(°C)
(min)
Vegetables,
poached, 0.4 kg
baking tray or dripping
pan
180
2
30 - 40
Vegetarian ome‐
lette
pizza pan on wire shelf
200
2
30 - 40
Mediterranean
vegetables, 0.7
kg
baking tray or dripping
pan
180
3
30 - 40
10.2 Moist Fan Baking - recommended accessories
Use the dark and non-reflective tins and containers. They have better heat absorption than the
light colour and reflective dishes.
Pizza pan
Baking dish
Ramekins
Flan base tin
Dark, non-reflective
28 cm diameter
Dark, non-reflective
26 cm diameter
Ceramic
8 cm diameter,
5 cm height
Dark, non-reflective
28 cm diameter
10.3 Cooking tables for test institutes
Information for test institutes
Tests according to: EN 60350-1, IEC 60350-1. Tests must be performed in the main oven.
( °C)
(min)
Small
cakes
Conven‐
tional
Cooking
Baking
tray
2
160
20 - 30
Preheat the oven
Small
cakes
True Fan
Cooking
Baking
tray
2
150
20 - 30
Preheat the oven
19/32
HINTS AND TIPS
