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English

These warnings are provided in the interest of safety. You 

MUST

 read them carefully before installing or using the appliance.

 Important Safety Information

Installation

• It is mandatory that all operations required for the

installation are carried out by a qualified or competent
person, in accordance with existing rules and
regulations.

• It is 

dangerous 

to alter the specification in any way.

• Once you removed all packaging from the appliance,

ensure that it is not damaged and the electric cable is
in perfect conditions. Otherwise, contact your dealer
before proceeding with the installation.

Child Safety

• This appliance has been designed to be operated by

adults and children under supervision. Young children

MUST

 

NOT

 be allowed to tamper with the controls or play

near or with the oven.

• Accessible parts of this appliance may become hot

when it is in use. Children should be 

KEPT

 

AWAY

 until it

has cooled.

During use

• This appliance  has been designed for cooking edible

foodstuff only and 

MUST

 

NOT

 be used for any other

purposes.

• Ensure that all control knobs are in the OFF position

when not in use.

• Should you connect any electrical tool to a plug near

this cooking appliance, ensure that electric cables are
not in contact with it and keep them far enough from
the heated parts of this appliance.

If the appliance is out of order, disconnect it from the
electric supply.

Do not leave untensils containing foodstuffs, e. g. fat
or oil in or on the appliance. This could cause damage
in case the appliance is inadvertently switched on.

• Always place the dripping pan in position to collect fat

when using the grill or when cooking meat. Pour a little
water into the dripping pan to avoid smoke and
unpleasant smells.

• Appliances become very hot with use, and retain their

heat for long periods after use. Care should be taken
to avoid touching heating elements inside the oven.

Always stand back from the oven when opening
the oven door during cooking or at the end of it
to allow any build up of steam or heat to release.

• Always use oven gloves to remove pans from the oven.
• For hygiene and safety reasons, this appliance should

be kept clean at all times. A build-up of fats or other
foodstuff could result in a fire.

• Never use steam or high pressure steam cleaners to

clean the appliance.

• Disconnect the appliance from the electrical supply,

before carrying out any cleaning or manteinance work.

Some parts of the appliance are covered by a shock-
proof plastic film. Remove this film before using the
oven.

This appliance is meant to operate with a single-
phased connection to 230 V electrical supply. An
eventual 400 V poliphasic connection without earth
wire will destroy the oven and the hob, if fitted.

• The manufacturer disclaims any responsability

should all the safety measures not be carried out.

Service

• Under no circumstances should you attempt to repair

the appliance yourself. Repairs carried out by
unexperienced persons may cause injury or serious
malfunctioning. Refer to your local Service Centre.
Always insist on genuine spare parts.

 Environmental Information

• After installation, please dispose of the packaging with

due regard to safety and the environment.

• When disposing of an old appliance, make it unusable,

by cutting off the cable.

The symbol 

 on the product or on its packaging

indicates that this product may not be treated as
household waste. Instead it shall be handed over to
the applicable collection point for the recycling of
electrical and electronic equipment. By ensuring this
product is disposed of correctly, you will help prevent
potential negative consequences for the environment
and human health, which could otherwise be caused
by inappropriate waste handling of this product. For
more detailed information about recycling of this
product, please contact your local city office, your
household waste disposal service or the shop where
you purchased the product.

The following symbols will be found in the text to guide you
throughout the Instructions:

Safety Instructions

Step by step instructions for an operation

Hints and Tips

Environmental information

)

Guide to Use the instructions

Summary of Contents for ZOB 889

Page 1: ...BUILT IN OVEN ZOB 889 INSTRUCTIONBOOKLET IL 35687 7101 ...

Page 2: ...2 ...

Page 3: ...end of it to allow any build up of steam or heat to release Alwaysuseovenglovestoremovepansfromtheoven Forhygieneandsafetyreasons thisapplianceshould be kept clean at all times A build up of fats or other foodstuff could result in a fire Never use steam or high pressure steam cleaners to clean the appliance Disconnect the appliance from the electrical supply beforecarryingoutanycleaningormanteinan...

Page 4: ...s Contents For the User For the Installer Important Safety Information 3 Description of the Oven 4 When the oven is first installed 6 Electronic programmer 7 Using the Oven 9 Cooking Tables 11 Cleaning and Maintenance 13 Something not working 16 Technical Assistance 17 Technical Data 17 Installation 18 Electrical connection 19 Description of the Oven 1 Control panel 2 Thermostat Control Knob 3 The...

Page 5: ...grilling The grill element and the oven fan operate together circulating hot air around the food When using this function select a maximum temperature of 200 C Fan cooking This allows you to roast or roast and bake simoultaneously using any shelf without flavour transference Defrost Setting This setting is intended to assist in thawing of frozen food Thermostat control knob Fig 2 Turn the thermost...

Page 6: ...NOTE The fan may run up to 45 minutes after cooking has been completed Leaving the door ajar will lessen the cooling time FO 2259 Fig 3 The oven will work only if the time of day has been set with the electronic programmer Before cooking for the first time carefully wash the oven accessories Once the oven has been installed a set the thermostat knob to MAX 230 C b switch the oven function control ...

