Bosch HGV625253T Instruction Manual Download | Manualshive

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[en] Instruction manual

Free standing cooker HGV625253T

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Summary of Contents for HGV625253T

Page 1: ... en Instruction manual Free standing cooker HGV625253T ...

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Page 3: ...ble Cooking 13 Setting the oven 13 Types of heating and temperature 13 Care and cleaning 14 Upper glass cover 14 Cleaning agents 14 Detaching and refitting the rails 15 Detaching and attaching the oven door 15 Removing and refitting the door panels 16 Oven door Additional safety precautions 16 Troubleshooting 17 Malfunction table 17 Replacing the bulb in the oven ceiling light 17 Glass cover 17 Af...

Page 4: ...ion with an external timer or by remote control This appliance may be used by children over the age of 8 years old and by persons with reduced physical sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards Childre...

Page 5: ...s Keep children at a safe distance Risk of burns During operation the surfaces of the appliance become hot Do not touch the surfaces when they are hot Keep children away from the appliance Risk of burns Empty cookware becomes extremely hot when set on a gas hotplate that is in operation Never heat up empty cookware Risk of burns The appliance becomes hot during operation Allow the appliance to coo...

Page 6: ...ective appliance Unplug the appliance from the mains or switch off the circuit breaker in the fuse box Contact the after sales service Causes of damage Hob Caution Only use the burners when cookware has been placed on top Do not heat up empty pots or pans The saucepan base will be damaged Only use pots and pans with an even base Place the pot or pan centrally over the burner This will optimise tra...

Page 7: ...essure of the appliance is For natural gas G20 20 mBar for LPG G30 30 mBar for LPG G31 37 mBar The appliance must be operated at these pressure values All data on the rating plate of your appliance relates to these pressure values The manufacturer is not responsible for results performance or any risk caused by operating the appliance at different values If the gas pressure in your gas supply grid...

Page 8: ... The distance from the high output burner or wok burner to the fronts of the adjacent units or the wall must be at least 50 mm Measures to be noted during transport Secure all mobile parts in and on the appliance using an adhesive tape that can be removed without leaving any traces Push all accessories e g baking tray into the corresponding slots with cardboard at the edges in order to avoid damag...

Page 9: ...del Only use pots or pans with an even base Place the pot or pan centrally over the burner This will optimise transfer of the heat from the burner flame to the pot or ban base The handle does not become damaged and greater energy savings are guaranteed Explanations 1 Hob cover 2 Hob 3 Hotplate knob 4 Function and temperature selector 5 Appliance cooling 6 Oven door 7 Plinth drawer Explanations 1 S...

Page 10: ...tions During long cooking times the oven door may become very hot If you have small children extra supervision is required during oven operation In addition there is a protective device protective grid which prevents direct contact with the oven door You can purchase this optional accessory 469088 from the after sales service Positions Function gas oven þ Zero position The oven is switched off 8 I...

Page 11: ...he country Information on purchasing accessories can be found in the sales documents Not every optional accessory is suitable for every appliance When purchasing always quote the complete identification number E no of your appliance Wire rack For ovenware cake tins joints grilled items and frozen meals Insert the wire rack with the open side facing the oven door and the curvature pointing downward...

Page 12: ...Universal pan HEZ332003 For moist cakes pastries frozen meals and large roasts Can also be used under the wire rack to catch fat or meat juices Place the universal pan in the oven with the sloping edge towards the oven door Universal pan with non stick coating HEZ332011 This universal pan is ideal for moist cakes pastries frozen meals and large roasts Place the universal pan in the oven with the s...

Page 13: ...rner does not ignite If there is a power cut or if the ignition plugs are damp you can light the gas burners with a gas lighter or a match Table Cooking Select the right saucepan size for each burner The diameter of the pot or pan base should be the same as that of the burner Cooking times depend on the type weight and quality of the food Deviations are therefore possible You yourself can best jud...

Page 14: ...Always wipe parallel to the natural grain Otherwise you may scratch the surface Dry with a soft cloth Remove flecks of limescale grease starch and albumin e g egg white immediately Do not use any abrasive materials scouring sponges or rough cleaning cloths The stainless steel fronts can be polished using a special care product Follow the manufacturer s instructions You can purchase special stainle...

