STERNOCANDLELAMP
www.sternocandlelamp.com
1880 Compton Ave., #101,
Corona, CA 92881
MODEL# 70138
READ
these warnings and instructions carefully and familiarize
yourself with the product before use.
REVIEW
these instructions periodically to maintain awareness.
RETAIN
these warnings and instructions for future use.
Use this stove with 7-ounce Sterno Cooking Fuel can
ONLY
.
7-ounce Sterno Cooking Fuel is sold separately at supermarkets
and outdoor retailers. Stove must be clear of combustibles, at
least 500mm (20 in.) from sides and 1500mm (59in.) from top.
Prepackaged canned Cooking Fuel is
FLAMMABLE
and can
cause burns and fire hazards. Use with caution and in addition
to the warnings and instructions contained in this safety
manual, read and follow
ALL
warnings and instructions on the
fuel can label before lighting and operating stove.
IMPORTANT SAFETY INFORMATION
FUEL CAN
USE
DO NOT USE
Sterno 7-ounce
Cooking Fuel can
Wick Fuel
Methanol
1.1
ADULTS ONLY
should OPERATE this stove. KEEP CHILDREN
AND PETS AWAY FROM STOVE, HOT SURFACES and FUEL CAN.
1. WARNING: BURN OR FIRE HAZARD
Carefully monitor
ALL
activities around stove to avoid burns or
other injuries.
1.2
DO NOT
use this product with wick type fuel cans containing
liquids or any canned fuel containing methanol which can be
harmful or fatal if swallowed.
1.3
Use
OUTDOORS ONLY
in a well-ventilated area away from any
source of ignition such as naked flames, pilot lights, electric fires and
away from other people.
1.4
NEVER
leave a lit fuel can or stove unattended when hot or in
use.
1.5
Use away from
ANYTHING
flammable.
1.6
NEVER
wear loose clothing or allow long hair to hang freely
while lighting prepackaged canned fuel or using this stove. Keep
hands and face away from open flame and stove in use.
1.7
NEVER
place any part of this stove or pot on another stovetop
or in an oven, microwave oven, fireplace, or campfire.
1.8
ALWAYS
use this stove on a level and stable surface.
1.9
DO NOT
allow pot to boil dry.
1.10 DO NOT
move or handle stove after it has been lit.
1.11
Be careful
NOT
to touch hot parts of the stove during use and
after use allow at least 15 minutes to cool before handling.
1.12
Use only as directed.
DO NOT
misuse stove, or use it for
anything which it has not been designed.
1.13
Handle with care.
DO NOT
drop stove.
1.14
NEVER
cover the stove or fuel can with wind shields, rocks or
similar.
DO NOT
obstruct the flow of combustion or ventilation air
which can cause overheating and is highly dangerous.
1.15 DO NOT
store or use gasoline or other liquids with flammable
vapors in the vicinity of this stove or any other appliance.
1.16
NEVER
use this stove near tents, sleeping bags, blankets,
tablecloths or any other items that could catch fire or combust.
1.17 DO NOT
pour from pot while lid is on. Remove lid first.
Boiling hot temperatures over time may cause lid to fit tightly. If this
occurs, allow a few minutes for the pot to cool before removing lid.
1.18
Use Snuffer
ONLY
to put out flame after use as directed on
stove and illustrated in the operating instructions. Using other
methods to extinguish flame such as blowing the flame out can
cause serious injury.
2.1
Locate a flat, firm and level surface outdoors to place the stove
on for use.
2.2
Attach stove onto base by lining up the 4 notches on stove
body with 4 grooves on base, turning counterclockwise as indicated
by the directional arrow “< LOCK” until firmly in place. Connect
base support legs to stove and lock in place. Unfold the 3 support legs
on base, rotating them counterclockwise until fully extended.
2.3
Place the 7-ounce Sterno Cooking Fuel can inside stove onto base.
2.4
FOLLOW ALL WARNINGS AND INSTRUCTIONS ON FUEL
CAN LABEL.
2.5
Pry off the lid of fuel can using flat end of a flat end of bottle
or can opener or similar flat-edge metal tool.
2.6
Readjust the leg supports if necessary back to their fully
extended position.
2. OPERATING INSTRUCTIONS
2.7
Using long reach utility lighter touch flame directly to contents
of the fuel can.
2.8
Extend handles away from pot. Fill pot with water or liquid-type
food and place pot onto stove.
DO NOT
overfill cup. Leave sufficient
headspace for water to rise during boil.
2.9
Use lid for faster boil time and maximum heat output.
2.10
Keep the stove upright during use and exercise caution as
the surfaces of the stove and pot are HOT to the touch during
operation. Use handles on pot at all times and allow 15-minutes
for the stove to cool down before handling or moving.
2.11
To put out flame when finished, use snuffer included with
stove by unfolding the metal-wire handle and completely inserting
the opposite end (shape of a circle) into the opening on the stove
over the flame.
DO NOT
attempt to blow out flame.
3.1
After cooking is finished, allow the stove and pot to cool down
before disassembling. The fuel can is also hot during use and will
remain hot to the touch for approximately 15 minutes after the
flame is put out.
3.2
Once cool, remove stove body from base. If fuel remains in the
can, replace lid by pressing it on tightly and evenly to completely cover
opening. If can is empty appropriately discard the can based on the
rules associated with the area or campground. Next, fold legs all the
way underneath base. Reattach stove body to the base. Fold and
place snuffer inside stove or on top of fuel can. Turn pot upside down
and push down over the stove body.
3.3
Clean by hand after each use with hot soapy water and a soft
bristle brush. Towel dry.
3.4
If any parts of camp stove become damaged discontinue use.
There are no replacement parts available.
3.5
Unused or resealed canned fuel, along with utility lighter
should be stored in a child-safe place, away from heat sources,
and from combustibles (e.g., paper, napkins and paper plates).
3. MAINTENANCE, CARE & STORAGE
2.11
Snuffer
t
S tove
t
Pot
t
L id
Leg Support
u
Stem Wick
Handles
u
