AEG B5741-5 Скачать руководство пользователя страница 32

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Usage, Tables and Tips

Baking on more than one oven level

Type of baking

Convection

with ring

heating

element

Convection

with ring

heating

element

Time

Hours:

Mins.

Shelf positions from bottom

Tempe-

rature in °C

2 levels

3 levels

Cakes/pastries/biscuits on baking trays

Cream puffs/Eclairs

1 / 4

---

160-180

1) Pre-heat the oven!

0:35-0:60

Dry streusel cake

1 / 3

---

140-160

0:30-0:60

Biscuits

Short pastry biscuits

1 / 3

1 / 3 / 5

150-160

0:15-0:35

Viennese whirls

1 / 3

1 / 3 / 5

140

0:20-0:60

Biscuits made with sponge

mixture

1 / 3

---

160-170

0:25-0:40

Pastries made with egg white,

meringues

1 / 3

---

80-100

2:10-2:50

Macaroons

1 / 3

---

100-120

0:40-1:20

Biscuits made with yeast dough

1 / 3

---

160-170

0:30-0:60

Puff pastries

1 / 3

---

170-180

0:30-0:50

Rolls

1 / 4

---

160

0:30-0:45

Small cakes (20per tray)

1 / 4

---

140

0:25-0:40

Содержание B5741-5

Страница 1: ...B5741 5 User manual Built In Electric Oven ...

Страница 2: ...e gral part of our products To ensure optimal and regular performance of your appliance please read this instruction manual carefully It will enable you to navigate all processes perfect ly and most efficiently To refer to this manual any time you need to we recommend you to keep it in a safe place And please pass it to any future owner of the appliance We wish you much joy with your new appliance...

Страница 3: ...ching the Oven On and Off 12 Speedcook 15 Oven Functions 16 Inserting the Oven Shelf and the Roasting Pan 17 Grill set 18 Non stick accessories 18 Clock Functions 19 Other Functions 25 Switching off the display 25 Oven child safety device 26 Oven automatic cut out 26 Usage Tables and Tips 27 Baking 27 Baking table 29 Table for Bakes and Gratins 34 Frozen Ready Meals Table 35 Roasting 36 Roasting t...

Страница 4: ...n stick accessories 43 Pyrolytic cleaning 44 Shelf Support Rails 45 Oven Lighting 46 Oven door 47 Oven door glass 49 What to do if 53 Electrical Connection 54 Disposal 55 Installation Instructions 56 Safety information for the installer 56 Guarantee Customer Service 60 Service and Spare Parts 63 ...

Страница 5: ...ildren who because of their physical sensory or mental capabilities or their inexperience or ignorance are not able to use the device safely should not use this device without supervision or instruction by a re sponsible person This appliance is intended to be used for cooking roasting and baking food in the home Take care when connecting electric appliances to sockets nearby Do not allow connecti...

Страница 6: ... discolouration Rough handling especially around the edges of the front panel can cause the glass to break Do not store any flammable materials inside the oven These could ignite when the oven is switched on Do not store any moist foods inside the oven This could damage the oven enamel After switching off the cooling fan do not keep uncovered dishes in the oven Moisture may condense in the oven in...

Страница 7: ...ce Description of the Appliance General Overview Control Panel Full glass door Control panel Door handle Function buttons Oven Functions Temperature Time selection Temperature Time Display Oven power indicator Oven power indicator ...

Страница 8: ...he numbers of the different oven shelves You will also find some brief information about the oven s functions recommended shelves and temperatures for cooking the most popular dishes Top heat and heating elements Oven lighting Fan heating element Fan Bottom heat Shelf positions Oven shelf runners removable ...

Страница 9: ...e Oven Accessories Oven shelf for non stick For cookware cake tins roasts and grilled foods Grill set Grill Insert for the roasting pan for roasting and grilling Roasting Pan For baking and roasting or as a pan for col lecting fat ...

Страница 10: ...e flashes automatically 1 To change a time that has already been set press the Select button repeatedly un til the function indicator Time flashes 2 Using the control knob set the cur rent time After approx 5 seconds the clock stops flashing and the clock displays the time of day set The appliance is now ready to use 3 The time can only be modified if the child safety device is deactivated neither...

Страница 11: ...leaning agents These can damage the oven surfaces 3 For the metal surfaces use commercially available cleaning agents 1 Open the oven door The oven light is illuminated 2 Remove all oven accessories and clean them with warm water and a scouring agent 3 Wash the oven in the same way and wipe dry 4 Wipe the front of the appliance with a damp cloth ...

