Foodservice Equipment
Job ________ Item# ________
1400 Toastmaster Drive, Elgin IL 60120-9272 USA - Tel: 847-741-3300 - Fax: 800-635-4725 - www.toastmastercorp.com
Built-in, Hot Food Server
Depth Saver Model 3B20A
Form 202 Rev 0 (02/05)
Application
Hot food servers are designed to
hold cooked foods at a safe,
thermometer verified serving
temperature and proper moisture
content. Hot food can be placed into
the drawer(s) either directly or in
separate open pans or containers.
Holding temperature and moisture
content can be set for the type of
food being held.
General Information
Built-in, drawer-type hot food server
comes in one or two drawer models.
Each drawer is furnished with a
removable, deep drawn stainless
steel pan 5-1/2”H x 16-7/16”W x 16-
1/3”D. See dimensional data and
preheat chart on reverse side.
Construction
The frame is of welded and
reinforced sheet steel. The body is
of aluminized steel with stainless
steel drawer fronts and flange. The
integral front flange extends beyond
the body 1/2” at top an bottom and
3/8” at the sides. Drawers are
equipped with a handle operated
latching mechanism and positive
stop. Drawers glide on third member
suspension system rails. Third
members have five (5) roller
bearings (load support) and five (5)
guide bearings (smooth operation)
each (i.e. twenty (20) bearings per
drawer).
Insulation
Fully insulated on all six sides,
including drawer fronts, with
blanket-type fiber glass insulation.
Electrical
Provided with 48” flexible metal
conduit for electrical connection.
Available in 120V or 208/240V units,
single phase only. See electrical
data chart on reverse side.
Heating
Heating is accomplished with
preformed tubular heating elements.
Model 3B20A has two heating
elements located on the lower
sides.
Controls
Temperature is regulated by
hydraulic thermostat adjustable from
100
o
F to 200
o
F, with “OFF” position.
Thermostat control is mounted on
front below the drawer(s) and is
equipped with adjacent signal light.
Model 3B20A has a thermostat
control knob mounted in a recessed
stainless steel mounting cup. The
moisture control adjustment knob is
located at the center front above
each drawer. A thermometer
accurately reflects the temperature
at the coolest point inside the
server. This safety feature helps
ensure that food products are being
held at a temperature above the
bacterial growth level, and at
temperatures below those that may
over cook or dry out food product.
Capacity
Unit is designed to hold precooked
foods at serving temperature, ideal
for baked potatoes, vegetables, ribs,
buns and rolls. Nominal capacities
per drawer:
35 baked potatoes (120 count)
7 #10 cans vegetables
25 lb. ribs
5 doz. hamburger buns
6 doz. dinner rolls
No Quibble Warranty
Warranty includes one year parts
and labor, on-site service (USA
only)..
Ordering Information
!
3B20A - 120V, 1 phase
!
3B20A - 208/240V, 1 phase
!
Pan - ACC PAN 3B20
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3B20A
