Sencor SBR 0770WH Translation Of The Original Manual Download | Manualshive

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05/2020

Copyright © 2020, Fast ČR, a.s.

EN Breadmaker

Translation of the original manual

SBR 0770WH

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Summary of Contents for SBR 0770WH

Page 1: ... 1 05 2020 Copyright 2020 Fast ČR a s EN Breadmaker Translation of the original manual SBR 0770WH ...

Page 2: ...d in a single batch Do not place a greater amount of flour or yeast into the baking container This appliance is not intended to be operated using an external timer switch or remote control This appliance is designed for household use only It is not intended for use in locations such as staff kitchens in stores offices and other workplaces agricultural farms hotel or motel rooms and other living ar...

Page 3: ...ing kneading blades during operation Make sure that no water or any other liquids splash on the outer surface of the viewing window while the appliance is in operation We recommend regularly checking the condition of the ingredients in the baking container while the appliance is in operation In the event that they catch on fire immediately turn off the appliance disconnect it from the power socket...

Page 4: ... 4 05 2020 Copyright 2020 Fast ČR a s DESCRIPTION OF THE BREADMAKER A 1 2 3 4 5 6 7 9 8 B 1 2 3 4 7 6 5 ...

Page 5: ...f the program will be paused and the time value on the display B1 will flash The setting will be stored in the memory of the breadmaker To resume the set program press button START STOP B5 again If you do not do so it will automatically be started 10 minutes after it was paused To end of the program press button START STOP B5 and hold it down for approximately 2 seconds The end of the program is s...

Page 6: ...ogram It is used for baking traditional French white bread with a fluffy centre and crispy crust We recommend consuming French style bread on the same day that it is baked 3 WHOLE WHEAT wholemeal bread This program consists of the kneading rising and baking phases It is used to bake bread from wholemeal flour Wholemeal flour should form at least one half of the amount of flour Wholemeal bread is n...

Page 7: ... 00 4 QUICK Light 02 05 YES 01 40 13 hours Medium dark 02 10 01 45 Dark 02 20 01 55 5 SWEET 1 200 g Light 02 50 YES 02 25 13 hours Medium dark 02 55 02 30 Dark 03 10 02 45 900 g Light 02 45 02 20 Medium dark 02 50 02 25 Dark 03 05 02 40 6 ULTRA FAST 1 200 g Light 01 33 YES 01 23 13 hours Medium dark 01 38 01 28 Dark 01 43 01 33 900 g Light 01 23 01 13 Medium dark 01 28 01 18 Dark 01 33 01 23 7 GLU...

Page 8: ...quid before the breadmaker is started It is necessary to follow this general ingredient adding procedure for all the recipes The room temperature of the area where the breadmaker is located may have an effect on the final size of the finished loaf The recommended room temperature is 15 C to 34 C Note A maximum of 700 g of flour and 6 g of dried yeast may be used in a single batch Do not place a gr...

Page 9: ...w the appliance to cool down and clean it according to the instructions provided above Before storing it check that the appliance and all its accessories are thoroughly clean and dry Store the appliance in a dry clean and well ventilated location not exposed to extreme temperatures and out of children s reach INGREDIENTS FOR PREPARING BREAD 1 Bread flour Bread flour has a large gluten content ther...

Page 10: ... with a 2 milk powder which may improve the aroma of the bread and create a better crust colour Note Various types of flour look similar however the effectiveness of yeast or the absorption ability of various types of flour differ substantially depending on the growing region growth conditions milling process and shelf life For testing purposes select various flour brands available on the market t...

Page 11: ...ch yeast flour or water or the ambient temperature is too high Check the described factors reduce the amount of ingredients in an appropriate manner The bread is almost not rising or only very little No yeast or an insufficient amount of yeast or the yeast is not active due to an excessively high water temperature or the yeast was mixed together with the salt or the ambient temperature is too low ...

Page 12: ...r to determined collection points Alternatively in some European Union states or other European countries you may return your appliances to the local retailer when buying an equivalent new appliance Correct disposal of this product helps save valuable natural resources and prevents potential negative effects on the environment and human health which could result from improper waste disposal Ask yo...

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