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To Avoid damaging your appliance

Do not use the hob as a work surface or for storage.

Do not operate the cooking zones when there is no pan or the pans 
are empty.

Glass ceramic is insensitve to temperature shock and very robust; 
however it is not unbreakable. Especially sharp and hard objects 
that fall on the cooking surface can damage it.

Do not use cast iron pans or pans with a rough, burred or damaged 
base. Scratching may occur if the pans are slid across the surface.

Do not place any pans on the hob frame. Scratching and damage to 
the paint may occur.

Make sure that no acidic liquids, e.g. vinegar, lemon or descaling 
agents, are spilt onto the hob frame, since these cause dull spots.

If sugar or a preparation with sugar comes into contact with the hot 
cooking zone and melts there it must be cleaned off immediately 
with a scraper while it is still hot. If it cools, the surface may be dam-
aged when it is removed.

Keep all items and materials that can melt away from the ceramic 
glass surface, e.g. plastics, aluminium foil, or oven foils. If some-
thing of this nature should melt onto the ceramic glass surface, it 
must also be removed immediately using the scraper.

Summary of Contents for ZKF 650 LX

Page 1: ......

Page 2: ...ossible new owners of the appliance The following symbols are used in the text 1 Safety instructions Warning Information concerning your personal safety Important Information on how to avoid damaging...

Page 3: ...ning 74 Operating the Hob 74 Ring Switches 74 Cooking on the Zones 74 Residual heat indicator 75 Uses Tables and Tips 76 Pans 76 Charts 77 Cleaning and Care 78 Hob 78 Hob Frame 79 What to do if 80 Rec...

Page 4: ...tioning If your appliance needs repairing please contact your local customer center or your dealer 3 Please follow these instructions otherwise the warranty is void in the event of damages Flush mount...

Page 5: ...sockets near the hob Connection leads must not come into contact with the hot surface Overheated fats and oils catch fire quickly You should supervise cooking when preparing foods in fat or oil e g ch...

Page 6: ...ace any pans on the hob frame Scratching and damage to the paint may occur Make sure that no acidic liquids e g vinegar lemon or descaling agents are spilt onto the hob frame since these cause dull sp...

Page 7: ...perly Please follow the national and regional regulations and material identification material separation refuse collection waste disposal sites Information on disposal The appliance must not be dispo...

Page 8: ...radiant heater elements significantly shorten the amount of time taken for the zones to heat up Cleaning The advantage of the glass ceramic cooking surface is its easy cleaning The smooth surface is...

Page 9: ...Zone 1200W Single Cooking Zone 1800W Control Knobs Four Residual Heat Indicators separate for each zone Single Cooking Zone 2300W Control Knobs for Front Left Cooking Zone Control Knobs for Front Rig...

Page 10: ...er the function or the life of the appliance Ring Switches The heat settings are continuously variable be tween settings 1 10 1 lowest power 10 highest power Cooking on the Zones 1 Select a high setti...

Page 11: ...n the cooking zone has cooled down even when the cooking zone is switched Off 2 You can use the residual heat for melting and keeping food warm 1 Important As long as the residual heat indicator is il...

Page 12: ...When cold pan bases are normally bowed slightly inwards concave They should never be bowed outwards convex If you wish to use special types of pan e g a pressure cooker simmering pan wok etc please ob...

Page 13: ...n cakes Fillet of pork and beef steaks goulash 7 8 Roasting Frying without crust Frying of meat schnitzel cutlets meat balls sausages liver fish fillet in deep fat Frying eggs or chops 5 6 Boiling Bra...

Page 14: ...ially available ceramic glass or stainless steel cleaner such as Hob Brite Light Soiling 1 Wipe the ceramic glass surface with a damp cloth and a little washing up liquid 2 Then rub dry with a clean c...

Page 15: ...ooking zone on which something has melted has already cooled down warm it up again for cleaning Scratches or dark marks on the glass ceramic surface caused for ex ample by a pan base with sharp edges...

Page 16: ...e needs repairing please contact your specialist dealer or customer service What to do when the cooking zone does not function Check whether the fuses in the house installation fuse box are intact If...

Page 17: ...mage that may occur Technical Data Appliance Dimensions Cut Out Dimensions Power Consumption Width 572 mm Depth 502 mm Height 49 mm Width 560 mm Depth 490 mm Corner radius R5 Front left cooking zone 2...

Page 18: ...vens and grills for household use EN 55014 2 VDE 0875 part 14 2 EN 55014 VDE 0875 part 14 1999 10 EN 61000 3 2 VDE 0838 part 2 EN 61000 3 3 VDE 0838 part 3 relating to basic requirements for electro m...

Page 19: ...the hob The installation must guarantee shock protection The kitchen unit in which the appliance is fitted must satisfy the sta bility requirements of DIN 68930 For protection against moisture all cut...

Page 20: ...a higher grade must be used as the mains connecting cable The connection must be carried out as shown in the diagram The connecting links should be fitted according to the appropriate con nection diag...

Page 21: ...85...

Page 22: ...86 Rating Plate PEE2 015...

Page 23: ...ault take Under what circumstances does the fault occur Prior to the telephone call it is impor tant that you make a note of the fol lowing appliance code numbers that are given on the rating plate PN...

Page 24: ...88 Montage Assembly...

Page 25: ...89 Ausbau Demontage D montage Removal...

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