500 & 700 CHIP WARMER
F-41160 (09-12)
9
4.
Never rub in a circular motion
.
Always rub gently in the direction
of the steel grain.
5.
Never leave any food products
or salt on the surface.
Many
foods are acidic. Salt contains
chloride.
PRESERVING & RESTORING:
Special stainless steel polishing
cleaners can preserve and restore the
protective film.
Preserve the life of stainless steel with a
regular application of a high-quality
stainless steel polishing cleaner, as a
final step to daily cleaning.
If signs of breakdown appear, restore
the stainless steel surface. First,
thoroughly clean, rinse, and dry the
surface. Then, on a daily basis, apply a
high-quality stainless steel polish
according to manufacturer’s instructions.
HEAT TINT:
Darkened areas, called “heat tint,” may
appear on stainless steel exposed to
excessive heat. Excessive heat causes
the protective film to thicken. This is
unsightly, but is not a sign of permanent
damage.
To remove heat tint, follow the routine
cleaning procedure. Stubborn heat tint
will require heavy-duty cleaning. To
reduce heat tint, limit the exposure of
equipment to excessive heat.
LOCKOUT / TAGOUT PROCEDURE
Always perform the LOCKOUT / TAGOUT
PROCEDURE of your facility before removing any sheet metal
panels or attempting to service this equipment.
The Lockout / Tagout Procedure is used to protect personnel working on an electrical
appliance. Before performing any type of maintenance or service on an electrically
operated appliance, follow these steps:
1.
In electrical box, place unit’s circuit breaker into OFF position.
2.
Place a lock or other device on electrical box cover to prevent someone from
placing circuit breaker ON.
3.
Place a tag on electrical box cover to indicate that unit has been disconnected for
service and power should not be restored until tag is removed by maintenance
personnel.
4.
Disconnect unit power cord from electrical outlet.
5.
Place a tag on cord to indicate that unit has been disconnected for service and
power should not be restored until tag is removed by maintenance personnel