Страница 12: ...ctions and Tem perature selection To use press the relevant button The button then pops out Switching the Oven On and Off Oven Functions Temperature Time selection Temperature Time Display Change display Heat indicator Speedcook Oven power indicator Button Speedcook Oven power indicator Selector Button ...

Страница 13: ...ven starts to heat up When the temperature set is reached an audible signal sounds Changing the oven temperature Turn the knob to raise or lower the temperature The setting changes in 5 C steps Checking the temperature Press Speedcook and Select buttons at the same time The current oven temperature appears in the temperature display Switching the oven off To turn the oven off turn the oven func ti...

Страница 14: ...ng up When the oven function has been switched on the bars that slowly light up one after the other indicate how far the oven has heated up Fast heat indicator When the fast heat function has been switched on the bars that flash one after the other indicate that fast heat is operating In addition the bars next to the symbol light up Residual heat indicator When the oven has been switched off the b...

Страница 15: ...hange the suggested temperature 2 Press the Speedcook button The bars next to the symbol light up When the bars flash one after another it shows that Speedcook is operating When the temperature set is reached the bars of the heat indicator light up and the bars next to the symbol go out An audible signal sounds The oven now continues heating according to the pre set oven function and temperature Y...

Страница 16: ...oasting on one oven level Rotitherm For roasting larger joints of meat or poultry on one oven shelf The function is also suitable for browning and gratinbaking Dual gril For grilling flat food items in large quantities and for toast ing Grill For grilling flat food items arranged in the middle of the grill and for toasting Defrost For defrosting e g gateaux and flans butter bread fruit or other fr...

Страница 17: ...portant for preventing the insertable components from tipping Inserting the roasting pan Push the roasting pan between the guide bars of the selected oven level Inserting the oven shelf Insert the oven shelf so that the feet point downwards Push the oven shelf between the guide bars of the selected oven level 3 The high rim around the oven shelf is an additional device to prevent cookware from sli...

Страница 18: ...ng larger joints of meat or poultry on one oven shelf Inserting the grill tray on top The grill tray rests on the roasting pan Push the roasting pan between the guide bars of the selected oven level 3 For grilling flat food items in large quanti ties and for toasting Non stick accessories To ensure that this accessory remains stable and permanently easy to clean you should follow these instruction...

Страница 19: ...en is to switch off again Countdown To set a countdown A signal sounds after the time has elapsed This function does not affect the operation of the oven Time To set change or check the time See also section Before Using for the First Time Temperature Time Display Change display Clock function lights Selector Button ...

Страница 20: ...or continues to flash for approx 5 seconds After that the function indicator is then lit The set time begins to run in the background When the clock functions Cook time and End time have been com pleted the oven functions dial must be turned back to 0 Using the Display button you can switch between the oven temperature and the time 3 Checking the time set or remaining Press the Select button repea...

Страница 21: ...sing the control knob set the de sired countdown max 99 00minutes The function Countdown indicator lights up When 90 of the time set has elapsed an audible signal sounds When the time has elapsed 00 00 and the function indicator flash An audible signal sounds To stop the flashing and the audible signal Press any button ...

Страница 22: ...flash es 3 Using the control knob set the de sired cooking time The Cook time function indicator lights up and the oven comes on immediately When the time has elapsed 00 00 and the function indicator flash An audible signal sounds for 2 minutes The oven switches it self off To stop the flashing and the audible signal Turn the oven functions dial to 0 ...

Страница 23: ...lashes 3 Using the control knob set the de sired switch off time The End time function indicator lights up and the oven comes on immediately When the time has elapsed 00 00 and the function indicator flash An audible signal sounds for 2 minutes The oven switches it self off To stop the flashing and the audible signal Turn the oven functions dial to 0 ...

Страница 24: ...et the time that the dish needs to cook In this example 1 hour 3 Using the End time function set the time at which the dish should be ready In this case 14 05 The Cook time and End time func tion indicators light up and the tempera ture is shown in the display In this example 200 C The oven switches on automatically at the time calculated In this case at 13 05 And switches itself off again when th...

Страница 25: ...he Select button until the display goes out 3 As soon as the appliance is switched on again the display comes on automatically When the appliance is next switched off the clock display goes out again To have the clock display on permanently again you must set the clock again Switching on the clock display 1 Turn the control knob to the right and hold it 2 In addition press the Select button until ...

