Programme
1)
Degree of soil
Type of load
Programme
phases
Duration
(min)
Energy
(kWh)
Water
(l)
4)
All
Prewash
14
0.1
4
1)
The pressure and the temperature of the water , the variations of the mains supply, the options and the
quantity of dishes can change the values.
2)
With this programme you have the most efficient use of water and energy consumption for crockery and
cutlery with normal soil. (This is the standard programme for test institutes).
3)
With this programme you can wash a load with fresh soil. It gives good washing results in a short time.
4)
Use this programme to quickly rinse the dishes. This prevents the remaining food to bond on the dishes and
bad odours to come out from the appliance.
Do not use detergent with this programme.
Information for test institutes
For all the necessary information for test performance. send an email to:
Write down the product number (PNC) that is on the rating plate.
Options
Half-load
Activate or deactivate this option before
the start of a programme. You cannot acti-
vate or deactivate this option while a pro-
gramme operates.
Set this option when you want to wash a small
quantity of tableware and cookware. This option
decreases the programme duration and the
consumption of energy and water.
Load the upper basket and the lower basket
and decrease the quantity of detergent.
This option is not applicable to
and
.
Before first use
1. Make sure that the set level of the water
softener agrees with the water hardness in
your area. If not, adjust the water softener.
Contact your local water authority to know
the water hardness in your area.
2. Fill the salt container.
3. Fill the rinse aid dispenser.
4. Open the water tap.
5. Processing residues can stay in the appli-
ance. Start a programme to remove them.
Do not use detergent and do not load the
baskets.
Adjusting the water softener
Water hardness
Water softener
adjustment
German
degrees
(°dH)
French
degrees
(°fH)
mmol/l
Clarke
degrees
Level
47 - 50
84 - 90
8.4. - 9.0
58 - 63
10
43 - 46
76 - 83
7.6 - 8.3
53 - 57
9
28
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