Zanussi ZM17ST, Instruction Manual

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ZM17ST / ZM17STS
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6
•
Avoid using straight-sided containers with narrow
necks.
•
Do not overheat.
•
Stir the liquid before placing the container in the
oven and again halfway through the heating time.
•
After heating, allow to stand in the oven for a
short time, stirring again before carefully removing
the container.

WARNING
: Some products such as
whole eggs and sealed containers – for
example, closed glass jars – may explode
and should not be heated in this oven.
Occasionally, poached eggs may explode
during cooking. Always pierce the yolk,
then cover and allow the standing time of
one minute before removing cover.

It is quite normal for steam to be emitted
around the door, or for misting to occur on the
door, or even for water droplets to appear
below the door during the cooking cycle. This
is merely condensation from the heat of the
food and does not affect the safety of your
oven. The door is not intended to seal
the oven cavity completely.
•
Do not force the turntable to rotate by hand. This
may cause malfunctioning.
•
Arcing in the oven during microwave operation
usually occurs from use of metallic utensils.
Continuous arcing, however, can damage the
unit. Stop the programme and check the utensil.
•
Care should be taken not to obstruct any air vents
located on the top, rear, side and bottom of the
oven.
m
WARNING
: Do not use this oven for
commercial purposes. This oven is made
for domestic use only.
KEEP THESE INSTRUCTIONS !