AEG Electrolux Competence B4100-1-WSA Скачать руководство пользователя страница 5

  3 The remaining time can be checked by pressing the Countdown button C again Press any button to switch off the signal. A few seconds after a Countdown

time has been set, the normal clock display re-appears, showing the current time. When the Countdown is completed, an audible signal is sounded for 5

minutes. The maximum length of time that can be set is 90 minutes. 20 Operating Instructions Cook time [ 1. Press the [ button. 2. Set the desired cooking time

(up to 10 hours) using the + or - buttons. The display shows the current time again after about 5 seconds.

The AUTO symbol indicates that the oven is now in Automatic operation. When the set time has elapsed, a signal sounds for 5 minutes, and the oven switches

itself off. 3. Press the M button to stop the signal and the programme. Turn the oven function and temperature selectors to OFF.

21 Operating Instructions Combining the Cook Time [ and End ] functions 3 Cook Time [ and End ] can be used together, to switch the oven on or off

automatically at a later time. 1. Select the desired oven function and temperature. Use the Cook Time function [ to set the length of time necessary to cook the

meal. For example, 1 hour.

2. Press the ] button. Set the desired switch-off time using the + or - buttons. 22 Operating Instructions The AUTO symbol appears, and the clock time is

shown on the display. For example, 12:05:00. The oven switches off automatically when the set time is reached. For example, 13:05. And switches off again at

the end of the set cooking time. for example, 14:05. When the time has elapsed, the AUTO symbol flashes, a signal is sounded for 5 minutes, and the oven

switches itself off.

3. Stop the signal and the programme by pressing the M button. Turn the oven function and temperature selectors to OFF. 23 Operating Instructions

Adjusting the clock 3 The clock can only be adjusted if none of the automatic functions (Cook Time [ or End ]) has been set. 1. Push the M button briefly. 2.

Set the current time using the + or - buttons. The clock shows the current time again after 5 seconds. The appliance is now ready to use.

24 Operating Instructions Uses, Tables and Tips Baking Use the pizza & baking S, fan cooking U or conventional O oven functions for baking. 3 Remove the

fat filter when baking, as otherwise the baking time is longer and the surface will brown unevenly. Baking tins · Coated baking tins and tins made of dark
metal are suitable for conventional O heat. · Light metallic, glass and ceramic containers are also suitable for pizza & baking S and fan cooking U. Shelf

positions · Pizza & baking S or conventional O can both be used for baking on one level.

· Using fan cooking U it is possible to bake flat, dry cakes and pastries on up to 3 baking trays at the same time 1 Baking tray e.g., shelf position 3 1 Baking

tin: e.g., shelf position 1 2 Baking trays: Shelf positions 1 and 4 3 Baking trays: Shelf positions 1, 3 and 5 25 Operating Instructions 3 General information ·

Always count the shelf positions from the bottom upwards.

· Insert baking trays with the sloped edge to the front! · Always place cake tins in the middle of the shelf. · With pizza & baking S or conventional O you can

also bake two items simultaneously by placing the tins next to one another on the shelf. There is no significant increase in baking time. Notes on the baking

tables In the tables you will find information on temperatures, cooking times and shelf positions for a selection of dishes. · The temperatures and cooking

times are for guidance only since these are dependent on the mixture, quantity and cake tin used. · We recommend that you use the lower temperature initially

and only select a higher temperature if necessary, e.g., if more browning is required or the cooking time is too long. · If you cannot find specific information

for one of your own recipes, use information given in a similar recipe for guidance. · When cakes are baked on trays or in tins on more than one oven position

at once the baking time may be increased by 10-15 minutes.

You're reading an excerpt. Click here to read official AEG-
ELECTROLUX B4100-1-WSA user guide

http://somemanuals.com/dref/390413

Содержание Competence B4100-1-WSA

Страница 1: ...ifications safety advice size accessories etc Detailed instructions for use are in the User s Guide User manual AEG ELECTROLUX B4100 1 WSA User guide AEG ELECTROLUX B4100 1 WSA Operating instructions AEG ELECTROLUX B4100 1 WSA Instructions for use AEG ELECTROLUX B4100 1 WSA Instruction manual AEG ELECTROLUX B4100 1 WSA You re reading an excerpt Click here to read official AEG ELECTROLUX B4100 1 WS...

Страница 2: ...erving 13 13 14 16 17 18 25 25 27 30 31 32 33 35 37 37 38 38 39 3 Cleaning and Care Exterior of the Appliance Oven Interior Accessories Fat Filter Shelf Support Rails Oven Lighting Cleaning the Oven Ceiling Oven Door Oven Door Glass 41 41 41 42 42 43 44 45 46 47 What to do if 49 Technical Data 50 Oven Interior Dimensions 50 Regulations Standards Directives 50 Installation Instructions Guarantee Co...

