4
CRISP FRY
This healthy and exclusive function combines the
quality of crisp function with the properties of the warm
air circulation. It allows to obtain a crunchy and tasty
frying results with a remarkable reduction of oil needed
compared to the traditional way of cooking, up to make
it unnecessary for some recipes. It is possible fry a
variety of preset foods, either fresh or frozen.
Follow the following table to use the accessories as
indicated and obtain the best cooking results for each
type of food (fresh or frozen).
FOOD
WEIGHT (g)
PORTIONS
FRESH FOOD
Breaded chicken fillets
Coat lightly in oil before cooking. Distribute evenly on the
crisp plate. Set plate on wire rack.
100 - 500
Aubergine
Chop, salt and let rest for 30 min. Wash, dry and weigh.
Brush with olive oil (5%). Distribute evenly on crisp plate.
Set plate on wire rack. Turn when prompted.
200 - 600
Courgette
Slice, weigh and brush with olive oil (5%). Distribute evenly
on crisp plate. Set plate on wire rack.
200 - 500
FROZEN
Chicken nuggets
Distribute evenly on the crisp plate. Set plate on wire rack.
200 - 600
Cheese sticks
Distribute evenly on the crisp plate. Set plate on wire rack.
100 - 400
Onion rings
Distribute evenly on the crisp plate. Set plate on wire rack.
100 - 500
Fish & chips
Distribute evenly on the crisp plate.
1 - 3
Mixed Fried Fish
Distribute evenly on the crisp plate.
100 - 500
Fish Fingers
Distribute evenly on the crisp plate. Turn when prompted.
100 - 500
French Fries
Distribute evenly on the crisp plate. Turn when prompted.
200 - 500
FORCED AIR FUNCTIONS
• FORCED AIR
For cooking dishes in a way that achieves
similar results to using a conventional oven. The
rectangular baking tray or other cookware that is
suitable for oven use can be used to cook certain
foods.
FOOD
TEMP (°C)
DURATION (min.)
Soufflé
175
30 - 35
Cheese Cupcake
170 *
25 - 30
Cookies
175 *
12 - 18
* Preheat needed
Recommended accessories: Rectangular baking tray /
Wire rack
• FORCED AIR+MW
To prepare oven dishes in a short time. It is
suggested to use the wire rack in order to optimize
the air circulation.
FOOD
POWER (W)
TEMP (°C)
DURATION (min.)
Roasts
350
170
35 - 40
Meat Pie
160
180
25 - 35
Recommended accessories: Wire rack
GRILL FUNCTIONS
• GRILL
For browning, grilling and gratins. We recommend
turning the food during cooking.
FOOD
GRILL LEVEL
DURATION (min.)
Toast
3
5 - 6
Prawns
2
18 - 22
Recommended accessories: Wire rack
• GRILL+MW
For quickly cooking and gratinating dishes,
combining the microwave and grill functions.
FOOD
POWER (W) GRILL LEVEL DURATION (min.)
Potatoes gratin
650
2
20 - 22
Jacket Potatoes
650
3
10 - 12
Recommended accessories: Wire rack
• TURBO GRILL
For perfect results, combining the grill and oven air
convection. We recommend turning the food during
cooking.
FOOD
GRILL LEVEL
DURATION (min.)
Chicken Kebab
3
25 - 35
Recommended accessories: Wire rack
• TURBO GRILL+MW
For quickly cooking and browning your food,
combining the microwave, grill and the oven air
convection.
FOOD
POWER (W) GRILL LEVEL DURATION (min.)
Cannelloni
[Frozen]
650
3
20 - 25
Pork Chops
350
3
30 - 40
Recommended accessories: Wire rack
