Wolfgang Puck Bistro collection BCGL0010 Manual Download Page 15

Page: 15 / 16

Panini Maker Grill Cooking Chart

Ingredients

Minutes

BEEF

Fajita steak – thin strips

Flank/ skirt steak 1 lb, 1” thick

medium cooked

5 – 7

Hamburgers – 1” thick medium

4 – 5

Hot dogs – Jumbo

NY strip steak boneless – 3/4” thick medium

4 – 5

PORK

Bacon strips medium thickness

Breakfast sausage 1” thick slices

Brown and serve sausage frozen links

4 – 5

Ham & brie – 1” thick

2 – 3

Hot dogs – Jumbo

Keilbasa/smoked 1” thick

Pork chops 1” bone in

15 – 18

Pork chops 1” boneless

8 – 10

Pork chops(stuffed) 1” thick

POULTRY

Boneless butterflied chicken (max 2.5 lbs)

15 – 18

Chicken breast boneless (4 oz each)

4 – 6

Cornish game hen butterflied 1lb

8 – 10

Frozen chicken breast 4 oz.

Turkey burgers – 1” thick

6 – 8

SEAFOOD

Perch fillet – 3/4” thick – skin-on

3 – 4

Salmon steak – 1.5” thick medium rare

Salmon steak – 1.5” thick well done

Sea scallops (jumbo) 1 lb 1” thick

Shrimp – peeled deveined (16 -20)

2 – 3

Swordfish 1” thick steak for well

VEGETABLES

Asparagus spears 1 lb medium spears

3 – 4

Eggplant – sliced rounds – 1” thick

4 – 6

Onions sliced 1/2” slices

Peppers julienned 3” strips

Portabello mushroom 1/2 ” slices

Red bell peppers – halved – top & bottom sliced off, seeded

4 – 6

Spanish onions – sliced – 1/2” thick

2 – 3

Zucchini – sliced lengthwise – 1/2” thick

3 – 4

Stuffed French Toast

INGREDIENTS

1 loaf Raisin Nut Bread, or Challah – sliced into 2 inch thick slices
8 teaspoons cream cheese
4 teaspoons strawberry jam
4 large eggs
1/2 cup cream
1 teaspoon sugar
1 teaspoon cinnamon
Powdered sugar for dusting

METHOD

Preheat Panini maker.

With the tip of a sharp knife, cut a horizontal pocket into each slice
of bread, about 3 inches long.

Spread the inside of each pocket with 2 teaspoons of cream cheese.

Spread the inside of each pocket with the jam.

Beat the eggs and cream sugar and Cinnamon.

Soak the French toast well in egg mixture.

Place French toast on the grill.

Close the lid and set a timer for 4 minutes.

Serve

Recipe courtesy Debra Murray, Wolfgang Puck HSN Guest Host

Summary of Contents for Bistro collection BCGL0010

Page 1: ... in the event that service is required W P APPLIANCES INC Toll Free 800 275 8273 Email address wpappliances ss2000 com Website www wolfgangpuck kitchenware com All trademarks service marks and trade names collectively the Marks are proprietary to Wolfgang Puck World Wide or other respective owners that have granted Wolfgang Puck Inc the right and license to use such Marks Panini Maker Multi Purpos...

Page 2: ... electric shock or injury 9 Do not use outdoors 10 Do not let cord hang over edge of table or counter or touch hot surfaces including the stove 11 Extreme caution must be used when moving an appliance containing hot oil or other hot liquids 12 Do not use this appliance for other than intended use 13 This appliance is for household use only Save These Instructions This appliance has a polarized plu...

Page 3: ...alike He established other trend setting restaurants like Postrio in San Francisco Chinois on Main in Santa Monica Granita Vert and Trattoria del Lupo Home chefs can also share Mr Puck s talents through his cookbooks and of course through his appliances Table of Contents Important Safeguards 2 About Wolfgang Puck 3 Know Your Panini Maker 5 Before Your First Use 7 About Your Panini Maker 7 Using Yo...

Page 4: ...Heat Light Green Power Indicator Cool Touch BlackHandle Caution Open the lid using the black cool touch handle only being careful not to touch any of surfaces such as the housing or grill plates Side Levers Grill Plate Lock catch Drip Tray Caution Never use your Panini maker without the drip tray in place Cleaning Blade 5 6 ...

Page 5: ...the lid in the closed position 6 Remove the food using plastic or wooden utensils only to avoid damaging the nonstick coating Never use metal tongs forks or a knife as these can damage the nonstick surface 7 When you have finished using your appliance disconnect the plug from the wall and allow the unit to cool down completely before cleaning 7 Before Your First Use Carefully unpack the appliance ...

Page 6: ... minutes before use Have all ingredients in place before cooking starts For best results spread mayonnaise on both outer sides of panini sandwiches before cooking This will give darker crustier grill marks on the bread Remove cooked food from the Panini Maker with a plastic or wooden spatula Do not use metal utensils as this may damage the nonstick surface of the grill plates If additional sandwic...