Страница 26: ...t and hold it 2 In addition press and hold the Select button until SAFE disappears from the display The child safety device is now deactivated and the oven is again ready for use Oven automatic cut out 3 If not switched off after a certain time or if the temperature is not modified the oven switches off automatically The last temperature set flashes in the temperature display The oven switches off...

Страница 27: ...suitable For Convection with ring heating element bright metal tins are also suitable Oven levels Baking with Conventional is possible on one oven level Using Convection with ring heating element you can bake on up to 3 bak ing trays at the same time 1 baking tray e g oven level 3 1 cake tin e g oven level 1 2 baking trays e g oven levels 1 and 3 3 baking trays oven levels 1 3 and 5 ...

Страница 28: ...wer temperature the first time and then if neces sary for example if a deeper browning is required or baking time is too long selecting a higher temperature If you cannot find the settings for a particular recipe look for the one that is most similar If baking cakes on baking trays or tins on more than one level baking time can be extended by 10 15 minutes Moist recipes for g pizzas fruit flans et...

Страница 29: ...nvection with ring heating element 3 150 170 0 20 0 25 Apple pie Conventional 1 170 190 0 50 1 00 Apple pie 2tins Ø20cm diagonally off set Convection with ring heating element 1 160 1 10 1 30 Apple pie 2tins Ø20cm diagonally off set Conventional 1 180 1 10 1 30 Savoury flan e g quiche lorraine Convection with ring heating element 1 160 180 0 30 1 10 Cheesecake Conventional 1 170 190 1 00 1 30 Cake...

Страница 30: ... custard Conventional 3 160 1801 0 40 1 20 Pizza with a lot of top ping 2 Convection with ring heating element 1 180 2001 0 30 1 00 Pizza thin crust Convection with ring heating element 1 200 2201 0 10 0 25 Unleavened bread Convection with ring heating element 1 200 220 0 08 0 15 Tarts CH Convection with ring heating element 1 180 200 0 35 0 50 Biscuits Short pastry biscuits Convection with ring h...

Страница 31: ...element 3 150 160 0 20 0 40 Puff pastries Convection with ring heating element 3 170 1801 0 20 0 30 Rolls Convection with ring heating element 3 1601 0 20 0 35 Rolls Conventional 3 1801 0 20 0 35 Small cakes 20per tray Convection with ring heating element 3 1401 0 20 0 30 Small cakes 20per tray Conventional 3 1701 0 20 0 30 1 Pre heat the oven 2 Use the drip tray or roasting tray Type of baking Ov...

Страница 32: ...rs 1 4 160 1801 1 Pre heat the oven 0 35 0 60 Dry streusel cake 1 3 140 160 0 30 0 60 Biscuits Short pastry biscuits 1 3 1 3 5 150 160 0 15 0 35 Viennese whirls 1 3 1 3 5 140 0 20 0 60 Biscuits made with sponge mixture 1 3 160 170 0 25 0 40 Pastries made with egg white meringues 1 3 80 100 2 10 2 50 Macaroons 1 3 100 120 0 40 1 20 Biscuits made with yeast dough 1 3 160 170 0 30 0 60 Puff pastries ...

Страница 33: ...gher temperatures Too much liquid in the dough mixture Use less liquid Pay attention to mixing times especially if using mixing machines Cake is too dry Oven temperature too low Increase oven temperature Baking time too long Shorten baking time Cake browns unevenly Oven temperature too high and baking time too short Set a lower temperature and increase baking time Dough mixture is unevenly distrib...

Страница 34: ...1 250 2701 10 20 Puff pastry flan 1 160 1801 40 50 Flammekuchen Pizza like dish from Alsace 1 250 2701 12 20 Piroggen Russian version of cal zone 1 180 2001 15 25 Dish Oven function Shelf position Temperature C Time Hr Mins Pasta bake Conventional 1 180 200 0 45 1 00 Lasagne Conventional 1 180 200 0 25 0 40 Vegetables au gratin1 1 Pre heat the oven Convection with ring heating element 1 160 170 0 ...

Страница 35: ...ions as per manufacturer s instructions Chips1 500 g 1 Comments Turn chips 2 or 3 times during cooking Convection with ring heating element 3 200 220 as per manufacturer s instructions Baguettes Conventional 3 as per manufacturer s instructions as per manufacturer s instructions Fruit flans Conventional 3 as per manufacturer s instructions as per manufacturer s instructions ...

