• it is advisable to show the freezing in date on each in-
dividual pack to enable you to keep tab of the storage
time.
Hints for storage of frozen food
To obtain the best performance from this appliance, you
should:
• make sure that the commercially frozen foodstuffs were
adequately stored by the retailer;
• be sure that frozen foodstuffs are transferred from the
foodstore to the freezer in the shortest possible time;
• not open the door frequently or leave it open longer
than absolutely necessary.
• Once defrosted, food deteriorates rapidly and cannot be
refrozen.
• Do not exceed the storage period indicated by the food
manufacturer.
Care and cleaning
Caution! Unplug the appliance before carrying out
any maintenance operation.
This appliance contains hydrocarbons in its cooling
unit; maintenance and recharging must therefore
only be carried out by authorized technicians.
Periodic cleaning
The equipment has to be cleaned regularly:
• clean the inside and accessories with lukewarm water
and some neutral soap.
• regularly check the door seals and wipe clean to ensure
they are clean and free from debris.
• rinse and dry thoroughly.
Important! Do not pull, move or damage any pipes and/or
cables inside the cabinet.
Never use detergents, abrasive powders, highly perfumed
cleaning products or wax polishes to clean the interior as
this will damage the surface and leave a strong odour.
Clean the condenser (black grill) and the compressor at
the back of the appliance with a brush. This operation will
improve the performance of the appliance and save elec-
tricity consumption.
Important! Take care of not to damage the cooling system.
Many proprietary kitchen surface cleaners contain chemi-
cals that can attack/damage the plastics used in this appli-
ance. For this reason it is recommended that the outer
casing of this appliance is only cleaned with warm water
with a little washing-up liquid added.
After cleaning, reconnect the equipment to the mains sup-
ply.
Defrosting the freezer
A certain amount of frost will always form on the freezer
shelves and around the top compartment.
Defrost the freezer when the frost layer reaches a thickness
of about 3-5 mm.
To remove the frost, follow the instructions below:
• switch off the appliance and pull out the plug from the
wall socket
• remove any stored food, wrap it in several layers of
newspaper and put it in a cool place
• remove the freezer drawers
• put insulating material around the drawers, e.g. blan-
kets or newspapers.
Defrosting can be accelerated by placing bowls with hot
water (not boiling) inside the freezer.
• Leave the door open and insert the plastic scraper in
the appropriate seating at the bottom centre, placing a
basin underneath to collect the defrost water
• carefully scrape off the ice when it starts to thaw (use a
wood or a plastic scraper)
• when all the ice has melted, dry the interior thoroughly
and keep the scraper for future use.
• switch on the appliance and replace the frozen food-
stuff.
Activate the Fast Freeze function for some hours so that it
can reach the sufficient storing temperature as soon as
possible.
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