Contents
1.
INSTRUCTIONS FOR SAFE AND PROPER USE _____________________ 32
2.
INSTALLATION OF THE APPLIANCE ______________________________ 34
3.
ADAPTATION TO DIFFERENT TYPES OF GAS______________________ 36
4.
FINAL OPERATIONS ___________________________________________ 38
5.
DESCRIPTION OF CONTROLS___________________________________ 39
6.
USE OF THE COOKING HOB ____________________________________ 45
7.
USE OF THE OVEN ____________________________________________ 46
8.
AVAILABLE ACCESSORIES _____________________________________ 47
9.
COOKING HINTS ______________________________________________ 48
10.
CLEANING AND MAINTENANCE _________________________________ 52
11.
EXTRAORDINARY MAINTENANCE _______________________________ 55
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE
IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the
qualified
technician
who must carry out a suitable check of the gas system,
install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
31
