BEFORE FIRST USE
WARNING! Refer to Safety chapters.
To set the Time of day refer to "Clock
functions" chapter.
INITIAL CLEANING
Remove all accessories from the oven.
Refer to "Care and cleaning" chapter.
Clean the oven and the accessories before first
use.
Put the accessories back to their initial position.
PREHEATING
Preheat the empty oven before first use.
1. Set the function and the maximum
temperature.
2. Let the oven operate for 1 hour.
3. Set the function and set the maximum
temperature.
4. Let the oven operate for 15 minutes.
5. Turn off the oven and let it cool down.
Accessories can become hotter than usual. The
oven can emit an odour and smoke. Make sure that
the airflow in the room is sufficient.
DAILY USE
WARNING! Refer to Safety chapters.
TURNING THE OVEN ON AND OFF
If you open the oven door when the
oven is turned off, the oven light and
the control lamps turns on.
1. Turn the knob for the oven functions to select
an oven function.
2. Turn the knob for the temperature to select a
temperature.
3. To turn off the oven, turn the knobs for the oven
functions and temperature to the off position.
The lamp turns on when the oven operates.
OVEN FUNCTIONS
Oven function
Application
Off position
The appliance is off.
Fan Cooking
To roast or roast and bake food with the same cooking tem-
perature on more than one shelf position, without flavour
transference.
Conventional
Cooking (Top /
Bottom Heat)
To bake and roast food on one shelf position.
Moist Fan Baking
To bake breads, cakes and cookies. To save energy during
cooking. This function must be used in accordance with the
Moist Fan Baking table in order to achieve the desired cook-
ing result. To get more information about the recommended
settings, refer to the Hints and Tips chapter, Moist Fan Baking
table. This function was used to define the energy efficiency
class acc. to EN 60350-1.
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