Page 7: ...l surfaces with a damp towel 7 Slice salmon and place on top of capers Top with onion slices and lettuce leaves Place top slice of bread on sandwich and cook in the Panini Maker for 2 minutes to toast the bread 8 Slice into 4 pieces diagonally Serve warm Recipe courtesy Debra Murray Wolfgang Puck HSN Guest Host 11 Roast Beef Panini with Roquefort and Caramelized Shallots 4 servings INGREDIENTS 3 t...

Page 8: ...d a little mayonnaise on one slice of bread and top with a little lettuce Top with three slices of tomato season lightly with salt and pepper and place bacon on top of tomatoes Top with second slice of bread a thin layer of mayonnaise and a little lettuce Heat the shrimp by placing in the warm lemon butter Place warmed shrimp on lettuce Top with third slice of bread Repeat with remaining sandwiche...

Page 9: ... cook until all cream has been absorbed stirring occasionally Cool 4 In a large bowl add chopped eggplant mushroom mixture and ground meat Stir in eggs garlic cumin thyme and salt and pepper to taste Form mixture into 8 patties 5 Place patties four at a time in the Panini Maker and cook for 4 minutes PRESENTATION Serve meat loaf patties with roasted garlic mashed potatoes and mushroom sauce Recipe...

Page 10: ...uan Sauce 6 servings 24 skewers INGREDIENTS 3 4 pound New York Strip or filet steak trimmed Marinade 1 2 cup soy sauce 1 tablespoon honey 1 teaspoon chili flakes 1 2 teaspoon ground cumin 1 2 teaspoon turmeric METHOD 1 Cut steaks into 24 3x1 inch strips each weighing about 1 2 ounce Using 24 6 inch bamboo skewers stick a skewer into each strip lengthwise and arrange on a large platter or baking pa...

Page 11: ...unces each sliced into 12 strips each Marinade 1 1 2 teaspoons curry powder 1 teaspoon fresh ground pepper 1 2 teaspoon salt 1 2 teaspoon ground cumin 2 tablespoons peanut oil METHOD 1 Cut the chicken breasts into 12 3 x 1 inch strips lengthwise Thread a 6 inch skewer into each chicken strip lengthwise and arrange on a large platter or baking tray 2 Prepare the marinade In a small bowl combine cur...

Page 12: ...d is crispy and the cheese has melted 7 Serve immediately Recipe courtesy Anna Barros Wolfgang Puck HSN Food Stylist Coordinator Buffalo Chicken Panini 4 Servings INGREDIENTS 8 Slices soft white bread or one Baguette cut into 4 2 tbsp mayonnaise 4 Tbsp Blue cheese dressing 2 Tbsp Crystal hot sauce more or less to your liking 2 Fried chicken breasts de boned and shredded 1 2 cup shredded mozzarella...

Page 13: ...Vista Florida Grilled Reuben Sandwich Serves 1 INGREDIENTS 2 slices marble rye bread 1 teaspoon mayonnaise 1 4 lb Pastrami or Corned Beef Sliced thin 1 slice Swiss cheese 2 tablespoons sauerkraut drained 1 teaspoon thousand island salad dressing 1 teaspoon dijon mustard optional METHOD 1 Preheat Panini maker 2 Spread the mayonnaise on the outsides of the marble rye bread place them mayonnaise side...

Page 14: ...pe courtesy Debra Murray Wolfgang Puck HSN Guest Host Panini Smores Dessert Sandwiches Serves 4 INGREDIENTS 8 Slices pound cake store bought is fine 2 tsp soft butter 2 graham crackers crumbled 1 cup chocolate chips 1 2 cup marshmallow fluff Powdered sugar for dusting METHOD 1 Pre heat Panini grill 2 Butter the sliced pound cake on one side 3 Lay cut side down onto plastic wrap 4 Spread all 8 slic...

Page 15: ...h 1 thick steak for well 6 VEGETABLES Asparagus spears 1lb medium spears 3 4 Eggplant sliced rounds 1 thick 4 6 Onions sliced 1 2 slices 3 Peppers julienned 3 strips 2 Portabello mushroom 1 2 slices 2 Red bell peppers halved top bottom sliced off seeded 4 6 Spanish onions sliced 1 2 thick 2 3 Zucchini sliced lengthwise 1 2 thick 3 4 Stuffed French Toast INGREDIENTS 1 loaf Raisin Nut Bread or Chall...

Page 16: ...uring the applicable warranty period within normal household use we will repair or replace at our discretion any mechanical or electrical part which proves defective or replace unit with a comparable model To obtain service under the terms of this warranty call Toll Free 800 275 8273 THIS LIMITED WARRANTY COVERS UNITS PURCHASED AND USED WITHIN THE UNITED STATES AND DOES NOT COVER Damages from impr...

Search results

Summary of Contents for Bistro collection BCGL0010

Reviews:

Related manuals for Bistro collection BCGL0010

Brands by name

Popular brands

Wolfgang Puck Bistro collection BCGL0010, Manual

Search results

Summary of Contents for Bistro collection BCGL0010

Reviews:

Related manuals for Bistro collection BCGL0010

Brands by name

Popular brands