HMD
SERIES
F-41142 (10-09)
7
As humidity is increasing to the
desired setting, the Humidity Control
Sensor Light will be lit RED. When
the desired humidity has been
reached, the light will change to
GREEN.
The cabinet and its
parts are HOT. Allow the unit to cool
before cleaning or servicing.
CLEANING
NOTE:
The temperature in any heated
cabinet will fluctuate as the heating
element(s) cycles on and off. The
thermostat setting will provide an
average temperature in the cabinet.
However, the operator should always
monitor the food product to insure
that it remains at a
proper
temperature.
5.
Monitor the water level by
observing the Sight Glass.
The
LED Digital Display will also
display H2O when the water is
low.
SHUT DOWN
1.
Turn the Temperature Control
Knob counterclockwise to the
OFF position.
2.
Turn the Humidity Control
Knob counterclockwise to the
OFF position.
3.
Unplug unit from the electrical
power supply.
Always
UNPLUG
ELECTRICAL
POWER SUPPLY
before cleaning.
DAILY:
1.
Unplug electrical power supply.
2.
Allow warmer to cool before
cleaning.
3.
Clean the interior of the cabinet
with a mild soap and water.
Never use harsh chemicals or
abrasive pads to
clean
the
cabinet.
4.
Rinse and dry with a soft dry
cloth.
5.
Clean the exterior of the cabinet
with a clean damp cloth.
(Fig. 4)
SPRAY NOZZLE (
UNSCREW HERE)
A pliers or 9/16” wrench can be used to
unscrew and reattach the spray nozzle.
Make sure the spray nozzle does not
leak after reattachment.
Do not over tighten
.
LIME BUILD-UP:
To remove lime build-up, unscrew the
spray nozzle located at the bottom of
the cabinet and soak it in white vinegar
until clean. Rinse nozzle with fresh
water and reattach.
(Fig. 4)
