Zojirushi BBCC - Q15 Operating Instructions & Recipes Download Page 12

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RECIPE

TABLE OF CONTENTS

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Recipe
Table of Contents

TABLE OF CONTENTS

Introduction

The "Secret" Ingredients for Success

Tips on Using your Bread Machine

Yeast Bread

Creating your Own Yeast Bread

Tips on Dark Bread

Special Glazes for Yeast Bread

Measuring Ingredients

Yeast Bread

Basic Bread Course

Basic White Bread

Hearty Oatmeal Bread

Potato Bread

Crusty French Bread

Italian Herb Bread

Sugar Free White Bread

Cheese ‘N’ Onion Bread

Pumpkin Bread

Curry Bread

Quick Baking Course

Basic White Bread

Whole Grain Course

Basic Wheat Bread

Honey Wheat Berry Bread

100% Whole Wheat Bread

Seven-Grain Bread

Pumpernickel Bread

Light Rye Bread

Italian Wheat Bread

Whole Wheat Nut Bread

Fat Free Basic Wheat Bread

100% Whole Wheat Apple Bread

100% Whole Wheat Fruit Bread

Mix Bread Course

Sweet Bread

Chocolate Bread

Coconut Bread

Russian Kulich

Irish Soda Bread

Raisin Bread

Cherry Chocolate Bread

Cherry Brioche

Fat Free Apple Oat Bread

Apple Oat Bread

Doughs

Croissants

Pizza Dough

Traditional Pizza Dough

Pizza Dough With Beer

Thin-Crust Pizza

Thick-Crust Pizza

Crusty Rolls

Soft Pretzels

Butter-Rich Roll & Bread Dough

Traditional Loaf

Pan Rolls

Cloverleaf Rolls

Cinnamon-Raisin Rolls

Cinnamon-Raisin Swirl Loaf

Bread Sticks

Troubleshooting Guide

15~16

Summary of Contents for BBCC - Q15

Page 1: ...Specifications Descriptions of Parts Control Panel Settings Length of Cycles LET S START BAKING Basic Bread Quick Baking Mix Bread Whole Grain Dough Using the Timer Cleaning the Machine and Baking Pa...

Page 2: ...burners 11 Extreme caution must be given when moving the appliance containing hot contents or liquids 12 To disconnect press RESET and remove plug from wall outlet Never pull on cord 13 Do not use th...

Page 3: ...large side measures 1 tablespoon the small side measures 1 teaspoon The halfway mark on each measure one half tablespoon and one half teaspoon respectively Viewing Window Front Panel Steam Vent Power...

Page 4: ...Each key should be pressed firmly until a beep sound is heard 1 OPERATION LIGHT This light illuminates when the Bakery is in operation 2 START RESET key Press this key to start or to cancel a process...

Page 5: ...nd operation light will flash Press the RESET key open the lid Hold the handle with an oven mitten and turn the baking pan to the UNLOCK position remove the baking pan by pulling up on the handle If t...

Page 6: ...ution The main body gets hot during the baking 8 When the cycle has completed beeps will sound and operation light will flash Press the RESET key open the lid Hold the handle with an oven mitten and t...

Page 7: ...ration light will flash Press the RESET key open the lid Hold the handle with an oven mitten and turn the baking pan to the UNLOCK position remove the baking pan by pulling up on the handle If the RES...

Page 8: ...damage to the main body or carpet 9 After use unplug the unit 6 Starting 1 Press the SELECT COURSE key and select the WHOLE GRAIN setting When the SELECT COURSE key is pressed the display will stop b...

Page 9: ...e handle down 5 Close the lid and plug in the unit 3 50 will start blinking 9 After use unplug the unit 10 For shaping variations refer to pages 19 21 6 Starting 1 Press the SELECT COURSE key and sele...

Page 10: ...ess the SELECT COURSE key and the CRUST CONTROL functions with only BASIC BREAD MIX BREAD setting 2 Use the TIMER keys to set your desired completion time Pressing and holding the TIMER key will rapid...

Page 11: ...e timer and fluctuations in household current The outcome of your bread may be affected if fresh ingredients are not used or if the ingredients were not measured correctly Q2 Why does the bread rise e...

