5
FO 2259
Controls
Oven function control knob (Fig. 1)
0 OFF position
Defrost Setting
- This setting is intended to assist in thawing of
frozen food.
Fan cooking
- This allows you to roast or roast and bake
simoultaneously using any shelf, without flavour transference.
Bottom heating element
- The heat comes from the bottom of
the oven only.
Grill element
only - can be used for grilling.
Conventional cooking
- The heat comes from both the top and
bottom element, ensuring even heating inside the oven.
Thermostat control knob (Fig. 2)
Turn the thermostat control knob to select temperatures between 50°C
and 250°C (MAX).
Fig. 1
100
150
200
50
250
FO2673
Fig. 2
FO2754
Thermostat Control Light (°C)
The thermostat control light will come on when the thermostat control knob
is turned. The light will remain on until the correct temperature is reached.
It will then cycle on and off to show the temperature is being maintained.
Mains on Light
The mains on light will come on when the oven function control knob is
set.
End of Cooking programmer
The end of cooking programmer allows the oven to switch off
automatically (it cannot be used as a timer only). The cooking duration
can be set up to 90 minutes maximum. Turn the knob to 90, then turn it
back to the required cooking time. At the end of the chosen cooking
time the timer clock automatically switches off the oven. At the same
time an acoustic signal is emitted which stops automatically.
Note: for manual operation the switch should be turned to the
symbol showing a hand .
The Safety Thermostat
This oven is provided with a safety thermostat. In case of malfunctioning
of the main thermostat, and consequent over-heating, the safety device
will stop the power supply to the appliance. If this happens, call your
local Service Force Centre. Under no circumstances should you attempt
to repair the appliance yourself.
The cooling fan
The cooling fan is designed to cool the walls of the oven and the
components of the oven itself.
The fan switches on automatically after a few minutes of cooking. Warm
air is blown out through the aperture near the oven door handle. When
the oven is switched off, the fan will remain on in order to cool the oven
and kitchen cabinets properly, after which it switches off automatically.
NOTE
: The fan may run up to 45 minutes after cooking has been
completed. Leaving the door ajar will lessen the cooling time.
5
10
15
30
45
60
75
90
FO 2588
Fig. 3
Fig. 4