Page 15: ...r fully 2 Fold up the two locking levers on the left and right figure A 3 Close the oven door as far as the limit stop With both hands grip the door on the left and right hand sides Close the door a little further and pull it out figure B Seal Wipe with a damp cloth Dry with a soft cloth Oven interior Clean with hot water or vinegar solution For heavy soiling Only use oven cleaner on cold surfaces...

Page 16: ...se then the two screws at the top also anticlockwise Fig B 3 Remove the cover Fig C The parts that have been removed must not be washed Clean the panels with a glass cleaner and a soft cloth Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Refitting 1 Place the cover back in position Fig A 2 First...

Page 17: ...ution in order to avoid unnecessary visits from a service technician E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you with the correct advice The rating plate containing these numbers is found on the side of the oven door To save time you can make a note of the number of your appliance and the telephone number of ...

Page 18: ... special accessories from specialist retailers or from the after sales service Before using the oven remove any unnecessary accessories and ovenware from the cooking compartment Always use oven gloves when taking hot accessories or ovenware out of the cooking compartment Cakes and pastries Baking tins It is best to use dark coloured metal baking tins Baking times are increased when light coloured ...

Page 19: ...heating Temperature in C Cooking time in minutes Allow cakes to cool in the appliance for approx 20 minutes Bread and rolls Accessories Level Type of heating Temperature in C Cooking time in minutes Yeast bread with 1 2 kg flour Baking tray 2 270 200 8 35 45 Sourdough bread with 1 2 kg flour Baking tray 2 270 200 8 40 50 Bread rolls e g rye bread rolls do not preheat Baking tray 4 200 220 20 30 Yo...

Page 20: ...aged when removing it The grill element switches on and off continually This is normal The grill setting determines how frequently this will happen Meat Turn pieces of meat halfway through the cooking time When the roast is ready turn off the oven and allow it to rest for an additional 10 minutes This allows better distribution of the meat juices After cooking wrap sirloin in aluminium foil and le...

Page 21: ...ray at level 1 The liquid is then collected keeping the oven cleaner Pork without rind e g neck 1 0 kg Uncovered 1 7 200 220 100 1 5 kg 1 7 190 210 140 2 0 kg 1 7 180 200 160 with rind e g shoulder 1 0 kg Uncovered 1 7 200 220 120 1 5 kg 1 7 190 210 150 2 0 kg 1 7 180 200 180 Smoked pork on the bone 1 0 kg Covered 2 210 230 70 Lamb Leg of lamb boned medium 1 5 kg Uncovered 1 7 150 170 120 Minced m...

Page 22: ... spoon If it feels firm it is ready If the spoon can be pressed in it needs to be cooked for a little longer The roast is too dark and the crackling is partly burnt Check the shelf height and temperature The roast looks good but the juices are burnt Next time use a smaller roasting dish or add more liquid The roast looks good but the juices are too clear and watery Next time use a larger roasting ...

Page 23: ...y use fruit and vegetables in good condition Wash them thoroughly The times given in the tables are a guide only The time will depend on the room temperature number of jars and the quantity and temperature of the contents Before you switch off the appliance or change the cooking mode check whether the contents of the jars are bubbling as they should Preparation 1 Fill the jars but not to the top 2...

Page 24: ...starts to bubble Residual heat Apples redcurrants strawberries Switch off approx 25 minutes Cherries apricots peaches gooseberries Switch off approx 30 minutes Apple purée pears plums Switch off approx 35 minutes Vegetables with cold cooking water in one litre jars When it starts to bubble Residual heat Gherkins approx 35 minutes Beetroot approx 35 minutes approx 30 minutes Brussels sprouts approx...

Page 25: ... the wire rack the baking tray should also be inserted at level 1 The liquid is then collected keeping the oven cleaner Dish Accessories and oven ware Level Type of heating Temperature in C Cooking time in minutes Viennese whirls Baking tray 2 150 170 20 30 Small cakes 20 cakes Baking tray 3 160 180 20 30 Hot water sponge cake Springform cake tin on the wire rack 2 160 180 30 40 Apple pie Wire rac...

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Page 28: ...01 040993 9000933378 9000933378 Robert Bosch Hausgeräte GmbH Carl Wery Straße 34 81739 München Germany www bosch home com ...

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