USING THE INFRARED HYBRID BURNER
CARE AND CLEANING
SAFETY AND WARNINGS
INSTALLATION INSTRUCTIONS
Keep this document handy for easy reference.
Before using your product, make sure you read the full ‘Quick Start guide’, with special attention to the ‘Safety and warnings’ section.
For contact information or if you require service, assistance or replacement parts, see the end of this document.
The Infrared hybrid burner is for use with DCS BGC36 & BGC48 grills only. It is not to be used with BGC30 or BGB Models.
QUICK START GUIDE
Infrared Hybrid Gas Burner
(Model code: 71161 BGC-IR)
The Infrared Hybrid Burner has been designed to provide precision sear with variable temperature control.
Season the grates
Before using the Infrared Hybrid Burner we recommend that you season the grates.
To season the grates, pour a tablespoon of vegetable oil on a soft cloth and rub on both sides of the grates. Only a light coating is needed and some
smoke may be visible during the preheating.
To cook using the Infrared Hybrid Burner
1
Light the burner:
Push in and turn the control knob to “SEAR”. Release the knob when the burner lights. If the burner does not light in 4 to 5 seconds, turn the
knob to “OFF” and wait 5 minutes before trying again so any accumulated gas may dissipate.
2
Leave the knob on “SEAR” lower the lid for 5-10 minutes to allow the Infrared Hybrid Burner pre-heat.
3
Place the food on the grill to sear, turning it as it browns, then adjust the dial between SEAR and LOW to cook the food to the desired doneness.
4
When you have cooked the food turn the dial to “OFF”.
5
Allow the grill to cool, and clean the grates and grease tray after every use.
Note: Do not close the grill lid when using the Infrared Hybrid burner. It is designed for use with the grill lid fully open.
*If cooking fatty food, there is an increased risk of ‘flare-up’ when using the grates supplied with the Infrared Hybrid Burner.
Using the Grease Management System
TM
grates supplied with the Grill will reduce this risk of flare-up.
The Infrared Hybrid Burner consists of an Infrared Hybrid Burner tray and stainless steel grates.
To Install:
1
Ensure all the burner knobs are in the “OFF” position, and that the grill parts are cold.
Grates
Turn the burner to “SEAR” for 15-20 minutes to burn any remaining food particles. After turning the grill “OFF”, use a bristle barbeque brush to
remove any remaining food particles or ash. Alternatively you may clean by taking about 1 foot of aluminum foil, crumpled up in a ball and rub it
over cooled grates to release food particles.
Drip Pan and Grease tray
See your User guide for details on how to clean these parts.
US CA
WARNING!
Cut hazard
Take care - panel edges are sharp.
Failure to use caution could result in injury
or cuts.
IMPORTANT SAFETY INSTRUCTIONS!
Follow installation instructions. The manufacturer is not responsible for any damage or defects arising from improper installation.
Never leave the Infrared Hybrid Burner unattended when in use.
The Infrared Hybrid Burner fits onto the left hand side of your outdoor grill. To avoid hazard do not attempt to fit it to any other position.
Do not put a griddle plate on the Infrared Hybrid Burner.
Do not use when using the rotisserie.
Do not try lighting this appliance without reading the lighting instructions.
Do not store items of interest to children around or below the grill, in the cart or masonry enclosure. Never allow children to crawl inside a
cart or enclosure.
Do not use aluminum foil to line drip pans or grill grates or radiant assembly. This can severely upset combustion air flow or trap excessive
heat in the control area. This may result in melted knobs or damaged ignition components.
Do not use an outdoor cooking appliance for purposes other than intended.
Do not operate the Infrared Hybrid Burner under overhead combustible construction.
For personal safety, wear proper apparel. Loose fitting garments or sleeves should never be worn while using this appliance. Some synthetic
fabrics are highly flammable and should not be worn while cooking. Only certain types of glass, heat-proof glass ceramic, earthenware, or
otherglazed utensils are suitable for grill use. Use of these types of materials may break with sudden temperature changes. Use only on low
or medium heat settings according to the manufacturer’s directions.
Keep the area surrounding the grill free from combustible materials, trash, or combustible fluids and vapors such as gasoline, charcoal or
lighter fluid. Do not obstruct the flow of combustion and ventilation air to the Infrared Hybrid Burner.
Be sure all grill controls are turned off and the grill is cool before using any type of aerosol cleaner on or around the grill. The chemical that
produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode.
Clean the grill with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the grill while it is hot. Some cleaners produce
noxious fumes or can ignite if applied to a hot surface.
Do not use the burner for cooking excessively fatty meats or products which promote flare-ups.
Do not remove the Infrared Hybrid Burner for storage until it is cool to touch.
FOR MORE INFO
toll-free, 24/7
1 888 936 7872
www.dcsappliances.com
www.dcsappliances.ca
If you…
have any questions or comments
need a DCS by Fisher & Paykel authorized
technician to service your product
need replacement parts or accessories
want to register your product
2
Lift and remove the two stainless steel grates from
the left hand burner - store these carefully for later
use.
3
Remove the radiant assembly (ceramic rods in
stainless steel frame). Store these carefully for later
use.
4
Insert the Infrared Burner Tray
- The windshield (high side) goes to the right.
- When seated correctly the tray lies flat and
level.
5
Fit the supplied grates. Rest the grates on the
supports as shown.
Note: If preferred you may use the original
grates which form part of the Grease
Management System
TM
of the grill*.
WARNING!
Hot Surface Hazard
The Infrared Hybrid Burner will be hot during and after use. Use
insulated mitts or gloves for protection from hot surfaces.
Do not let clothing, pot holders or other flammable materials
come in contact with or get too close to the grates, burner or
hot surface until it has cooled. Fabric may ignite and result in
personal injury.
Failure to follow this advice could result in burns and scalds.
