AEG Electrolux E42042-6 Скачать руководство пользователя страница 6 | Manualshive

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PRODUCT DESCRIPTION

General overview

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Control panel

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Cooking zone indicators

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Power indicator

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Control knob for the oven functions

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Control knob for the temperature

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Temperature indicator

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Control knobs for the cooking zones

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Heating element

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Oven lamp

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Fan and rear wall heating element

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Bottom heat

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Oven shelf runners, removable

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Shelf positions

Oven accessories

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Oven shelf

For cookware, cake tins, roasts.

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Flat baking tray

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Product description

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Содержание E42042-6

Страница 1: ...E42042 6 User manual Oven...

Страница 2: ...USE 7 Initial Cleaning 7 Switching the Oven On and Off 7 Cooling fan 7 Cooking zones 7 Heat settings 7 Oven Functions 8 Inserting the Oven Accessories 8 Telescopic runners Inserting the Oven Accessori...

Страница 3: ...t connect a damaged appliance If necessary contact the supplier Remove all packaging stickers and layers from the appliance before first use Do not remove the rating plate It can invalidate the guaran...

Страница 4: ...ectly into the appliance do not keep moist dishes and food in the appliance after you finish the cooking Discoloration of the enamel has no effect on the performance of the appliance Do not apply pres...

Страница 5: ...lastic or aluminium in near or on the appliance Oven lamp Disconnect the appliance from the power supply before the replacement of the oven lamp There is the risk of electrical shock Service centre On...

Страница 6: ...b for the oven functions 5 Control knob for the temperature 6 Temperature indicator 7 Control knobs for the cooking zones 8 Heating element 9 Oven lamp 10 Fan and rear wall heating element 11 Bottom h...

Страница 7: ...operation The temperature indicator comes on while the oven temperature increases 3 To switch off the oven turn the oven functions control knob and the temperature control knob to the Off position Coo...

Страница 8: ...maximum on three oven levels at the same time Decrease the oven temperatures 20 40 C compared with Conventional And to dry food FAN BAKING To bake on one oven level food with a more intensive brownin...

Страница 9: ...ush the deep roasting pan between the guide bars of one of the oven levels Telescopic runners Inserting the Oven Accessories Put the flat baking tray or the deep roasting pan on the telescopic runners...

Страница 10: ...depend on the recipes quality and quantity of the ingredients used Examples of cooking applications The data in the table is for guidance only Heat setting Use to Time Hints 1 Keep cooked foods warm a...

Страница 11: ...one How to use the Baking Tables We recommend to use the lower temperature the first time If you cannot find the settings for a special recipe look for the one that is almost the same Baking time can...

Страница 12: ...TIONAL 3 180 200 0 10 0 20 Cake with crumble topping dry TRUE FAN 3 150 160 0 20 0 40 Buttered almond cake sugar cakes1 CONVENTIONAL 3 190 210 0 15 0 30 Fruit flans made with yeast dough sponge mixtur...

Страница 13: ...NAL 3 170 0 20 0 30 1 Pre heat oven Baking on more than one level Cakes pastries breads on baking trays Type of baking True fan 2 levels True fan 3 levels Temperature C Time h min Cream puffs Eclairs1...

Страница 14: ...es specially when you use mixing machines Cake is too dry Oven temperature too low Set a higher oven temperature Cake is too dry Baking time too long Set a shorter baking time Cake does not brown equa...

Страница 15: ...0 25 0 40 Vegetables au gratin1 ROTITHERM 1 160 170 0 15 0 30 Baguettes topped with melted cheese1 ROTITHERM 1 160 170 0 15 0 30 Sweet bakes CONVENTIONAL 1 180 200 0 40 0 60 Fish bakes CONVENTIONAL 1...

Страница 16: ...use the residual heat Beef Type of meat Quantity Oven function Shelf level Tempera ture C Time h min Port roast 1 1 5 kg CONVEN TIONAL 1 200 250 2 00 2 30 Roast beef or fillet for each cm of thicknes...

Страница 17: ...enison 1 5 2 kg CONVEN TIONAL 1 200 210 1 30 2 15 1 preheat the oven Poultry Type of meat Quantity Oven function Shelf level Tempera ture C Time h min Poultry portions 200 250 g each ROTITHERM 1 200 2...

Страница 18: ...ving jars of the same dimension Do not use jars with twist off or bayonet type lids and metal tins Use the first shelf level from the bottom Use the baking tray You can put six 1 litre jars maximum on...

Страница 19: ...ou must use please refer to the oven functions list in Daily use chapter Vegetables Food to be dried Temperature in C Shelf level Time in hours Guide line 1 level 2 levels Beans 60 70 3 1 4 6 8 Pepper...

Страница 20: ...t According to the newest scientific knowledge if you brown food specially the one which contains starch acrylamides can pose a health risk Thus we recommend that you cook at the lowest temperatures a...

Страница 21: ...move it Installing the shelf support rails Install the shelf support rails in opposite sequence Important The rounded ends of the shelf support rails must point to the front Telescopic shelf runners Y...

Страница 22: ...the fuse box or switch off the circuit breaker Put a cloth on the bottom of the oven for protection of the oven light and glass cover Replacing the oven lamp 1 You can find the lamp glass cover at th...

Страница 23: ...rails Oven door and glass panels To clean the oven door remove it CAUTION Be careful when you remove the door from the appliance The door is heavy Removing the oven door 1 Open the oven door as far as...

Страница 24: ...in reverse Insert the smaller panel first then the larger WHAT TO DO IF WARNING Refer to Safety information chapter Problem Possible cause Remedy The cooking zones do not op erate Consult the operatin...

Страница 25: ...cal and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be cause...

Страница 26: ...26...

Страница 27: ...27...

Страница 28: ...www aeg electrolux com shop 892946373 A 252010...

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