Страница 36: ...at and fish over 1 kg in weight in the oven To prevent escaping meat juices or fat from burning on to the pan we recom mend placing some water in the roasting pan Turn the meat as required after about 1 2 2 3 of cooking time Baste large roasting joints and poultry several times during the cooking time This will give better roasting results Switch off the oven approx 10 minutes prior to the end of ...

Страница 37: ...leg of hare up to 1 kg Conventional 3 220 2501 0 25 0 40 Saddle of venison 1 5 2 kg Conventional 1 210 220 1 15 1 45 Haunch of venison 1 5 2 kg Conventional 1 200 210 1 30 2 15 Poultry Poultry portions 200 250g each Rotitherm 1 200 220 0 35 0 50 Half chicken 400 500g each Rotitherm 1 190 210 0 35 0 50 Chicken poulard 1 1 5 kg Rotitherm 1 190 210 0 45 1 15 Duck 1 5 2 kg Rotitherm 1 180 200 1 15 1 4...

Страница 38: ...r collecting the fat into the first shelf position from the bottom The grilling times are for guidance only Grilling is particularly suitable for flat pieces of meat or fish Grilling table Food to be grilled Oven level Grilling time 1st side 2nd side Burgers 4 8 10 mins 6 8 mins Pork fillet 4 10 12 mins 6 10 mins Sausages 4 8 10 mins 6 8 mins Fillet steaks veal steaks 4 6 7 mins 5 6 mins Fillet of...

Страница 39: ...e Food Defrosting time Min Further defrosting time mins Comments Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Halfway through the time turn it over Meat 1000 g 100 140 20 30 Halfway through the time turn it over Meat 500 g 90 120 20 30 Halfway through the time turn it over Trout 150g 25 35 10 15 Strawberries 300g 30 40 10 20 Butter 250g 30 40 10 15 C...

Страница 40: ...n the door and leave the oven to cool down overnight After this finish drying the food to be dried Food to be dried Temperature in C Oven level Time in hours Guideline 1 level 2 levels Vegetables Beans 60 70 3 1 4 6 8 Peppers strips 60 70 3 1 4 5 6 Vegetables for soup 60 70 3 1 4 5 6 Mushrooms 50 60 3 1 4 6 8 Herbs 40 50 3 1 4 2 3 Fruit Plums 60 70 3 1 4 8 10 Apricots 60 70 3 1 4 8 10 Apple slices...

Страница 41: ...that sufficient moisture is produced in the oven As soon as the liquid in the first jars starts to simmer after approx 35 60 minutes for 1 litre jars switch off the oven or adjust the temperature to 100 C see table Preserves table The times and temperatures for making preserves are for guidance only Preserve Temperature in C Cooking time until simmering in mins Continue to cook at 100 C in mins So...

Страница 42: ...ater and washing up liquid For metal fronts use normal commercially available cleaning agents Please do not use scouring agents and abrasive sponges Oven interior 1 Warning make sure the oven is switched off and has cooled down before cleaning 3 Clean the appliance after each use In this way dirt is easier to clean off and is not allowed to burn on Residues that are not removed may cause changes t...

Страница 43: ... soft sponge or cloth in hot water and washing up liq uid 3 Bright spots in the coating do not mean that the surface is damaged 1 Important Do not use any aggressive or scouring cleaning agents spray oven cleaners steel soap pads or hard objects such as knives or sharp edged scrapers These destroy the coating 1 Important Do not clean these accessories in the dishwasher The non stick properties wou...

Страница 44: ...shes for approx 5 seconds Pyrolytic cleaning then starts 3 The Light does not work When a pre set temperature is reached the door is locked The bars of the heat indicator light up until the door is unlocked again Changing the length of time for the pyrolytic cleaning 1 Proceed as described in the section Pyrolytic cleaning 2 As long as Cook time is flashing select the desired length for the proces...

Страница 45: ...side walls Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then unhook at the back 2 Fitting the shelf support rails 3 Important The rounded ends of the guide rails must be pointing forwards To re insert first hook the rail into place at the back 1 and then insert the front and press into place 2 ...

Страница 46: ...nnect from the electricity supply 3 Place a cloth on the oven floor to protect the oven light and glass cover Replacing the oven light bulb cleaning the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary Replace bulb with a 40 watt 230 V 300 C heat resistant oven light bulb 3 Refit the glass cover ...

