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Model

User

Manual

Cooker

ZKG5530

Summary of Contents for ZKG5530

Page 1: ...Model ZKG6040 User Manual Cooker ZKG5530WFN ...

Page 2: ...information Contents Important safety instructions 3 Product description 5 Controls and their functions 5 Before first use 6 Grill and oven furniture 7 The hob 8 The grill 10 Grilling chart 12 The main oven 13 Oven cooking chart 15 Roasting chart 17 Slow cook 18 Food preparation slow cooking 19 Care and cleaning 20 Troubleshooting 24 Technical data 25 Installation instructions 27 Environment 32 Gu...

Page 3: ...ons or modify the appliance in any way Child safety Do not allow children to play with any part of the packaging Do not allow children to sit or climb on the drop down doors This appliance is not intended for use by children and other persons whose physical sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instru...

Page 4: ...e oven They may explode if they are heated Ensure that all control knobs are in the off position when not in use Do not stand on the appliance or on the open oven doors Do not hang towels dishcloths or clothes from the appliance or its handles Do not use this appliance if it is in contact with water Never operate it with wet hands Cleaning and maintenance WARNING For hygiene and safety reasons thi...

Page 5: ...5 Product description Control panel Grill Main oven Controls and their functions 1 Hob controls Hob controls Main oven temperature control Grill temperature control Ignition switch ...

Page 6: ...ble parts may become hotter than in normal use Children should be kept away During this period an odour may be emitted it is therefore advisable to open a window for ventilation Condensation and steam When food is heated it produces steam similar to a boiling kettle The vents allow some of this steam to escape However always stand back from the appliance when opening the door s to allow any build ...

Page 7: ... been supplied with the appliance If you require replacements of any of the items listed below please contact your local service force centre 1 grill pan 1 grill pan handle 1 grill pan grid 1 straight shelf For grilling and top oven cooking 2 straight shelves For main oven cooking ...

Page 8: ...electric spark system Push in and hold the control knob turn the knob to the highest setting Press the ignition button immediately Keep the control knob depressed for up to 5 seconds but no longer than 10 seconds When the burner has lit release the control and ignition button adjust the setting as required If after 10 seconds the burner has not lit stop operating the appliance and wait for at leas...

Page 9: ...supports If you use a round Wok with a collar support the collar must be the open wirework type otherwise the performance of the burner will be affected WARNING Take care to avoid burns and scalds when reaching across the hob WARNING Take extra care when deep fat frying do not cover the pan with a lid Do not leave a pan unattended If the pan catches fire leave it where it is and turn off all contr...

Page 10: ...n 10 seconds When the burner has lit release the control and ignition button adjust the setting as required If after 10 seconds the burner has not lit stop operating the appliance and wait for at least 1 minute before attempting a further ignition of the burner WARNING The grill door must be left open when grilling Things to note Some smoke from fat splashes may be evident as the grill cleans itse...

Page 11: ...the grill pan on the shelf so that the pan is positioned centrally beneath the grill Ensure that the cut out on the underside of the handle bracket locates between the bars of the shelf and over the cross bar on the shelf WARNING Protect your hands when removing the grill pan handle Always remove the grill pan handle during grilling IMPORTANT To check the progress of the food being grilled the gri...

Page 12: ...h the grid in the high position Preheat the grill on a full setting for a few minutes before sealing steaks or toasting Adjust the heat setting and the shelf as necessary during cooking The food should be turned over during cooking as required Grilling chart FOOD GRILL TIME mins in total Bacon Rashers 5 6 Beef Burgers 10 15 Chicken Joints 30 40 Lamb Chops 15 20 Pork Chops 20 30 Whole Trout Mackere...

Page 13: ...ead pastries scones soufflés etc best results are achieved if the oven is preheated first To ensure optimal performance when cooking convenience foods pizza or frozen and chilled ready meals always preheat the oven first To fit the main oven shelves The shelf should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven To remove a shelf slide the shelf ...

