Cuisinart HM-70C - Hand Mixer Instruction Booklet Download | Manualshive

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INSTRUCTION AND

RECIPE BOOKLET

HM-70C Series

Power Advantage

™

7-Speed Hand Mixer

For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

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Summary of Contents for HM-70C - Hand Mixer

Page 1: ...INSTRUCTION AND RECIPE BOOKLET HM 70C Series Power Advantage 7 Speed Hand Mixer For your safety and continued enjoyment of this product always read the instruction book carefully before using ...

Page 2: ...or examination repair mechanical or electrical adjust ment 8 The use of attachments not recom mended by Cuisinart may cause fire electrical shock or risk of injury 9 Do not use outdoors or anywhere the cord or mixer might come into contact with water while in use 10 To avoid possibility of mixer being accidentally pulled off work area which could result in damage to the mixer or in personal injury...

Page 3: ...ents Easy To Clean The Power Advantage Hand Mixer has a smooth sealed base wipes clean instantly 1 One Step On Off Switch One step power switch allows you to turn mixer on and off in a single operation 2 LED Speed Display Digital speed settings are easy to read 3 One Touch Speed Control Allows you to change speeds quickly while you are mixing 4 Exclusive Rotating Swivel Cord Unique swivel cord can...

Page 4: ...PUT THE MOTOR HOUSING IN WATER OR OTHER LIQUID TO CLEAN Wipe it with a damp cloth or sponge Do not use abrasive cleansers which could scratch the surface NOTE DO NOT USE NONSTICK COOKWARE WITH THE CUISINART HAND MIXER QUICK REFERENCE GUIDE Mixing Techniques The Power AdvantageTM Hand Mixer should always be set on the lowest speed when you start mixing NOTE The chef s whisk attachment is used only ...

Page 5: ...racking For best results use heavy cream cold from the refrigerator for whipped cream For best results whip egg whites in a spotlessly clean stainless steel or glass mixing bowl If available use a copper mixing bowl Chocolate chips nuts raisins etc can be added using speeds 1 or 2 of your hand mixer To separate eggs for any recipe break one at a time into a small bowl gently remove yolk then trans...

Page 6: ... carb 22g pro 5g fat 5g sat fat 3g chol 46mg sod 208mg calc 141mg fiber 1g Double Chocolate Graham Oat Cookies Makes about 45 three inch 6 cm cookies 1 cup 250 ml graham cracker crumbs 1 cup 250 ml rolled oats regular not quick cooking 11 2 cups 375 ml unbleached all purpose flour 1 teaspoon 5 ml baking soda 1 2 teaspoon 2 ml salt 1 cup 250 ml unsalted butter cut into 16 pieces at room temperature...

Page 7: ...ugar 1 2 cup 125 ml packed brown sugar 3 large eggs 1 of them separated 4 ounces 115 g bittersweet chocolate melted and cooled slightly 1 4 cup 50 ml coffee liqueur Kahlua Tia Maria Kamora 1 teaspoon 5 ml pure vanilla extract 1 4 teaspoon 1 ml almond extract 1 cup 250 ml slivered almonds lightly toasted Combine the flour cocoa baking powder and salt in a medium bowl Mix on Speed 1 for 15 seconds I...

Page 8: ...ed 2 until smooth and completely combined Pour the mixture over the cooled crust Place the pan in a larger aluminum pan and place in the oven add enough hot water to the outer pan so that it is 1 2 inch 1 25 cm deep Bake in the preheated 350 F 180 C oven for 60 to 70 minutes until the cheesecake is pulling away from the sides of the pan the center will be jiggly Remove from the oven remove the foi...

Page 9: ... on Speed 7 for 1 minute May use as is or for a smoother glaze press through a strainer Nutritional information per serving about 11 3 teaspoon 6 6 ml Calories 28 1 from fat carb 7g pro 0g fat 0g sat fat 0g chol 0mg sod 4mg calc 2mg fiber 0g Mocha Cake These moist layers can be made ahead and frozen Frost several hours before serving with Deep Mocha Frosting Makes two 9 inch 22 cm layers 12 servin...

Page 10: ...eached all purpose flour Preheat oven to 365 F 185 C Cut a circle of parchment paper to line a 10 25 cm round cake pan Butter the bottom and sides of cake pan well Add enough flour to coat the buttered interior being sure to tap the pan and remove any excess flour Place the parchment circle at the bottom of the pan and butter and flour it as well Melt the butter and chocolates in a stainless bowl ...

Page 11: ...yolk and mascarpone mixture You should have about 31 2 cups 875 ml of filling Fill a shallow dish with remaining Kahlua and the coffee Slice the génoise into 1 2 inch 1 25 ml strips Soak the cake pieces in coffee until saturated Use soaked cake to line the bot tom of a 9 inch 23 cm square pan Cover with half of the filling and then chocolate curls Continue with another layer of soaked cake the rem...

Page 12: ...additional 2 minutes until light and fluffy Add white pepper and hot sauce to taste whip on Speed 5 for 30 seconds longer Allow cheese spread to stand at least 30 minutes before serving to allow flavours to blend Transfer to a resealable container and refrigerate Remove from refrigerator 15 minutes before serving to soften Serve with crackers pita or bagel chips It also makes a good top ping for a...

Page 13: ...spoon 2 ml freshly ground pepper 1 2 teaspoon 2 ml sugar 3 teaspoons 15 ml Dijon mustard 3 4 cup 175 ml extra virgin olive oil 1 4 cup 50 ml vegetable oil Place shallot vinegar salt pepper sugar and Dijon in a mixing bowl Mix ingredients until well incorporated Add olive oil and then vegetable oil in a slow stream to the bowl with the mixer running to ensure emulsification Adjust seasoning to tast...

Page 14: ...eet wine made from glutinous rice also known as rice wine It is available in Asian Japanese markets and in the gourmet section of well stocked grocery stores Caponata Serve Caponata as an appetizer spread with pita chips or thinly sliced French bread It is also a good dressing to use on a wrap type sandwich Makes 11 4 cups 300 ml 1 medium size eggplant about 11 2 pounds 750 g 2 tablespoons 30 ml c...

Page 15: ... tablespoons 75 ml unsalted butter 1 2 cup 125 ml unbleached all purpose flour 11 2 cups 375 ml milk 1 cup 250 ml Gorgonzola cheese crumbled 1 2 teaspoon 2 ml salt 1 4 teaspoon 1 ml fresh ground pepper 1 2 cup 125 ml shredded mozzerella Preheat oven to 350 F 180 C Butter an eight cup 2 L soufflé dish well and coat with toasted ground walnuts set aside Beat egg yolks using Speed 1 for 30 seconds re...

Page 16: ...we will repair it or if we think it necessary replace it To obtain warranty service please call our Consumer Service Centre toll free at 1 800 472 7606 or write to Cuisinart Canada 100 Conair Parkway Woodbridge Ontario L4H 0L2 To facilitate the speed and accuracy of your return please also enclose 10 00 for shipping and handling of the product Please also be sure to include a return address descri...

Page 17: ...t ca Coffeemakers Food Processors Toaster Ovens Blenders Stand Mixers 2008 Cuisinart Cuisinart is a registered trademark of Cuisinart 100 Conair Parkway Woodbridge Ontario L4H 0L2 Consumer Call Centre E mail Consumer_Canada Conair com Printed in China 08CC25116 IB 7731 CAN Any trademarks or service marks of third parties referred to herein are the trademarks or service marks of their respective ow...

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