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Item # __________________________

C.S.I. Section 11420

VULCAN-HART COMPANY, P.O. BOX 696, LOUISVILLE, KY 40201, TEL. 1-800-814-2028

502-778-2791

QUOTE & ORDER FAX: 1-800-444-0602

A2780

ISO9001

Vulcan-Hart Co.

F-32261 (3-06)

MODEL: VG260 SERIES 

Gas Restaurant Range

SPECIFICATIONS

:

60" wide gas restaurant range, Vulcan-Hart Model No. VG260.
Stainless steel front, sides, back riser, high shelf and 6"
adjustable legs. Six 26,000 BTU/hr. cast top burners with
lift-off burner heads. Individual pilot for each burner. 12" x 24"
aeration plates and removable 12" x 12" top grates finished
with matte black porcelain. 24" wide raised griddle/broiler on
the right. 30,000 BTU/hr. input. Three manual control valves.
Full width pull-out crumb trays under burners. Two 35,000
BTU/hr. standard ovens measure 26

1

/

4

"w x 22"d x 14

1

/

2

"h.

Thermostats adjust from 150° to 500°F. One oven rack and
two rack positions per oven. 

3

/

4

" rear gas connection and gas

pressure regulator. Total input 256,000 BTU/hr.

Exterior dimensions: 60"w x 31

7

/

8

"d x 59

1

/

2

"h on 6" adjustable

legs. 36

1

/

2

" working height.

AGA design certified and NSF listed.

SPECIFY TYPE OF GAS WHEN ORDERING.

SPECIFY ALTITUDE WHEN ABOVE 2,000 FT.

STANDARD FEATURES

!

Stainless steel front, sides, back riser, high shelf and 6"

adjustable legs.

!

Six 26,000 BTU/hr. cast top burners with lift-off burner

heads. Individual pilot for each burner.

!

12" x 24" aeration plates and removable 12" x 12" top grates
finished with matte black porcelain.

!

24" wide raised griddle/broiler on the right. 30,000 BTU/hr.
input. Three manual control valves.

!

Full width pull-out crumb trays under burners.

!

Two 35,000 BTU/hr. standard ovens measure 26

1

/

4

"w x

22"d x  14

1

/

2

"h. Thermostats adjust from 150° to 500°F. One

oven rack and two rack positions per oven.

!

3

/

4

" rear gas connection and gas pressure regulator.

!

One year limited parts and labor warranty.

OPTIONS

"

Set of four casters, two locking.

"

Extra oven rack(s).

"

Gas shut-off valve, 

3

/

4

" N.P.T.

"

Flexible gas hose with quick disconnect and restraining
device. Consult price book for available sizes.

VG260 SERIES

GAS RESTAURANT RANGE

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