Recipes
54
Bread Maker KG 2137
Programs
Step
Ingredient
Volume/Weight/Quantity
Note
3
SÜSS
(SWEET)
Weight
1000 g
750 g
500 g
Time
3:50
3:45
3:40
1
Water
300 ml 240 ml 160 ml
2
Salt
1 tsp
0.5 tsp 0.5 tsp Sprinkle in corners
3
Sugar
0.4
cup
0.3
cup
0.2
cup
Sprinkle in corners
4
Oil
2 tbsp 1.5 tbsp 1 tbsp
5
Flour with
high gluten
content
3.5
cups
(500 g)
2.75
cups
(400 g)
2.25
cups
(300 g)
6
Dry yeast
1.5
tsp
1.25
tsp
1
tsp
Add to the dry
flour, do not bring
into contact with
liquid
4
WEISSBROT
(FRENCH)
Weight
1000 g
750 g
500 g
Time
4:05
4:00
3:55
1
Water
320 ml 260 ml 180 ml
2
Salt
2 tsp
1.5 tsp
1 tsp
Sprinkle in corners
3
Sugar
2
tbsp
1.5
tbsp
1.25
tbsp
Sprinkle in corners
4
Oil
2
tbsp
1.5
tbsp
1.25
tbsp
5
Flour with
high gluten
content
3.5
cups
(500 g)
2.75
cups
(400 g)
2.25
cups
(300 g)
6
Dry yeast
1.5 tsp 1.25 tsp
1 tsp
Add to the dry
flour, do not bring
into contact with
liquid
Содержание KG 2137
Страница 35: ...At a glance 35 Bread Maker KG 2137 English At a glance Main appliance and accessories 7 5 6 1 2 3 4 8 ...
Страница 59: ...Recipes 59 Bread Maker KG 2137 English ...
Страница 65: ...De un vistazo 65 Panificadora KG 2137 De un vistazo Unidad principal y accesorios 7 5 6 1 2 3 4 8 Español ...
Страница 99: ...Aperçu 99 Machine à pain KG 2137 Aperçu Appareil principal et accessoires 7 5 6 1 2 3 4 8 Français ...
Страница 129: ...Descrizione 129 Macchina per il pane KG 2137 Descrizione Dispositivo principale e accessori 7 5 6 1 2 3 4 8 Italiano ...
Страница 159: ...Ricette 159 Macchina per il pane KG 2137 Italiano ...
Страница 165: ...W skrócie 165 Wypiekacz do chleba KG 2137 W skrócie Urządzenie główne i akcesoria 7 5 6 1 2 3 4 8 Polski ...
Страница 192: ......