ZANKER KTAK14FS1, User Manual

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Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
•
Keep all packaging away from children and dispose of it
appropriately.
1.2 General Safety
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This appliance is intended to be used in household and
similar applications such as:
–
Farm houses; staff kitchen areas in shops, offices and
other working environments;
–
By clients in hotels, motels, bed and breakfast and other
residential type environments.
•
To avoid contamination of food respect the following
instructions:
–
do not open the door for long periods;
–
clean regularly surfaces that can come in contact with
food and accessible drainage systems;
–
store raw meat and fish in suitable containers in the
refrigerator, so that it is not in contact with or drip onto
other food.
•
WARNING: Keep ventilation openings, in the appliance
enclosure or in the built-in structure, clear of obstruction.
•
WARNING: Do not use mechanical devices or other means
to accelerate the defrosting process, other than those
recommended by the manufacturer.
•
WARNING: Do not damage the refrigerant circuit.
•
WARNING: Do not use electrical appliances inside the food
storage compartments of the appliance, unless they are of
the type recommended by the manufacturer.
•
Do not use water spray and steam to clean the appliance.
•
Clean the appliance with a moist soft cloth. Only use neutral
detergents. Do not use abrasive products, abrasive
cleaning pads, solvents or metal objects.
•
When the appliance is empty for long period, switch it off,
defrost, clean, dry and leave the door open to prevent
mould from developing within the appliance.
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