10
Mid-setting “4”
IMPORTANT:
■
Give your refrigerator time to cool down completely before
adding food. It is best to wait 24 hours before you put food
into the refrigerator.
■
If you add food before the refrigerator has cooled completely,
your food may spoil. Adjusting the Refrigerator and Freezer
Controls to a higher (colder) than recommended setting will
not cool the compartments any faster.
Adjusting Controls
The mid-setting(s) indicated in the previous section should be
correct for normal household usage. The controls are set
correctly when milk or juice is as cold as you like and when ice
cream is firm.
If the temperature is too warm or too cold in the refrigerator or
freezer, first check the air vents to be sure they are not blocked.
If you need to adjust temperatures, use the settings listed in the
chart below as a guide. On models with two controls, adjust the
refrigerator temperature first. Wait at least 24 hours between
adjustments and then recheck the temperatures.
Ice Maker
(on some models)
To turn the ice maker on/off:
NOTE: Do not force the wire shutoff arm up or down.
■
To turn the ice maker on, simply lower the wire shutoff arm.
NOTE: Your ice maker has an automatic shutoff. As ice is
made, the ice cubes fill the ice storage bin and the ice cubes
will raise the wire shutoff arm to the OFF (arm up) position.
■
To manually turn the ice maker off, lift the wire shutoff arm to
the OFF (arm up) position and listen for the click to make sure
the ice maker will not continue to operate.
To increase ice production rate:
The ice maker should produce approximately 7 to 9 batches of
ice in a 24-hour period. If ice is not being made fast enough, turn
the Temperature Control toward a higher (colder) number in half
number steps. (For example, if the control is at 3, move it to
between 3 and 4.) Wait 24 hours and, if necessary, gradually turn
the Temperature Control to the highest setting, waiting 24 hours
between each increase.
REMEMBER:
■
Allow 24 hours to produce the first batch of ice. Discard the
first three batches of ice produced.
■
The quality of your ice will be only as good as the quality of
the water supplied to your ice maker. Avoid connecting the
ice maker to a softened water supply. Water softener
chemicals (such as salt) can damage parts of the ice maker
and lead to poor quality ice. If a softened water supply cannot
be avoided, make sure the water softener is operating
properly and is well maintained.
■
Do not store anything on top of the ice maker or in the ice
storage bin.
REFRIGERATOR FEATURES
Your model may have some or all of these features. Features that
can be purchased separately as product accessories are labeled
with the word “Accessory.” Not all accessories will fit all models.
See the “Assistance or Service” section if you are interested in
purchasing one of the accessories.
Refrigerator Shelves
(Glass shelves on some models)
The shelves in your refrigerator are adjustable to match your
individual storage needs.
Storing similar food items together in your refrigerator and
adjusting the shelves to fit different heights of items will make
finding the exact item you want easier. It will also reduce the
amount of time the refrigerator door is open, and save energy.
CONDITION/REASON:
ADJUSTMENT:
REFRIGERATOR section too warm
■
Door opened often, large
amount of food added or room
temperature very warm
Adjust REFRIGERATOR
or TEMPERATURE
Control one setting
higher
FREEZER section too warm/ice
not made fast enough
■
Door opened often, or large
amount of food added or very
cold room temperature (can’t
cycle often enough)
■
Heavy ice usage
Adjust FREEZER or
TEMPERATURE Control
one setting higher
REFRIGERATOR section too cold
■
Controls not set correctly for
your conditions
Adjust REFRIGERATOR
or TEMPERATURE
Control one setting
lower
FREEZER section too cold
■
Controls not set correctly for
your conditions
Adjust FREEZER or
TEMPERATURE Control
one setting lower
4
REFRIGERATOR
4
FREEZER
Important information to know about glass shelves
and covers:
Do not clean glass shelves or covers with warm water when
they are cold. Shelves and covers may break if exposed to
sudden temperature changes or impact, such as bumping.
For your protection, tempered glass is designed to shatter
into many small, pebble-size pieces. This is normal. Glass
shelves and covers are heavy. Use special care when re-
moving them to avoid impact from dropping.
