Zelmer KS1700, User Manual

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KS1700-001_v01
Pork
460 Bacon, cured, cooked
461 Bacon, Canadian, cured, cooked
462 Ham, canned
463 Ham, fresh, cooked, lean & fat
464 Ham, cured, lean & fat
465
Ham, leg, roasted piece, lean & fat
466
Rib roast, lean & fat
467 Ribs, lean & fat, cooked, backribs
468 Ribs, lean & fat, cooked, spareribs,
braised
469
Sausage, cooked, link
470 Sausage, cooked, patty
471 Tenderloin, broiled, lean
Veal
472 Cutlet, braised, lean & fat
473 Cutlet, breaded, cooked, lean & fat
Venison
474
Loin, cooked, broiled, lean
475 Top round, cooked, broiled, lean
Mixed and Deli Meats
476
Bologna, beef
477
Bologna, beef and pork
478 Bologna, turkey
479 Bratwurst, beef & pork, smoked
480 Bratwurst, pork, cooked
481 Braunschweiger (liver sausage, pork)
482 Chorizo, beef & pork
483
Dried beef, cured
484
Ham, cooked, regular
485 Ham, cooked, extra lean
486 Ham, honey, smoked, cooked
487 Hot dog / Frankfurter, beef
488 Hot dog / Frankfurter, beef & pork
489 Pastrami, beef, cured
490
Pepperoni, pork, beef
491
Salami, beef & pork, cooked
492 Salami, beef & pork, dry
493 Sausage, Polish & Kielbasa
494 Summer sausage, cervelat, beef & pork
495 Vienna sausage
496 Turkey, white, deli cut
FISH AND SEAFOOD
497 Bass, freshwater, cooked, dry heat
498 Bass, sea, cooked, dry heat
499 Catfish, breaded, fried
500
Clam, raw meat
501
Clam, breaded, fried
502 Clam, canned, drained solids
503 Cod, baked or broiled
504 Crab, Alaskan King, cooked
505 Crab meat, canned
506 Crab cake, egg, onion, margarine, fried
507
Eel, cooked, dry heat
508
Fish fillet, battered or breaded and fried
509 Fish stick & portion, breaded, frozen,
preheated
510
Flounder or Sole, baked or broiled
511
Haddock, baked or broiled
512 Halibut, baked or broiled
513 Herring, pickled
514 Lobster, steamed
515 Mackerel
516 Mussels, steamed
517 Ocean perch, cooked
518 Oyster, raw meat only
519 Oyster, breaded, fried
520
Pollock, baked or broiled
521
Rockfish, baked or broiled
522 Roughy, orange, baked or broiled
523 Salmon, baked or broiled
524 Salmon, canned (pink), solids & liquid
(incl bones)
525 Salmon, smoked (chinook)
526 Sardine, Atlantic, canned in oil, drained
solids (incl bones)
527 Scallop, cooked, breaded, fried
528 Scallop, steamed
529 Shrimp, breaded, fried
530 Shrimp, canned, drained solids
531 Swordfish, baked or broiled
532
Trout, baked or broiled
533
Tuna, baked or broiled
534 Tuna canned, drained solids, oil pack,
chunk light
535
Tuna canned, drained solids, water
pack, chunk light
536 Tuna canned, drained solids, water
pack, solid white
537 Tuna salad: light tuna in oil, pickle
relish, mayo type salad dressing
538 Walleye, Pike
BEANS, NUTS AND OTHER
539
Almonds, shelled
540 Black
541 Great Northern
542 Kidney, red
543 Lima, large
544 Pea, navy
545
Pinto
546
Baked beans, plain or vegetarian
547
Black eyed peas, dry, cooked
548 Black eyed peas, dry, canned, solids
& liquids
549 Kidney, red
550 Lima, large
551 White beans
552
Brazil nuts, shelled
553
Carob flour
554
Cashews, salted, dry roasted
555 Cashews, salted, oil roasted
556 Chestnuts, European, roasted, shelled
557 Chickpeas, dry cooked
558 Chickpeas, canned, solids & liquids
559 Coconut, raw, shredded, not packed
560
Coconut, raw, shredded, dried,
sweetened
561 Hazelnuts, chopped
562 Hummus, commercial
563 Lentils, dry, cooked
564 Macademia nuts, dry roasted, salted
565 Peanuts, dry roasted
566
Peanuts, oil roasted
567
Peanuts, dry roasted, salted
568 Peanuts, dry roasted, unsalted
569 Peanuts, oil roasted, salted
570 Peanut butter, regular, smooth
571 Peanut butter, regular, chunk
572 Peanut butter, reduced fat, smooth
573 Peas, split, dry, cooked
574
Pecan halves
575
Pine nuts, shelled
576 Pistachio nuts, dry roasted, salt, shelled
577 Pumpkin kernels, roasted, salt
578 Refried beans, canned
579 Sesame seeds
Soy products
580 Miso
581
Soybeans, dry cooked
582
Soy milk
583 Soy nuts, dry roasted
584 Tofu, firm
585 Tofu, soft
586 Sunflower seeds, dry roasted, salt
587 Tahini
588
Walnuts, English, chopped
Eggs
589 Raw, whole
590 Raw, white
591
Raw, yolk
592
Hard boiled, no shell
593 Poached with salt
594 Scrambled, margarine, whole milk, salt
595 Substitute, liquid
596 Omelet, plain
DAIRY
Cheese
597 Blue
598 Camembert
599
Cheddar or Colby
600
Cheddar or Colby, low fat
601 Cheese, cottage, large or small curd
602 Cheese, cottage, creamed with fruit
603 Cheese, cottage, low fat (2%)
604 Cheese, cottage, low fat (1%)
605 Cheese, cottage, nonfat
606
Cream cheese, regular
607
Cream cheese, low fat
608 Cream cheese, fat free
609 Cheese, Shredded
610 Feta
611 Gouda
612 Monterey
613
Mozzarella, whole milk
614
Muenster
615 Neufchatel
616 Parmesan
617 Provolone
618 Ricotta, whole milk
619 Ricotta, part skim milk
620
Romano
621
Swiss
622 American, regular
623 American, fat free
624 Swiss
Cream, sweet
625 Half and half
626 Light coffee
627 Whipping cream, unwhipped
628 Whipped topping (pressurized)