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Poultry
Food core temperature (°C)
Less
Medium
More
Chicken
80
83
86
Duck, whole / half / Turkey, whole /
breast
75
80
85
Duck, breast
60
65
70
Fish (salmon, trout, zander)
Food core temperature (°C)
Less
Medium
More
Fish, whole / large / steamed /
Fish, whole / large / roasted
60
64
68
Casseroles - Precooked vegeta-
bles
Food core temperature (°C)
Less
Medium
More
Zucchini Casserole / Broccoli Cas-
serole / Fennel Casserole
85
88
91
Casseroles - Savoury
Food core temperature (°C)
Less
Medium
More
Cannelloni / Lasagne / Pasta bake
85
88
91
Casseroles - Sweet
Food core temperature (°C)
Less
Medium
More
White bread casserole with / with-
out fruits / Rice porridge casserole
with / without fruits / Sweet noodle
casserole
80
85
90
11.19
Information for test
institutes
Tests according to: EN 60350, IEC 60350.
ENGLISH
31
Содержание BCK642020M
Страница 1: ...USER MANUAL EN User Manual Oven BCK642020M ...
Страница 40: ...www aeg com shop 867336444 D 492018 ...