in the cavi ty embossm...

Страница 17: ...roasting table Cakes Food Top Bottom Heat True Fan Cooking Time min Comments Tempera ture C Shelf posi tion Tempera ture C Shelf posi tion Whisked recipes 170 2 160 3 2 and 4 45 60 In a cake mould Shortbread dough 170 2 160 3 2 and 4 20 30 In a cake mould Buttermilk cheese cake 170 1 165 2 80 100 In a 26 cm cake mould Apple cake Apple pie 1 170 2 160 2 left and right 80 100 In two 20 cm cake mould...

Страница 18: ...25 35 In a baking tray Small cakes three lev els1 140 150 1 3 and 5 30 45 In a baking tray Biscuits pastry stripes one level 140 3 140 150 3 25 45 In a baking tray Biscuits pastry stripes two levels 140 150 2 and 4 35 40 In a baking tray Biscuits pastry stripes three levels 140 150 1 3 and 5 35 45 In a baking tray Meringues one level 120 3 120 3 80 100 In a baking tray Meringues two lev els1 120 2...

Страница 19: ...za Food Top Bottom Heat True Fan Cooking Time min Comments Tempera ture C Shelf posi tion Tempera ture C Shelf posi tion White bread1 190 1 190 1 60 70 1 2 pieces 500 gr per piece Rye bread 190 1 180 1 30 45 In a bread tin Bread rolls1 190 2 180 2 2 and 4 25 40 6 8 rolls in a baking tray Pizza1 230 250 1 230 250 1 10 20 In a baking tray or a deep pan Scones1 200 3 190 3 10 20 In a baking tray 1 Pr...

Страница 20: ... Tempera ture C Shelf posi tion Tempera ture C Shelf posi tion Beef 200 2 190 2 50 70 On a wire shelf Pork 180 2 180 2 90 120 On a wire shelf Veal 190 2 175 2 90 120 On a wire shelf English roast beef rare 210 2 200 2 50 60 On a wire shelf English roast beef medium 210 2 200 2 60 70 On a wire shelf English roast beef well done 210 2 200 2 70 75 On a wire shelf Shoulder of pork 180 2 170 2 120 150 ...

Страница 21: ...helf posi tion Trout Sea bream 190 2 175 2 40 55 3 4 fish Tuna fish Salmon 190 2 175 2 35 60 4 6 fillets 9 8 Grilling Preheat the empty oven for 3 minutes before cooking Food Quantity Tempera ture C Time min Shelf posi tion Pieces g 1st side 2nd side Fillet steaks 4 800 max 12 15 12 14 4 Beef steaks 4 600 max 10 12 6 8 4 Sausages 8 max 12 15 10 12 4 Pork chops 4 600 max 12 16 12 14 4 Chicken cut i...

Страница 22: ...thick ness 180 190 6 8 1 or 2 Roast beef or fillet well done1 per cm of thick ness 170 180 8 10 1 or 2 1 Preheat the oven Pork Food Quantity kg Temperature C Time min Shelf position Shoulder neck ham joint 1 1 5 160 180 90 120 1 or 2 Chop spare rib 1 1 5 170 180 60 90 1 or 2 Meat loaf 0 75 1 160 170 50 60 1 or 2 Pork knuckle pre cooked 0 75 1 150 170 90 120 1 or 2 Veal Food Quantity kg Temperature...

Страница 23: ... 5 2 180 200 80 100 1 or 2 Goose 3 5 5 160 180 120 180 1 or 2 Turkey 2 5 3 5 160 180 120 150 1 or 2 Turkey 4 6 140 160 150 240 1 or 2 Fish steamed Food Quantity kg Temperature C Time min Shelf position Whole fish 1 1 5 210 220 40 60 1 or 2 9 10 Moist Fan Baking During cooking open the appliance door only when necessary Food Temperature C Time min Shelf position Pasta gratin 190 200 45 55 2 Potato ...

Страница 24: ...5 Strawberries 300 30 40 10 20 Butter 250 30 40 10 15 Cream 2 x 200 80 100 10 15 Cream can also be whip ped when still slightly fro zen in places Gateau 1400 60 60 9 12 Drying True Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Fo...

Страница 25: ...d objects or a dishwasher It can cause damage to the nonstick coating 10 2 Stainless steel or aluminium appliances Clean the oven door with a damp cloth or sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel with the same precautions 10 3 Cleaning the cavity embossment The cleaning procedure removes...

Страница 26: ... that the residues do not burn from the hot air 3 Set the Pyrolysis function Refer to Oven functions 4 When flashes press or to set the necessary procedure Option Description P1 If the oven is not very dirty Time of the procedure 1 h P2 If you cannot easily remove the dirt Time of the proce dure 1 h 30 min Press or turn the knob for the temperature to start the procedure You can use the End functi...

Страница 27: ... clean them The oven door can close if you try to remove the glass panels before you remove the oven door CAUTION Do not use the appliance without the glass panels 1 Fully open the door and identify the hinge to the right side of the door 2 Push the tightening component until it pulls back 3 Hold the pushed component with one hand Use a screwdriver with the other hand to lift and turn the right si...

Страница 28: ...refully When the cleaning is completed install the glass panels and the oven door Do the above steps in the opposite sequence Make sure that you put the glass panels A B and C back in the correct sequence The middle panel B has a decorative frame The screen printing zone must face the inner side of the door Make sure that after the installation the surface of the glass panel frame B on the screen ...

Страница 29: ...300 C heat resistant lamp 4 Install the glass cover 11 TROUBLESHOOTING WARNING Refer to Safety chapters 11 1 What to do if Problem Possible cause Remedy You cannot activate or oper ate the oven The oven is not connected to an electrical supply or it is connected incorrectly Check if the oven is correctly connected to the electrical supply refer to the connec tion diagram if available The oven does...

Страница 30: ...se the door The display shows F102 You did not fully close the door The door lock is defec tive Fully close the door Deactivate the oven with the house fuse or the safety switch in the fuse box and activate it again If the display shows F102 again contact the Customer Care Depart ment The display shows an error code that is not in this table There is an electrical fault Deactivate the oven with th...

Страница 31: ... in the cavity embossment Deactivate the oven and make sure that the appliance is cold Wipe the water with a cloth or sponge Add the correct amount of water to the cavity embossment Re fer to the specific procedure The appliance is activated and does not heat up The fan does not operate The display shows Demo The demo mode is activa ted 1 Deactivate the oven 2 Press and hold the but ton 3 The firs...

Страница 32: ... B 12 3 Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters This appliance is supplied without a main plug and a main cable Applicable types of cables for Europe Minimum size Cable flex 1 5 mm Cable flex type H07 RN F H05 RN F H05 RRF H05 VV F H05 V2V2 F T90 H05 BB F Applicable types of cables for UK only Connection via M...

Страница 33: ...ve the energy saving When possible put the food inside the oven without heating it up When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other foods Cooking with fan when possible us...

Страница 34: ...ainers to recycle it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do not dispose appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office www aeg com 34 ...

Страница 35: ...ENGLISH 35 ...

Страница 36: ...www aeg com shop 867323755 A 102016 ...

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