Страница 3: ...ting Instructions Description of the Appliance General Overview Control Panel 8 Operating Instructions Oven Features Oven Steam Outlet Steam from the oven is fed out between the upper edge of the door and the control panel 9 Operating Instructions Oven Accessories Combination shelf For dishes cake tins items for roasting and grilling Universal baking tray For moist cakes juicy roasts or as a bakin...

Страница 4: ...ice and must always point to the rear of the oven Tray or universal baking tray The anti tip device must point towards the rear of the oven Inserting shelf Insert the shelf unit with both guide rails pointing upwards The anti tip device must point downwards and be positioned to the rear of the oven compartment Inserting shelf and tray When the shelf unit and universal baking tray are used together...

Страница 5: ...me using the or buttons The clock shows the current time again after 5 seconds The appliance is now ready to use 24 Operating Instructions Uses Tables and Tips Baking Use the pizza baking S fan cooking U or conventional O oven functions for baking 3 Remove the fat filter when baking as otherwise the baking time is longer and the surface will brown unevenly Baking tins Coated baking tins and tins m...

Страница 6: ...cate fillings e g curd cheese cream sugar topped cakes Pizza with deep topping 2 Pizza thin Unleavened bread Flat sweet or savoury pies Biscuits Shortcrust biscuits Small piped biscuits Sponge fingers Meringues Macaroons Small pastries made with yeast dough Small pastries made with puff pastry Bread rolls 3 3 3 3 3 3 3 3 150 160 140 150 150 160 80 100 100 120 160 170 170 1801 180 2001 3 3 3 3 3 3 ...

Страница 7: ...because of the large differences in temperature between the frozen item and the oven Once the trays have cooled the distortion will disappear again 32 Operating Instructions Roasting Use the rotitherm I or conventional O oven functions for roasting Ovenware for roasting Any heat resistant dish is suitable for roasting refer to the manufacturer s instructions If the dish has plastic handles check t...

Страница 8: ...2 3 210 220 2 3 160 170 0 45 1 15 1 Pre heat the oven Information printed in bold type indicates the preferred oven function for the dish 36 Operating Instructions Grilling To grill use the grill F oven function or dual grill Z with temperature setting z 1 3 Important Always grill with the oven door closed Always pre heat the empty oven for 5 minutes using the grill functions Ovenware for grilling...

Страница 9: ...rating Instructions Cleaning and Care 1 Warning For safety reasons cleaning the appliance with a steam jet cleaner or high pressure water cleaner is not permissible Exterior of the Appliance Wipe the front of the appliance with a soft cloth dipped in warm soapy water Do not use scourers caustic cleaners or abrasive items Use commercially available cleaners for metal fronts Oven Interior 1 Warning ...

Страница 10: ...bout 3 4 going past the point of resistance 4 Pull the door away from the oven Caution heavy 5 Place the door with the outer surface downwards on a soft flat surface for example a blanket to avoid scratches Hanging the oven door 1 With both hands take hold of the sides of the door from the side on which the handle is positioned 2 Hold the door at an angle of approx 60 3 Slide the door hinges simul...

Страница 11: ... and DIN 44546 44547 44548 relating to the operating features of household electric cookers EN 55014 2 EN 55014 EN 61000 3 2 EN 61000 3 3 relating to basic requirements for electromagnetic compatibility protection EMC 4 This appliance complies with the following EC directives 73 23 EWG dated 19 02 1973 Low Voltage Directive 89 336 EWG dated 03 05 1989 EMC Directive including Amending Directive 92 ...

Страница 12: ...rus Hadjikyrlakos Sons Ltd Prodromou 121 P O Box 21587 Nicosia 1511 Service Telephones Nicosia 02 481226 Limassol 05 562182 Larnaca 04 633929 Paphos 06 932 699 Estonia Electrolux Estonia Ltd Mustamäe tee 24 EE0006 Tallinn Tel 372 6 650 090 Fax 372 6 650 092 Hongkong Wo Kee Services Ltd 585 609 Castle Peak Road Kwai Chung N T Hongkong Tel 2494 4000 Israel Electricity Electronic Services Evis LTD 19...

Страница 13: ...nd the addresses and telephone numbers under Customer Service addresses Have the necessary information ready before you call This will make it easier to make a fault diagnosis and decide whether repairs are necessary If possible record the following details Type of fault In what circumstances did it occur Before calling always note down the the following numbers which you will find on the Rating P...

Отзывы: