ARX/MRX Ventless Q & A
How are the ARX and MRX High Speed Ovens certified ventless?
The ARX/MRX employs an integral precious metal catalyst to manage Volatile Organic
Compounds (VOC’s) and fine particulate matter (PM) to levels below the UL 197
threshold of 5 mg/m3
How are the ARX and MRX certified?
The ARX/MRX is certified ventless by Intertek Testing Services and received the ETL
Listed Mark.
How are the ARX and MRX tested?
The ARX/MRX is tested and certified by a third party National Certification Body (NCB).
Tests involve eight hours of cooking 160 pepperoni pizzas in succession or
approximately one pizza every three minutes.
Why is ventless important?
Vent hoods consume energy, increasing operating costs. When the ARX/MRX is used
appropriately in a ventless environment a Type I hood is not required. This can save
operators money by eliminating hood installation costs and reducing HVAC and energy
costs.
What if local inspector questions ventless installation?
ACP, Inc. will assist with approvals. In general you need to notify the appropriate local
agency having jurisdiction (AHJ) and prepare a submittal package including menu items.
ACP, Inc. can provide additional information to assist and guide you through the process.
225 49
th
Ave. Dr. SW, Cedar Rapids, IA 52404
800-233-2366, 319-368-8120, Fax: 319-368-8198
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