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3.6
How to stop cooking
1.
Switch off the entire appliance using the ON/OFF sensor.
2.
Beware of the hot surfaces of the cooking zones! An H
indicates which cooking zones are still hot. The H
disappears as soon as the relevant cooking zone has cooled
down. You can use the H for saving energy when starting a
new cooking procedure on a cooking zone which is still
warm/hot.
3.7
Energy management
The five cooking zones are divided into two groups (A and B). Group A is not
limited.
Group A
No
limitation
Group B
Limitation of group B:
The limitation avoids overload.
If you operate cooking zones of group B, please do not operate all three
cooking zones using full power at the same time.
If you try to switch on all three cooking zones (incl. additional zone), the third
cooking zone (or additional zone) will not operate unless you have switched
off one of the cooking zones of this group.
