With the telescopic runners you can put in
and remove the shelves more easily.
5. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
5.1 Before first use
The oven can emit an odour and smoke during preheating. Make sure that the room is
ventilated.
Step 1
Step 2
Clean the oven
Preheat the empty oven
1. Remove all accessories and removable shelf sup‐
ports from the oven.
2. Clean the oven and the accessories with a soft
cloth, warm water and a mild detergent.
1. Set the maximum temperature for the function:
.
Time: 1 h.
2. Set the maximum temperature for the function:
.
Time: 15 min.
Turn off the oven and wait until it is cold. Place the accessories and the removable shelf supports in the oven.
6. DAILY USE
WARNING!
Refer to Safety chapters.
6.1 How to set: Heating function
Step 1
Turn the knob for the heating functions
to select a heating function.
Step 2
Turn the control knob to select the tem‐
perature.
Step 3
When the cooking ends, turn the knobs
to the off position to turn off the oven.
6.2 Heating functions
Heating
function
Application
Off position
The oven is off.
Heating
function
Application
Fan Cooking
To roast or roast and bake food with
the same cooking temperature on
more than one shelf position, with‐
out flavour transference.
Conventional
Cooking
To bake and roast food on one shelf
position.
Bottom Heat
To bake cakes with crispy bottom
and to preserve food.
Turbo Grilling
To roast large meat joints or poultry
with bones on one shelf position. To
make gratins and to brown.
Fast Grilling
To grill thin pieces of food in large
quantities and to toast bread.
8
ENGLISH
