Instructions for the Use and Care of the
SousVide Supreme
Chef
READ AND SAVE THESE INSTRUCTIONS
For additional information please visit our website at SousVideSupreme.com
This appliance is designed to meet CE standards for
220-240V ~ 50-60Hz use.
IMPORTANT SAFEGUARDS
When using this electrical appliance, basic safety precautions should always
be followed, including the following:
1.
Read all instructions carefully before using the machine.
2.
Do not touch hot surfaces. Use handles or knobs. The lid and lid handles
may get hot while cooking; use of an oven mitt when handling is advised.
3.
To protect against electrical shock, do not immerse cord (power lead), plug,
or SousVide Suprem
e
Chef
®
cooking unit in water or other liquid.
4.
Children should not use this appliance. When in use around children, close
supervision by an adult is necessary and the appliance should be kept out of
their reach.
5.
Keep the appliance and cord (power lead) away from hot surfaces, heated
ovens, or stove burners. Operate the appliance only on a dry, stable surface,
such as a table or countertop and away from any moving parts.
6.
Unplug from outlet when not in use and before cleaning. Allow machine to
cool before
putting in or taking out parts or emptying the water bath. Do not
immerse this appliance in water or any other liquid.
7.
Do not use this appliance outdoors.
8.
Do not use any attachment or accessory not recommended by Eades
Appliance Technology, LLC. Use of such attachments or accessories may
cause fire, electrical shock, or injury.
9.
Do not use this appliance for any purpose other than its intended use.
10.
Do not use this appliance if it has been dropped or appears to be dam-
aged. Do not use this appliance if it has a damaged cord or plug, or after it
malfunctions in any manner. Return the appliance to the nearest authorized
service facility for examination, repair, or adjustment.
11.
Do not attempt to operate (heat) the unit without sufficient water in the
bath to completely cover the bottom rack and to reach the FILL level mark on
the sidewall.
12.
Take care not to overfill the water bath; allow sufficient room to accom-
modate the volume of food pouches when added to water bath. Top off water
in bath to no more than the MAX level mark after adding pouches, if neces-
sary, to ensure the food inside the pouches is completely submerged.
13.
Extreme caution must be used when moving an appliance containing
hot
water or other hot liquids, including the SousVide Supreme Chef. Always
allow
bath to cool before emptying unit.
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