Page 7: ...cally switch off at the end of a programmed cooking duration time Place food in the oven select acookingfunctionandadjustthecookingtemperature Pressbutton repeatedlytoselectthe Cooking Duration function Therelevantpilot lamp will start flashing Then proceed as follows To set the duration time 1 press button or 2 After the setting is carried out wait for 5 seconds the Cooking Duration pilot lamp wi...

Page 8: ... at a later time 1 With the Cooking duration function carry out the cooking duration setting as described in the relevant chapter set the duration time Then press button the display will show the programmed setting 2 With the End of cooking time function carry out the End of cooking setting as described in the relevant chapter set the end of cooking time The relevant pilot lamps will come on and t...

Page 9: ...ipe away condensation after each use of the appliance Telescopic shelf supports Fig 7 Shelf levels 1 2 and 4 are fitted with telescopic shelf supports to allow en easier operation when inserting or removing the shelves Pull the right and left hand telescopic shelf supports completely out as shown in figure 7 Place the shelf or the grill pan on the telescopic shelf supports then gently push them al...

Page 10: ...The oven fan operates without heat and circulates the air at room temperature inside the oven The temperatures inside the oven can reach 230 C Always ensure that you are using oven proof baking trays oven dishes etc Do not place pans biscuit pans or aluminium foil directly on the base of the oven This could cause a heatbuild upwhichcouldaffecttheperformanceofthe ovenanddamagetheovenenamel Fig 8 Al...

Page 11: ... 180 2 175 100 130 On grid 1000 Veal 2 190 2 175 90 120 On grid 1500 English roast beef 1500 underdone 2 210 2 200 50 60 On grid 1500 done 2 210 2 200 60 70 On grid 1500 well done 2 210 2 200 70 80 On grid 2000 Shoulder of pork 2 180 2 170 120 150 With rind 1200 Shin of pork 2 180 2 160 100 120 2 pieces 1200 Lamb 2 190 2 175 110 130 Leg 1000 Chicken 2 190 2 175 60 80 Whole 4000 Turkey 2 180 2 160 ...

Page 12: ...YPEOFDISH Quantity Shelf Temp Time in minutes gr level C lower upper side side Rolled joints turkey 1000 3 200 30 40 20 30 Chicken cut in two 1000 3 200 25 30 20 30 Chicken legs 3 200 15 20 15 18 Quail 500 3 200 25 30 20 25 Vegetable gratin 3 200 20 25 St Jacques shells 3 200 15 20 Mackerel 3 200 15 20 10 15 Fish slices 800 3 200 12 15 8 10 The chart is intended as a guide only and should be adjus...

Page 13: ...l brightness but it will have no consequence on the oven performances To avoid these stains to be burnt out during the next cooking carefully clean the oven cavity after all fruits cookings The Oven Door and its gasket Before cleaning the oven door we recommend you to removeitfromtheoven Proceed as follows 1 open the oven door completely 2 find the hinges linking the door to the oven Fig 9 3 unloc...

Page 14: ...ase behind the telescopic runners This is meant to ensure their good operation Fig 12 Replacing the Oven Light Ensure the electricity supply is switched off before carrying out this operation The oven bulb has to comply to these features a resistant to temperatures of 300 C b electric rate 230 V 50 Hz c electric power rate 25 W d connection type E 14 To replace the bulb proceed as follows Fig 14 a...

Page 15: ... 16 The Hinged Grill Some models are fitted with a hinged grill element to enable you to clean the roof of the oven easily Before proceeding ensure the oven is cool and is isolated from the electricity supply z Undo the screws which hold the grill in place see Fig 15 When doing this operation for the first time we recommend using a screwdriver z Then gently pull the grill downward to allow access ...

Page 16: ...nd replace it by following the instruction provided in this booklet Refer to the contents of this booklet especially to the chapter Using the oven Leave dishes inside the oven no longer than 15 20 minutes after the cooking is completed SYMPTOM The oven does not come on The oven temperature light does not come on The oven light does not come on It takes too much time to finish the dishes or they ar...

Page 17: ...an 25 W Oven lamp 25 W Voltage tension 50 Hz 230 V Maximum power rating 230 V 50 Hz 2500 W If after the checks listed in the previous chapter the appliance still does not work correctly contact your local Service Centre specifying the type of malfunctioning the appliance model Mod the product number Prod No and the serial number Ser No marked on the identification plate This plate is placed on the...

Page 18: ... away without using any tool Werecommednottoinstalltheappliancenearrefrigerators orfreezer sincetheheatcouldaffecttheperformanceof these appliances Oven dimensions The oven dimensions are shown in Fig 18 In Column recess dimensions The recess must have the dimensions shown in Fig 19 Undertop recess dimensions The recess must have the dimensions shown in Fig 20 Securing the oven to the cabinet Fit ...

Page 19: ... a double pole switch must be installed between the applianceandtheelectricitysupply withaminimumgap of 3 mm between the switch contacts and of a type suitable for the required load in compliance with the current rules The earth wire must not be interrupted by the double switch pole and it should be 2 3 cm longer than the other cables The connection cable has to be placed in order that in eachpart...

Page 20: ...es for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world ZOB 889 0 79 kWh 53 43 min 1130 cm 0 78 kWh 41 min ...

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