9
RECIPES
HOMEMADE CITRUS JUICE
Juice from 10 mandarins
Juice from 5 oranges
Juice from 1 grapefruit
Juice from 1 lemon and 1 lime
Agave syrup, honey or maple syrup, to taste
(optional)
Combine all citrus juices. Sweeten to taste.
Serves 3.
RUBY RED GRAPEFRUIT GIN FIZZ COCKTAIL
This sparkling drink has a refreshing zing.
Juice from 2 Ruby Red grapefruits
1 1/2 cups seltzer water
2 Tbs. Campari
1/2 cup gin
Ice cubes
1 grapefruit, cut into thin wedges for garnish
Stir grapefruit juice, seltzer, Campari and gin together in a pitcher. Fill 4 glasses with ice and add the cocktail
mixture. Garnish with grapefruit wedges.
Serves 4.
MINTY SPARKLING ORANGE LEMONADE
Easy to make, not too sweet, and not too tangy.
Juice from 5 lemons
4 sprigs of fresh mint
Juice from 10 oranges
1/4 cup honey or maple syrup
7 cups sparkling water
Ice cubes
Combine all ingredients in a large pitcher, stir and chill until ready to serve.
Serves 6.
LEMON DILL SALAD DRESSING
A tangy salad dressing that goes great alongside seafood dishes.
Juice from 1 lemon
3 Tbs. Dijon mustard
1 tsp honey
1 medium clove garlic, minced
1/2 tsp. salt
1⁄8 tsp. pepper
1/2 cup canola oil
2 Tbs. fresh dill, chopped
Whisk together the lemon juice, mustard, honey, garlic, salt and pepper until combined. Slowly whisk
in the canola oil until thick and creamy. Add dill and stir well. Refrigerate until ready to use.
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