Problem
Possible cause
Solution
Large quantities of food to be
frozen were put in at the same
time.
Wait some hours and then check
the temperature again.
Food placed in the appliance
was too warm.
Allow food to cool to room tem-
perature before storing.
The temperature of the room
that contains the appliance is
too high for efficient operation.
Try to reduce the temperature in
the room where the appliance
stands.
The High temperature
alarm light is on.
It is too warm inside the freezer. Refer to "High Temperature
Alarm".
The cabinet has been recently
switched on and the tempera-
ture is still too high.
Refer to "High Temperature
Alarm".
There is too much frost
and ice.
Products are not wrapped prop-
erly.
Wrap the products better.
The lid is not shut properly or do
not close tightly.
Check if the lid closes well and
the gaskets are undamaged and
clean.
The temperature is not set cor-
rectly.
Set a warmer temperature.
The water drainage plug is not
correctly positioned.
Position the water drainage plug
in the correct way.
The lid doesn't close com-
pletely.
There is excessive frost.
Eliminate excess frost.
The lid gaskets are dirty or
sticky.
Clean the lid gaskets.
Food packages are blocking the
lid.
Arrange the packages in the right
way, see the sticker in the appli-
ance.
The lid is difficult to open.
The lid gaskets are dirty or
sticky.
Clean the lid gaskets.
The valve is blocked.
Check the valve.
The lamp does not work.
The lamp is defective.
Refer to "Replacing the lamp".
It is too warm in the
freezer.
The temperature is not set cor-
rectly.
Set a lower temperature.
The lid does not close tightly or
it is not shut properly.
Check if the lid closes well and
the gasket is undamaged and
clean.
Before freezing the appliance
was not precooled sufficiently.
Pre-cool the appliance for
enough time.
What to do if…
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