Page 14: ...g The material and finish of the baking tray and dishes used affect base browning Enamelware dark heavy or non stick utensils increase base browning Shiny aluminium or polished steel trays reflect the heat away and give less base browning When cooking more than one dish in the oven place dishes centrally on different shelves rather than cluster several dishes on one shelf this will allow the heat ...

Page 15: ...r frozen and chilled ready meals always preheat the oven first Food Gas mark Pos Approximate cook time h m Biscuits 5 2 4 00 10 00 25 Bread 8 3 00 30 00 45 Bread rolls buns 8 3 00 10 00 25 Small Queen Cakes 5 2 4 00 15 00 25 Sponges 4 2 4 00 18 00 25 Victoria Sandwich 4 2 4 00 20 00 35 Madeira Cake 4 4 01 00 01 30 Rich Fruit Cake 2 3 02 30 03 00 Christmas Cake 2 3 04 00 05 15 Gingerbread 2 3 01 15...

Page 16: ... 00 25 00 50 Shepherd s Pie 7 3 00 30 00 45 Soufflés 5 3 00 20 00 35 Fish 4 2 00 20 00 35 Fish Pie 6 3 00 20 00 30 Beef Casserole 3 4 02 30 03 15 Lamb Casserole 3 4 02 30 03 15 Baked Potatoes 5 2 01 30 02 15 Roast Potatoes 6 2 01 00 01 45 Large Yorkshire Puddings 7 1 00 25 00 45 Individual Yorkshire Puddings 7 1 00 15 00 30 Note Shelf positions are counted from the top of the oven downwards To hel...

Page 17: ...r kg 1lb and 25 30 minutes over Pheasant 5 35 40 minutes per kg 1lb and 35 40 minutes over Rabbit 5 20 minutes per kg 1lb and 20 minutes over INTERNAL TEMPERATURES Rare 50 60 C Medium 60 70 C Well done 70 80 C The roasting temperatures and times given in the chart should be adequate for most joints but slight adjustments may be required to allow for personal requirements and the shape and texture ...

Page 18: ...ark 6 for 30 minutes before you turn the oven down to the slow cook setting This makes sure that the temperature of the food gets hot enough to start the food cooking Fully open the door before lighting the main oven Push in the control knob and turn it to gas mark 9 When the burner has lit release the control knob There will only be small flames at first Turn the main oven control knob to gas mar...

Page 19: ...getables Cut into small pieces Dried beans must be pre soaked then boiled in an open pan for 15 minutes before adding to any dish Place vegetables under meat in casseroles Cover food with a tight fitting lid or tin foil Milk puddings Cover the cereal with boiling water and leave it to stand for 30 minutes Drain and make the pudding in the usual way General points Frozen Foods Thaw thoroughly befor...

Page 20: ...an the hob using a mild abrasive Take care not to damage the spark electrodes If the spark electrodes are damaged the burners will not light You can remove the pan supports burner caps and burner crowns to clean them Again take care not to damage the spark electrodes Clean the burner crowns and pan supports by soaking them in very hot soapy water Aluminium based saucepans can leave shiny metal mar...

Page 21: ...are well rinsed afterwards WARNING Aerosol cleaners must not come into contact with elements the door seal or any painted finishes as this may cause damage WARNING Aerosol cleaners must not be used on Stay clean surfaces To carry out the cleaning cycle remove the oven shelves and set the oven to gas mark 6 It is a good idea to run the oven for an hour or two per week to ensure continued good perfo...

Page 22: ...oven door Top Oven Carefully push the trim towards the oven and lift off Hold the door glass securely in place with one hand before sliding the glass out with the other hand Main Oven Carefully push the trim towards the oven Hold the door glass securely in place with one hand before sliding the glass out with the other hand WARNING If the door glass panel becomes chipped or has deep scratches the ...

