9
8.
Use Pulse ( ) to incorporate unmixed ingredients
or loosely disperse dried fruits, chocolate morsels,
candies, or nuts in a batter or dough. The Pulse
feature can also be used to slightly move the
attachment when needed to thoroughly scrape down
the sides of the mixing bowl.
9.
When finished mixing, rotate the speed control to
OFF ( ). Unplug from the wall outlet.
10.
Remove the attachments by pushing attachment
upwards into the attachment coupling. Turn the
attachment clockwise until it unlocks. Pull down and
remove.
11.
To remove the bowl, lift and slide the splash/pouring
shield off the bowl and set aside. Rotate the bowl
handle counterclockwise until it lowers and stops. Lift
the bowl out of the bowl lift.
MIXING GUIDE
USING THE STAND MIXER
The following mixing guide is a suggestion for selecting mixing speeds. Begin on
setting 1 and increase to desired speed, depending on the recipe consistency.
ATTACHMENT
FOOD
SETTINGS
Dough Hook
Bread
1–3
Flat Beater
Cakes (mixes and from scratch)
2–5
Flat Beater
Cookie dough
2–5
Flat Beater
Mashed potatoes
4–6
Flat Beater
Frosting
4–6
Whisk
Egg whites (for meringues, etc.)
8–10
Whisk
Whipped cream
10
Summary of Contents for WGSM100S
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