Страница 47: ...ill go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first posi tion approx 45 4 Take hold of the oven door with a hand on each side and pull it away from the oven at an upwards angle Take care It is heavy 3 Lay the oven door with the outer side fac ing downwards on something soft and lev el for example a blanket in order to prevent scratches ...

Страница 48: ...d on each side and hold at an angle of approx 45 Position the recesses on the bottom of the oven door on the hinges on the oven Let the door slide down as far as it will go 2 Open the oven door as far as it will go 3 Fold up the clamping levers A on both door hinges back into their original positions 4 Close the oven door ...

Страница 49: ...he edges of the front panel can cause the glass to break Removing door glass panels 1 Open the oven door as far as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first posi tion approx 45 4 Take hold of the door trim B on the upper edge of the door at both sides and press in wards to release the clip seal Then remove the door trim by pulling i...

Страница 50: ...lass panels on their upper edge one after the other and take them out of the guide by pulling them up wards Cleaning the door glass panels Clean the door glass panels thoroughly with a solution of water and washing up liquid Then dry them carefully ...

Страница 51: ...e and lower them 3 The two smaller panels first then the larger panel 2 Take hold of the door trim B at each side position it on the inside edge of the door and plug the door trim B into the upper edge of the door 3 On the open side of the door trim B there is a guide bar C This must be pushed be tween the outer door panel and the guide corner D The clip seal E must be snapped in ...

Страница 52: ...Cleaning and care 52 3 Open the oven door as far as it will go 4 Fold up the clamping levers A on both door hinges back into their original posi tions 5 Close the oven door ...

Страница 53: ...ngs have not been set Check the settings The oven s automatic cut out has been triggered See Automatic cut out The fuse in the house s electri cal wiring fuse box has been tripped Check fuse If the fuses trip re peatedly please call an au thorised electrician The oven lighting is not oper ating The oven bulb is faulty Change the oven bulb Pyroluxe is not working C1 appears in the display Side rail...

Страница 54: ...required load in com pliance with the current regulations The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient tempera ture Before the oven is connected check that the main fuse and the domestic instal lation can support the ...

Страница 55: ...oint for the recycling of electrical and electronic equip ment By ensuring this product is disposed of correctly you will help prevent po tential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed information about recycling of this product please contact your local city office your household ...

Страница 56: ...lude e g cut outs fuses screw fuses are to be taken out of the holder RCD s and contactors Anti shock protection must be provided by the installation The built in unit must meet the stability requirements of DIN 68930 Built in ovens and built in cooking surfaces are fitted with special connection systems For safety reasons they must only be combined with appliances from the same manufacturer The u...

Страница 57: ...57 Installation Instructions ...

Страница 58: ...Installation Instructions 58 ...

Страница 59: ...59 Installation Instructions ...

Страница 60: ...uctions The appliance has not been serviced maintained repaired taken apart or tam pered with by any person not authorised by us Electrolux Service Force Centre must undertake all service work under this guarantee Any appliance or defective part replaced shall become the Company s proper ty This guarantee is in addition to your statutory and other legal rights Exclusions Damage or calls resulting ...

Страница 61: ... in accordance with all relevant regulations in force within your new country of residence The provisions of this European Guarantee do not affect any of the rights granted to you by law p t b Albania 35 5 4 261 450 Rr Pjeter Bogdani Nr 7 Tirane Belgique België Belgien 32 2 363 04 44 Bergensesteenweg 719 1502 Lembeek Èeská republika 420 2 61 12 61 12 Budìjovická 3 Praha 4 140 21 Danmark 45 70 11 7...

Страница 62: ...sse 10 CH 5506 Mägenwil Slovenija 38 61 24 25 731 Electrolux Ljubljana d o o Gerbièeva 98 1000 Ljubljana Slovensko 421 2 43 33 43 22 Electrolux Slovakia s r o Electrolux Domáce spotrebièe SK Seberíniho 1 821 03 Bratislava Suomi www electrolux fi Sverige 46 0 771 76 76 76 Electrolux Service S t Göransgatan 143 S 105 45 Stockholm Türkiye 90 21 22 93 10 25 Tarlabaþý caddesi no 35 Taksim Istanbul Ðîññ...

Страница 63: ...ber 3 Clear and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is required for in guarantee service calls Customer Care For general enquiries concerning your AEG appliance or for further information on AEG products please contact our Customer Care Departme...

Страница 64: ...www electrolux com www aeg electrolux co uk 822 929 963 M 291107 01 Subject to change without notice ...

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