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Kumo Multi-Function Rice Cooker by Yum Asia
3.2 NAVIGATING THE CONTROLS
The display of this unit uses Smart button controls and is easy to use with a bright ‘Ice White’ display.
Press the button you want to use firmly, you will see that each button is slightly raised, so it’s easy to
press. Buttons have a light above that indicates the programme has been selected.
3.3 HOW TO USE THE RICE COOKER FUNCTIONS
There are 5 options for cooking rice - ‘WHITE, ‘SHORT GRAIN’, ‘BROWN’, ‘YUMCARB WHITE’, ‘YUMCARB
BROWN’.
The maximum capacity of this appliance is 5.5 cups (180ml cup) for WHITE rice, 4 cups (180ml cup) for
BROWN rice and 3 cups (180ml cup) for YUMCARB rice. Do not exceed this amount.
Kumo is designed to cook rice using 7 distinct phases to produce perfect rice every time and to
carefully retain nutrients. These phases are Preheat, Absorb water, Heating, Boiling, Braising, Absorb
water and then finally Keep warm (in this order). This phased cooking and adjustments in temperature
are controlled using Kumo’s fuzzy logic processor.
OPTIONS FOR COOKING RICE:
1.
‘WHITE’
setting is for cooking long grain white rice (for example, basmati, jasmine or Thai fragrant
rice)
2.
‘SHORT GRAIN’
setting is for any type of white short grain rice like pearl or sushi rice and Thai
sticky rice.
3.
‘BROWN’
setting is for cooking long or short grain brown rice
4.
‘YUMCARB WHITE’
setting is for preparing any type of white rice with a lower carb value.
5.
‘YUMCARB BROWN’
setting is for preparing any type of brown rice with a lower carb value.
Approximate cooking times for different types of rice
Rice Selected ‘LONG
GRAIN’
‘SHORT
GRAIN’
‘BROWN’ ‘YUMCARB
WHITE’
‘YUMCARB
BROWN’
Time taken
35 mins
37 mins
60 mins
40 mins
60 mins
There are markings on the inside of the inner bowl to indicate the water levels for white long grain rice,
white short grain rice, brown rice and (rice) porridge. There are also markings on the YumCarb steaming
basket for white rice and brown rice. During the rice cooking cycles, a chasing lines pattern comes on
the display to indicate Kumo is cooking, a countdown will appear in the last 10 minutes.
Sticky or glutinous rice is different to normal short grain rice, it needs more water. If you are cooking
sticky/glutinous rice you need to follow the water guidance below and use the short grain setting.
Water levels for ‘THAI STICKY/GLUTINOUS’ rice
Cups of rice
2
3
4
5
Water level on bowl
(short grain marks)
2.5
3.5
4.5
5.5
Also see
– Tips to Cooking Great Tasting Rice on
page 12
for more detailed cooking information and
advice.
Summary of Contents for Kumo YUMCARB YUM-EY10D
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