Zanussi ZCM 631 Instruction Booklet Download Page 21

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Fig. 3

Fitting the Stability Bracket
(Not supplied)

If the cooker has to be installed with a flexible supply

pipe, it is necessary that a stability device is fitted.

(See safety Requirements: Page 19).

If a stability bracket is to be fitted by the installer, these

instructions should be read in conjunction with the leaflet

packed with the stability bracket.

Place cooker in its intended position and level cooker.

Mark off 295 mm (11

") from the right hand side of the

cooker as shown, this is the centre line of the bracket

fixing.

Draw a line 100mm (4") from the front edge of the

levelling feet (see Fig. 2) and remove cooker from its

position. Mark off 580mm (23") back from this line on

the centre line of the bracket to locate the front edge of

the lower bracket.

Fix lower bracket (with two fixing holes) to the floor, then

measure height from floor level to engagement edge on

back of cooker, dimension 'A' of Fig. 2.

Assemble upper bracket to lower bracket so that

underside of bracket is dimension 'A' +3mm (1/8") above

floor level. Re-position cooker and check that top bracket

engages into cooker back to a depth of 75mm (3"), as

shown in Fig. 2.

Should the stability bracket currently installed not allow

the cooker to stand correctly, ask the installer to replace

it with the correct type.

Fig. 2

Connecting to Gas

This cooker is designed to be installed with an appliance

flexible connection. Connection is made to the RC 1/2

(1/2" B.S.P.) threaded entry pipe located just below the

hotplate level on the rear right-hand side of the cooker.

Check for gas soundness after connecting the gas

supply.

The gas bayonet connector must be fitted in the shaded

area indicated in the diagram. Take into account that it

must be possible to pull the cooker forward sufficiently.

The hose must not get caught on the stability bracket.

Note:

For certain types of gas bayonet connection used, it

may not be possible for the appliance to be pushed fully

back to the wall stops.

Important:

Flexible tubing MUST comply with BS.669 Current

Edition.

FO 2435

600

450

130

Dimensions are given in millimeters

LEVELLING FEET

PENCIL LINE ON THE FLOOR

PLAN VIEW OF THE COOKER

580 mm.

100 mm.

300 mm.

295 mm.

WALL FACE

BACK OF COOKER

SIDE VIEW

OF THE COOKER

BASE OF COOKER

ENGAGEMENT EDGE FOR

STABILITY BRACKET

FO 0179

Summary of Contents for ZCM 631

Page 1: ...INSTRUCTION BOOKLET GB Please read this instruction booklet before using the appliance MIXED FUEL COOKER ZCM 631 ...

Page 2: ... knobs are in the OFF position when not in use l Do not store flammable materials such as oven gloves tea towels etc in the drawer l When using other electrical appliances ensure the cable does not come into contact with the hot surfaces of the cooker l Unstable or misshapen pans should not be used on the hob burners as unstable pans can cause an accident by tipping or spillage l Never leave the c...

Page 3: ...device to the oven door This device can be purchased in our Service Force Centres specifying the relevant code 35791 and the Product No shown on the rating plate Important Safety Information 2 Description of the Cooker 3 Using the Hob 5 Before the First Use of the Oven 6 Using the Oven 6 24 hour Clock and Timer 7 Using the Conventional Oven 10 The Fan Oven 12 Defrosting 13 Grilling 14 Maintenance ...

Page 4: ...10 3 Grill element Oven Light Oven fan 6 Front right burner control knob auxiliary 7 Back right burner control knob semi rapid 8 Oven function control knob 9 Oven Thermostat control knob 10 24 hour clock and programmer Fitting the Splash back A stainless steel splash back is supplied with the appliance This is meant to be fitted on the rear edge of the cooker s hob The splash back package is in th...

Page 5: ...0 mm 160 mm F If you use a saucepan which is smaller than the recommended size the flame will spread beyond the bottom of the vessel causing the handle to overheat Take care when frying food in hot oil or fat as the overheated splashes could easily ignite As soon as a liquid starts boiling turn down the flame so that it will barely keep the liquid simmering If the control knobs become difficult to...

Page 6: ...Thermostat Control Light The thermostat control light will come on when the thermostatcontrolknobisturned Thelightwillremainon until the correct temperature is reached It will then cycle on and off to show the temperature is being maintained 0 FO 2542 FO 0877 1 0 0 1 5 0 2 0 0 5 0 Using the Oven Before the First Use of the Oven Remove all packaging both inside and outside the oven before using the...

Page 7: ...lly operate the oven Before the oven can be operated the time of day must be set on the electronic timer Please note that this is a 24 hour clock For example 2pm is shown as 14 00 In case of loss of power all the settings time of day set program or program in operation will be cancelled When the power is restored the numbers on the display will flash and the timer has to be reset F TO SET THE TIME...

Page 8: ...e thermostat control knob are in the OFF position F TO SET THE TIMER TO SWITCH THE OVEN ON AND OFF 1 Ensure the clock is showing the right time of day 2 Carry out steps 1 2 and 3 as explained in To set the timer to switch off only 3 Press button release the button then turn the time setting knob until the end cooking time is displayed Our diagram shows the end cooking time set for 7 00 pm 4 The ov...

