-25-
N(.(,Fne\ijDXelXcD]^%J`eZ\)&'/
FG
<
I
8
K@FEJ
9cX[\K\id`efcf^p
=`^li\*-%
Bandsaw blade components.
A
B
C
D
E
F
G
H
I
Selecting the right blade for the cut requires a knowledge
of various blade characteristics. Use the illustration
in
=`^li\*-
and the following descriptions to better
understand blade characteristics.
8% B\i]1
The width of the cut by the blade during
cutting.
9% Kffk_J\k1
The amount each tooth is bent left or
right from the blade.
:% >Xl^\1
The thickness of the blade.
;% 9cX[\N`[k_1
The widest point of the blade
measured from the tip of the tooth to the back edge
of the blade.
<% Kffk_IXb\1
The angle of the tooth from a line
perpendicular to the length of the blade.
=% >lcc\k;\gk_1
The distance from the tooth tip to the
bottom of the curved area (gullet).
>% Kffk_G`kZ_1
The distance between tooth tips.
?% 9cX[\9XZb1
The distance between the bottom of the
gullet and the back edge of the blade.
@% KG@1
The number of teeth per inch measured from
gullet to gullet.
Summary of Contents for SHOP FOX W1715
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