22
GB
To cook vegetables or fi sh (P3-P6):
Tips and suggestions:
• Please use water room temperature.
• The steamer is designed to be used with microwaves only!
• Never use the steamer with any other function at all. Using the steamer in any other function may cause
damage.
• Always place the steamer on the Glass Turntable.
• Due to food variability, the cooking duration is set on an average shape, we always recommend to check
the internal doneness of food and in case prolong the cooking time to achieve proper doneness.
Lid
Grid
Bowl
Dedicated
Accessory:
B: Insert the grid
and put the food in.
C: Cover with lid and
insert in the oven.
A: Pour water up to
the steam water level
marked on the bowl.
D: Set the function on the control panel:
Press the Steam Menu button repeatedly to set the food type (see the table below).
Press Plus/Minus Button to set the food weight (min: 150 - max: 500g).
Press Jet Start button to start cooking.
FOOD TYPE
WEIGHT
HINT
p 3
Potatoes / Root vegetables 150g - 500g
Use even sizes.
Cut the vegetables into even pieces.
Allow to stand for 1 - 2 minutes, after cooking.
p 4
Soft Vegetables
150g - 500g
p 5
Frozen vegetables
150g - 500g
Allow to stand for 1 - 2 minutes.
p 6
Fish filets
150g - 500g
Distribute fillets evenly on the steam grid. Interlace thin
parts. Allow to stand for 1 - 2 minutes, after cooking.
Steamer