Page 23: ...ater hob cleaner may also be used Do not use hob cleaner on the stainless steel or painted surfaces Ensure that all parts are well rinsed and thoroughly dried before attempting to replace the glass Replacing an oven light bulb The type of bulb required is a 300 C 25 watt small Edison Screw WARNING Disconnect the appliance from the electricity supply before replacing the bulb Make sure the applianc...

Page 24: ...not a problem with your gas supply You can do this by making sure the other gas appliances such as central heating or gas fires are working Check that the main appliance fuse is working If you have checked the above Allow the appliance to cool for a couple of hours The appliance should now be working normally The oven is not cooking evenly Check that the appliance is correctly installed and is lev...

Page 25: ...e burner Noise It is normal for some metal parts on the cooker to produce noise when in use this is due to expansion and contraction when heating up and cooling down Technical data Dimensions Height 900mm nominal Width 550mm nominal Depth 600mm to front of door panel Weight 58Kg Space for fixing at hob level 2mm minimum clearance Space for fixing above hob level See important note Location of appl...

Page 26: ... 6483 Btu h 9895 Btu h Injector marking 070 096 096 119 Grill Natural Gas Heat Input 2 7kW 9212 Btu h Injector marking 120 Main oven Natural Gas Heat Input 1 9kW 6483 Btu h Injector marking 099 Thermostat bypass marking 075 General Ignition H T Spark Spark gap 3 4mm Gas category Countries of destination CAT I2H GB ...

Page 27: ...ould have an air supply in accordance with BS 5440 Part 2 Current Edition All rooms require an openable window or equivalent and some rooms will require a permanent vent as well For room volumes up to 5m3 an air vent of 100cm2 is required for room volumes between 5m3 and 10m3 an air vent of 50cm2 is required If the room has a door that opens directly to the outside no air vent is required For room...

Page 28: ...Do not try to disconnect the appliance from the gas supply if the supply pipe does not have a bayonet connection as described in the installation instructions If this is the case contact the person who installed the appliance Location of appliance This appliance must not be installed in a bed sitting room of volume less than 20m3 or in a bathroom shower room or garage It is essential that the appl...

Page 29: ...ke it accessible to switch off the appliance in case of emergency The mains lead should be routed so that it cannot touch hot parts of the cooker i e the back panel above a height of 650mm from the floor Should this plug not fit the socket outlet in your home it should be cut off and replaced with a suitable plug as outlined below If the moulded plug is cut from the cable for any reason it must be...

Page 30: ...hob level on the rear left hand side of the appliance IMPORTANT ONLY LIQUID SEALANTS TO BE USED WHEN INLET GAS PIPE IS FITTED I E DO NOT USE P T F E SEALANT TAPE Carry out a gas tightness test after connecting to the gas supply The gas bayonet connector must be fitted in the shaded area indicated Take into account that it must be possible to pull the appliance forward sufficiently Ensure the hose ...

Page 31: ...by turning the hob tap to its full on position and pressing the ignition button As soon as the burners are lit the button can be released Checking the main oven 1 Turn on the oven thermostat control knob to mark 9 As soon as the burner is alight the control can be released 2 There should now be a low gas rate to the burner which is the F S D bypass rate 3 When the F S D phial has heated up it open...

Page 32: ...ll be handed over to the applicable collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed information about recycling of this product please ...

Page 33: ...rcial environment plus those which are subject to rental agreements Products of Electrolux manufacturer that are not marketed by Electrolux Service and Spare Parts In the event of your appliance requiring service or if you wish to purchase spare parts please contact your local Service Force Centre by telephoning 0870 5 929 929 Your telephone call will be automatically routed to the Service Force C...

Page 34: ...34 Notes ...

Page 35: ...35 Notes ...

Page 36: ...349143200 12 2006 Subject to change without notice www electrolux com www zanussi electrolux co uk 349153201 04 2007 3349165902 102007 ...

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