Page 9: ...which will withstand temperaturesof250 C Baking trays oven dishes etc should not be placed directly against the grid covering the fan at the back of the oven or placed on the oven base Do not use baking trays larger than 30 cm x 35 cm 12 in x 14 in as they will restrict the circulation of heat and may affect performance Hints and Tips Storage Drawer Thestoragedrawerislocatedunderneaththeovencavity...

Page 10: ... knob is set l The thermostat control light will remain on until the correct temperature is reached It will then cycle on andofftoshowthattemperatureisbeingmaintained The middle shelf position allows for the best heat distribution To increase base browning simply lower the shelf position To increase top browning raise the shelf position The material and finish of the baking trays and dishes used w...

Page 11: ...15 25 Quiches flans 170 200 1 2 50 60 Scones 230 250 2 8 12 Souffle 200 230 2 35 45 Stuffed vegetables 230 250 2 35 45 Roast meat poultry 180 200 2 Yorkshire pudding 200 230 2 40 50 Keep food warm heat dishes 90 100 2 see meat poultry roasting chart Meat Cooking Time Beef 20 35 mins per 1 2kg lb 20 35 mins Beef boned 25 35 mins per 1 2kg lb 25 35 mins Mutton and Lamb 25 35 mins per 1 2kg lb 25 35 ...

Page 12: ... may need to allow slightly longer cooking time When the oven is full of the same food e g equal trays of small cakes or equal size victoria sandwich cakes then they will be cooked in the same time and removed from the oven together When different sizes of trays or types of food e g biscuits and cakes are cooked they will not necessarily be ready together F The Fan Oven Food Shelf Cooking Position...

Page 13: ...gtime Mins Standing time Mins Notes Defrosting The oven fan operates without heat and circulates the air at room temperature inside the oven This increases the speed of defrosting However please note that the temperature of the kitchen will influence the speed of defrosting This function is particularly suitable for delicate food which could be damaged by heat e g cream filled gateaux iced cakes p...

Page 14: ...maximum circulation of air to lift the food out of the fats and juices Food such as fish liver and kidneys may be placed directly on the grill pan if preferred Food should be thoroughly dried before grilling to minimise splashing Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking Accompaniments such as tomatoes and mushrooms may be placed underne...

Page 15: ...become heavily soiled it is recommendedthatacleaningproductsuchasHobBrite or Bar Keepers Friend is used Pan Supports The hob has cast iron pan supports Take care when removingthem Theyarefairlyheavyandcoulddamage the hob or your kitchen furniture if you let them fall down Wash the pan supports using hot soapy water If necessary a paste cleaner or a soap impregnated steel wool pad can be used with ...

Page 16: ...ocal Service Centre who will be pleased to advise further Cleaning the Oven Oven Cavity The enamelled oven cavity is best cleaned whilst the oven is still warm Wipe the oven over with a soft cloth soaked in warm soapy water after each use From time to time it will be necessary to do a more thorough cleaning using a proprietary oven cleaner If the soilage has become set after the oven has cooled do...

Page 17: ...after the cooking is completed If the appliance is not working correctly please carry out the following checks before contacting your local Service Centre IMPORTANT If you call out an engineer to a fault listed below or to repair a fault caused by incorrect use or installation a charge will be made even if the appliance is under guarantee If after all these checks the cooker still does not work co...

Page 18: ...ose which are the subject to rental agreements Products of Zanussi manufacture which are not marketed by Zanussi European Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications The guarantee starts from the date you first purchased your product The guarantee is for the same period and to the same ext...

Page 19: ...ns Height 900 mm Depth 600 mm Width 600 mm Oven Capacity 1 8 Cu ft Hob Rear right burner semi rapid 2 000 W Front right burner auxiliary 1 000 W Rear left burner semi rapid 2 000 W Front left burner ultra rapid 3 500 W Technical Data Instructions for the Installer Oven Top heating element 835 W Bottom heating element 1 045 W Ovenelement 1 880 W Grill Element 1 830 W Convection heating element 2 09...

Page 20: ...ts providing that the lower edge of the wall cabinet is a minimum of 420mm above the worktop The appliance must be installed in accordance to the type X standard EN 60335 2 6 Therefore the appliance cannot be installed beside furniture higher than the cooker worktop This cooker must only be installed by qualified personnel according to the manufacturer s instructions and to the relevant British St...

Page 21: ...t top bracket engages into cooker back to a depth of 75mm 3 as shown in Fig 2 Should the stability bracket currently installed not allow the cooker to stand correctly ask the installer to replace it with the correct type Fig 2 Connecting to Gas This cooker is designed to be installed with an appliance flexible connection Connection is made to the RC 1 2 1 2 B S P threaded entry pipe located just b...

Page 22: ...inal in the plug which is marked with the letter E or the earth symbol or coloured green and yellow Connect the blue neutral wire to the terminal in the plug which is marked with the letter N or coloured black Connect the brown live wire to the terminal in the plug which is marked with the letter L or coloured red NOTE Theearthwireshouldbeabout2cm longer than the live and neutral wires Upon comple...

Page 23: ...o the MIN flame position then turn the control knob from MIN to MAX several times If the flame is unstable or is extinguished follow the procedure below F Procedure Re ignite the burner and set to MIN Remove the control knob The adjustment screw is located down the centre of the gas tap control shaft or on the lower right hand side of the shaft see diagram To adjust use a thin bladed screwdriver a...

Page 24: ...lux Group The world s No 1 choice The Electrolux Group is the world s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world ...

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Zanussi ZCM 631, Instruction Booklet

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