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Before using the oven for a steam cooking, the
water tank must be filled.
To fill the water tank, open the oven door, pull out the water
tank drawer, unscrew the drawer cap and pour in water
using a graduated vessel, until the pilot light "FULL
WATER TANK" comes on. Consider that not more than
one liter of water can be poured into the water tank.
Then refit the drawer cap and push in the water tank
drawer. Your oven is now ready for a steam cooking.
If too much water happens to be poured into the
water tank, the exceed water will flow into the oven
cavity through a safety opening. Immediately wipe
the oven cavity dry with a sponge or a soft cloth
(Fig. 9).
How to set the oven ready for a
steam cooking
Fig. 8
Fig. 9
Water tank pilot lamps
Pilot lamp "water tank full"
It indicates that the oven is ready to be used for a steam
cooking.
Pilot lamp "tank out of water"
It indicates that the oven cannot be used for a steam
cooking and water should be poured into the water tank.
Cleaning cycle pilot lamp
It indicates that the water tank cleaning procedure sould
be carried out or that the steam injector is obstructed.
Fig. 7
Summary of Contents for Electric cooker
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