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Step 1
Turn on the oven.
Select the symbol of the heating function and press it to enter the submenu.
Step 2
Press . Set the steam heating function.
Step 3
Press:
. The display shows the temperature settings.
Step 4
Set the temperature.
Step 5
Press:
.
Step 6
Press the cover of the water drawer to open it.
Step 7
Fill the water drawer with cold water to the maximum level (around 950 ml) until the
signal sounds or the display shows the message. Do not fill the water drawer over its
maximum capacity. There is a risk of water leakage, overflow and furniture damage.
WARNING!
Use only cold tap water. Do not use filtered (demineralised) or distil‐
led water. Do not use other liquids. Do not pour flammable or alco‐
holic liquids into the water drawer.
Step 8
Push the water drawer to its initial position.
Step 9
Press:
.
Steam appears after approximately 2 min. When the oven reaches the set tempera‐
ture, the signal sounds.
Step 10
When the water drawer runs out of water, the signal sounds. Refill the water drawer.
Step 11
Turn off the oven.
Step 12
Empty the water drawer after cooking ends.
Refer to "Care and Cleaning" chapter, Tank emptying.
Step 13
Residual water can condensate in the cavity. After cooking, carefully open the oven
door. When the oven is cold, dry the cavity with a soft cloth.
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DAILY USE
Содержание BHS8500B
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