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5

FO 2259

Controls

Oven function control knob (Fig. 1)

0 OFF position

Defrost Setting

 - This setting is intended to assist in thawing of

frozen food.

Fan cooking

 - This allows you to roast or roast and bake

simoultaneously using any shelf, without flavour transference.

Bottom heating element

 - The heat comes from the bottom of

the oven only.

Grill element

 only - can be used for grilling.

Conventional cooking

 - The heat comes from both the top and

bottom element, ensuring even heating inside the oven.

Thermostat control knob (Fig. 2)

Turn the thermostat control knob to select temperatures between 50°C

and 250°C (MAX).

Fig. 1

100

150

200

50

250

FO2673

Fig. 2

FO2754

Thermostat Control Light (°C)

The thermostat control light will come on when  the thermostat control knob

is turned. The light will remain on until the correct temperature is reached.

It will then cycle on and off to show the temperature is being maintained.

Mains on Light

The mains on light will come on when the oven function control knob is

set.

End of Cooking programmer

The  end  of  cooking  programmer  allows  the  oven  to  switch  off

automatically (it cannot be used as a timer only). The cooking duration

can be set up to 90 minutes maximum. Turn the knob to 90, then turn it

back to the required cooking time. At the end of the chosen cooking

time the timer clock automatically switches off the oven. At the same

time an acoustic signal is emitted which stops automatically.

Note:  for  manual  operation  the  switch  should  be  turned  to  the
symbol showing a hand  .

The Safety Thermostat

This oven is provided with a safety thermostat. In case of malfunctioning

of the main thermostat, and consequent over-heating, the safety device

will stop the power supply to the appliance. If this happens, call your

local Service Force Centre. Under no circumstances should you attempt

to repair the appliance yourself.

The cooling fan

The  cooling  fan  is  designed  to  cool  the  walls  of  the  oven  and  the

components of the oven itself.

The fan switches on automatically after a few minutes of cooking. Warm

air is blown out through the aperture near the oven door handle. When

the oven is switched off, the fan will remain on in order to cool the oven

and kitchen cabinets properly, after which it switches off automatically.

NOTE

: The  fan  may  run  up  to  45  minutes  after  cooking  has  been

completed. Leaving the door ajar will lessen the cooling time.

5

10

15

30

45

60

75

90

FO 2588

Fig. 3

Fig. 4

Summary of Contents for ZBM140

Page 1: ...BUILT IN OVEN ZBM 140 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance AU ...

Page 2: ...in or on the oven Only clean this oven in accordance with the instructions Take care to follow the recommendations given for tending the food when grilling Use the handles provided in the recommended way Always grill with the oven door closed Always use oven gloves to remove and replace food in the oven Ensure that you support the grill pan when removing it from the oven Never line any part of the...

Page 3: ...4 Building In 15 Your safety is of paramount importance Therefore if you are unsure about any of the meanings of these WARNINGS contact the Customer Care Department Keep this instruction book for future reference and ensure it is passed on to any new owner Guide to Use the instructions The following symbols will be found in the text to guide you throughout the Instructions Safety Instructions Step...

Page 4: ... of Cooking programmer 4 Oven Thermostat control knob 5 Overall control light 6 Oven thermostat control light 7 Grill Element 8 Oven light 7 9 10 14 15 12 13 Oven accessories 9 Oven Fan 10 Rating Plate 11 Anti tip shelf 12 Baking tray 13 Dripping pan 14 Grill roasting pan 15 Grill trivet 11 ...

Page 5: ...not be used as a timer only The cooking duration can be set up to 90 minutes maximum Turn the knob to 90 then turn it back to the required cooking time At the end of the chosen cooking time the timer clock automatically switches off the oven At the same time an acoustic signal is emitted which stops automatically Note for manual operation the switch should be turned to the symbol showing a hand Th...

Page 6: ...tention Do not place pans dripping pans biscuit pans or aluminium foil on the oven bottom This could cause a heat build up which would affect the baking results and damage the oven enamel The effects of dishes on cooking results Dishes and tins vary in their thickness conductivity colour etc which affects the way they transmit heat to the food inside them A Aluminium earthenware oven glassware and...

Page 7: ... down oven door Do not allow it to fall open support the door using the door handle until it is fully open The oven has four shelf levels The shelf positions are counted from the bottom of the oven as shown in the diagram It is important that the oven shelves are correctly positioned as shown in the diagram Do not place cookware directly on the oven base 4 3 2 1 Fig 5 ...

Page 8: ...rectly on the base of the oven This could cause a heat build up which could affect the performance of the oven and damage the oven enamel Carefully supervise cookings with fats or oil since these types of foodstuff can result in a fire if over heated For the same reason be careful when placing or removing food in the oven not to let any fat or oil fall on the oven base If this happens carefully cl...

Page 9: ...a flan 2 200 2 1 and 3 175 40 50 Vegetable flan 2 200 2 1 and 3 175 45 60 Quiches 2 200 2 1 and 3 175 35 45 Lasagne 2 200 2 175 45 60 Meat 1000 Beef 2 200 2 175 50 70 On grid 1200 Pork 2 200 2 175 100 130 On grid 1000 Veal 2 200 2 175 90 120 On grid 1500 English roast beef 2 220 2 200 50 70 On grid 1200 Lamb 2 200 2 175 110 130 Leg 1000 Chicken 2 200 2 175 60 80 Whole 4000 Turkey 2 200 2 175 210 2...

Page 10: ...cream is easy to whip even if parts of it are still slightly frozen Cake 1400 g 60 60 Defrost open Food Defrosting time Mins Standing time Mins Notes The times quoted in the chart should be used as a guide only as the speed of defrosting will depend on the kitchen temperature For example the colder the ambient temperature the longer the defrosting time In the event of your appliance requiring serv...

Page 11: ... cleaning see diagram Please ensure the retaining nuts are secure when refitting the shelf support Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply This appliance cannot be cleaned with steam or with a steam cleaning machine The oven should be kept clean at all times A build up of fats or other foodstuffs could result in a fire espec...

Page 12: ... V 50 Hz Resistant to temperatures of 300 C Connection type E14 These bulbs are available from your local Service Force Centre F To replace the faulty bulb 1 Ensure the oven is disconnected from the electrical supply 2 Turn the glass cover anticlockwise 3 Remove the faulty bulb and replace with the new one 4 Refit the glass cover 5 Reconnect to the electrical supply FO 0287 ...

Page 13: ...unction uTurn the oven function control knob on a function or uBuy a new oven light bulb asking for it to your local Service Centre and replace it by following the instruction provided in this booklet uRefer to the contents of this booklet especially to the chapter Hints and tips uLeave dishes inside the oven no longer than 15 20 minutes after the cooking is completed SYMPTOM n The oven does not c...

Page 14: ...t to the oven it is necessary to remove the hatch at the back of the oven to reach the terminal block For direct connection to the mains supply a two pole switch with a minimum rating of 13 A and a minimum distance of 3 mm between its contacts must be fitted between the supply and appliance This switch must not break the yellow green earth cable at any point The appliance must be earthed Important...

Page 15: ... materials of the surround or cabinet into which the oven will be built are correct and that proper arrangements are made for a continuous supply of air to the oven so it does not overheat Dimensionsoftherecessforbuilding into a kitchen unit mm fig 8 9 10 Fig 9 Fig 8 FO 0374 FO 0290 Fig 10 FO 0292 Fig 11 FO 0039 Securing the oven to the cabinet Fit the appliance into the cabinet recess Open the ov...

Page 16: ...rld s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world ...

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