Blodgett BTT-16G Installation Operation & Maintenance Download | Manualshive

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BTT-16G

ROUND GAS TABLETOP BRAISING PAN

INSTALLATION – OPERATION

–

MAINTENANCE

BLODGETT OVEN COMPANY

www.blodgett.com

44 Lakeside Avenue, Burlington, Vermont 05401 USA Telephone (800) 331-5842, (802) 860-3700 Fax: (802) 864-0183

S00040 Rev A (5/04)

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Summary of Contents for BTT-16G

Page 1: ...GAS TABLETOP BRAISING PAN INSTALLATION OPERATION MAINTENANCE BLODGETT OVEN COMPANY www blodgett com 44 Lakeside Avenue Burlington Vermont 05401 USA Telephone 800 331 5842 802 860 3700 Fax 802 864 0183 S00040 Rev A 5 04 ...

Page 2: ... clear from combustibles Do not obstruct the flow of combustion and ventilation air Adequate clearances must be maintained for servicing and proper operation This manual should be retained for future reference WARNING For your safety do not store or use gasoline or other flammable vapours and liquids in the vicinity of this or any other appliance Instructions to be followed in the event that the o...

Page 3: ... CONTENTS DESCRIPTION PAGE Important Notes for Installation and Operation 2 1 0 Service Connections 4 2 0 Installation Instructions 6 3 0 Operation Instructions 7 4 0 Periodic Maintenance 9 5 0 Troubleshooting 10 ...

Page 4: ...25 1505 5 25 132 REAR FLANGED FOOT DETAIL 7 16 11mm HOLES ON 2 25 57 B C 2 EQUALLY SPACED Ø Dimensions are in inches mm Shown with optional stand Unless otherwise specified Field Wire Electrical Connection to be 120 Volts 60 Hertz single phase with grounding wire Funished with 6 foot cord with 3 prong plug Maximum amps 2 0 GAS CONNECTION Supply gas through 1 2 pipe with pressure of approx 7 W C Fo...

Page 5: ...ing of the gas supply piping system at test pressures equal to or less than psi 3 5 kPa Electrical grounding must be provided in accordance with local codes or in the absence of local codes with the National Electric Code ANS1 NFPA 70 or the Canadian Electrical Code CSA C22 2 as applicable Ventilation must be provided in accordance with local codes or in the absence of local codes with ANSI SFPA 9...

Page 6: ...bustion gases and steam generated by the unit 2 Appliance is intended for use on noncombustible floors Minimum clearance from combustible and noncombustible wall construction 3 76 mm on sides and 6 152 mm from back 3 Set the appliance in place and level using spirit level 4 Appliance location must allow air supply to unit and obstruction free clearance for air opening into the combustion chamber 5...

Page 7: ...power switch ON Set thermostat dial to desired setting RED pilot light will come ON 4 This will turn on electronic ignition When the glow coil has reached temperature the gas solenoid valve will open supplying gas to the burner GREEN pilot light will come ON 5 Gas in burner is ignited by the glow coil 6 When ignition is complete the flame sensor signals the controller to shut off the glow coil 7 W...

Page 8: ...ndle as pan will fall forward and could cause hot product to splash operator NOTE When the pan is tilted a safety switch will automatically turn off gas supply The skillet will not operate once the pan has been tilted 3 To return pan to down position push handle up until pan rests on support 4 DO NOT ATTEMPT TO TILT PAN WITH LID ON ...

Page 9: ...sh pan and lid If necessary soak pan to remove product that is stuck to pan surface Use mild detergent and water 3 Clean around burner air mixer and orifice if lint has accumulated Bottom cover must be removed to clean this area 4 Rinse entire unit and dry Do not get water in electrical box or any electrical component ADJUSTMENTS WARNING At least twice a year have an authorized service person clea...

Page 10: ... is OFF 2 Manual shut off valve is OFF 3 Thermostat is not turned ON 4 Pan not in lowest position 5 Glow coil not functioning Burner produces carbon deposits 1 Wrong orifice size 2 Increase primary air Clean air opening 3 Wrong gas supply 4 Incorrect pressure at supply ...

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