10
Check Operation
Electronic Ignition System
Cooktop and oven burners use electronic ignitors in place of
standing pilots. When a cooktop control knob is turned to the
“LITE” position, the system creates a spark to light the burner.
This sparking continues until the control knob is turned to the
desired setting.
When the oven control is turned to the desired setting, a hot
surface ignitor heats to a bright orange and ignites the gas. No
sparking occurs. The glow bar remains on while the burner
operates.
Check Operation of Cooktop Burners
1.
If control panel and knobs were removed earlier, reinstall
knobs.
2.
Push in and turn each surface unit control knob to “LITE”
position. The flame should light within 4 seconds.
3.
Turn control knob to “HI” position after
burner lights.
4.
Check each cooktop burner for proper
flame. The small inner cone should have a
very distinct blue flame
¹⁄₄
" (6.4 mm) to
¹⁄₂
"
(13 mm) long. The outer cone is not as
distinct as the inner cone.
5.
Turn the control knob quickly to the “LO”
position after the burner lights. If the flame goes out, turn the
control knob to the “OFF” position.
6.
Check each cooktop burner for proper low flame. The low
flame should be a minimum, steady blue flame. The flame size
should be
¹⁄₄
" to
³⁄₈
" (6.4 mm to 9.5 mm) high.
If the low flame needs adjusting:
1.
Turn control knob to the “LO” setting and remove control
knob.
2.
Insert a small flat-blade screwdriver into the valve stem. Turn
the valve adjusting screw to obtain the smallest flame that will
not go out when the control of a cold burner is quickly turned
from “HI” to “LO”. Turn right to decrease flame height. Turn
left to increase flame height. Repeat for other cooktop burners
as needed.
OFF
LO
LITE
MED
HI
outer
cone
inner
cone
A. Valve stem
A
Complete Connection
1.
Locate gas pressure regulator in the broiler.
IMPORTANT:
Do not remove the gas pressure regulator.
2.
Check that the gas pressure regulator shutoff valve is in the
“ON” position.
3.
Open the manual shutoff valve in the gas supply line. The
valve is “open” when the handle is parallel to the gas pipe.
4.
Test all connections by brushing on an approved noncorrosive
leak-detection solution. Bubbles will show a leak. Correct any
leak found.
5.
Close the broiler door.
6.
Place burners, burner caps and grates on the cooktop.
7.
Plug into a grounded 3-prong outlet.
A. Closed valve
B. Open valve
A
B
A. Gas pressure regulator
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death,
fire, or electrical shock.
WARNING
Shutoff valve
“ON” Position
A
Front
Front View
Front View
Side View
Gas Pressure Regulator