Page 12: ...ead Light Rye Bread Italian Wheat Bread Whole Wheat Nut Bread Fat Free Basic Wheat Bread 100 Whole Wheat Apple Bread 100 Whole Wheat Fruit Bread Mix Bread Course Sweet Bread Chocolate Bread Coconut Br...

Page 13: ...gluten flours Rye Flour is a dark flour made from grain of rye Whole Wheat Flour ground from the entire wheat kernel is heavier richer in nutrients and more perishable than All Purpose Flour Seven Gr...

Page 14: ...ur in your own recipes as a substitute for all purpose flour Bread flour contains more protein and gluten which is essential in producing a successful loaf of bread in a bread machine In general most...

Page 15: ...inside each other They come as 1 4 1 3 1 2 and 1 cup Liquid measuring cups are usually made of transparent glass or plastic with the line marking the gradations The Zojirushi Home Bakery Super comes e...

Page 16: ...ore slicing 9 Push RESET then unplug the unit 10 Extra ingredients Place Raisins or Dried Cherries and 1 tablespoon of flour into plastic bag and shake to coat Remove excess flour and sprinkle it Basi...

Page 17: ...3 cup Chopped Carrot 3 1 4 cup Bread Flour 1 Tbsp Curry Powder 1 1 2 tsp Active Dry Yeast When beep sounds add 1 2 cup Raisins Basic White Bread 1 1 8 cups 1 Tbsp Water 2 Tbsp Butter 1 1 2 Tbsp Sugar...

Page 18: ...at the yeast does not touch any liquids 3 Insert and lock baking pan securely into baking unit and close lid 4 Select WHOLE GRAIN course The CRUST CONTROL can not select 5 Push START Approximately 37...

Page 19: ...p Salt 3 2 3 cups Whole Wheat Flour 1 1 2 Tbsp Dry Milk 2 3 tsp Allspice 4 Tbsp Vital Wheat Gluten 2 tsp Active Dry Yeast When beep sounds add 1 2 cup Chopped Dried Fruit Method 1 Measure all ingredie...

Page 20: ...way Seeds 1 1 2 tsp Active Dry Yeast When beep sounds add 1 2 cup Raisins Method 1 Measure all the ingredients except yeast into baking pan in the order listed bellow 2 Tap the baking pan firmly to le...

Page 21: ...t and lock baking pan securely into baking unit and close lid 4 Select MIX BREAD course then select the desired CRUST CONTROL setting 5 Push START Approximately 30 to 35 minutes after pressing START a...

Page 22: ...Using about 7 Tbsp softened butter Butter 2 3 of the dough while leaving 1 3 of the dough unbuttered 7 Fold each dough into thirds and repeat step 6 twice more Add flour to rolling surface as needed...

Page 23: ...1 2 inches 5 Place them on the greased baking pan Allow to rise for about 40 to 50 minutes or until the size doubles 6 Brush lightly with egg glaze 2 Fold dough into thirds and repeat step 4 twice mo...

Page 24: ...ball in quarters Press each quarter of dough into greased 12 inch pizza pan forming a 1 inch edge 3 Brush crust with oil Cover and let stand 15 minutes 4 Spoon tomato sauce or pizza sauce over dough...

Page 25: ...el pick up ends of rope in each hand and curve into a circle crossing ends at top 4 Twist ends once and lay down over bottom of circle 5 Invert pretzel so ends are underneath place about 1 inch apart...

Page 26: ...then unplug the unit 5 Remove dough from baking pan 6 Chose shaping method 7 Cover dough let stand 15 minutes Bake as directed in each shaping variation until golden brown 8 Egg Glaze beat together eg...

Page 27: ...ablespoon butter or margarine Brush over dough 2 Sprinkle dough with a mixture of 1 4 cup sugar and 1 teaspoon ground cinnamon Then sprinkle 1 3 cup raisins over dough 3 Beginning with long side of do...

Page 28: ...r pressing START the machine doesn t operate Make sure that the unit is plugged in The unit doesn t operate if the interior is too hot displayed as HOT Pressing START activates the preheating sensor k...

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