Uses, Tables and Tips
36
Pastries made with egg
white, meringues
Convection with
ring heating
element
3
80-100
2:00-2:30
Macaroons
Convection with
ring heating
element
3
100-120
0:30-0:60
Biscuits made with yeast
dough
Convection with
ring heating
element
3
150-160
0:20-0:40
Puff pastries
Convection with
ring heating
element
3
170-180
1)
0:20-0:30
Rolls
Convection with
ring heating
element
3
160
1)
0:20-0:35
Rolls
Conventional
3
180
1)
0:20-0:35
Small cakes (20per tray)
Convection with
ring heating
element
3
140
1)
0:20-0:30
Small cakes (20per tray)
Conventional
3
170
1)
0:20-0:30
1) Pre-heat the oven
2) Use the drip tray or roasting tray
Type of
baking
Oven function
Oven
level
Temperature
°C
Time
Hr: Mins.
Содержание E5701-5
Страница 1: ...E5701 5 User manual Built In Electric Oven...
Страница 60: ...Installation Instructions 60...
Страница 61: ...61 Installation Instructions...
Страница 62: ...Installation Instructions 62...
Страница 63: ...63 Installation Instructions...
Страница 68: ...www electrolux com 822 720 152 M 140807 01 Subject to change without notice...