18
SOFT/MELT
a
seleCTion
of
auTomaTiC
reCipes
with preset values to
offer optimal cooking results.
q
Press the Soft/Melt button.
w
Press Soft/Melt button repeatly or press +/-
button to select the desired recipe (see the table
below).
e
Press the JET START button to confirm the recipe
and presse +/- button to select the weight when
there is a weight range in the table.
r
Press the JET START button.The function will start.
FOOD TYPE
WEIGHT
HINT
p 1
Soften
Butter
50g -
500g/50g
From refrigerator state,
unwrap and place in
microwave safe dish
p 2
Soften
Ice
Cream
100g -
1000g/50g
From frozen state, place
ice cream contianer on
turntable.
p 3
Soften
Cream
Cheese
50g -
500g/50g
From refrigerator state,
unwrap and place in
microwave safe dish
p 4
Soften
Frozen
Juice
250g -
1000g
/250g
From frozen state,
remove lid from
container.
p 5
Melting
Butter
50g -
500g/50g
From refrigerator state,
unwrap and place in
microwave safe dish
p 6
Melting
Choco
late
100g -
500g/50g
From room temperature,
place in microwave safe
dish.
p 7
Melting
Cheese 50g -
500g/50g
From refrigerator
state,place in microwave
safe dish.
p 8
Melting
Marsh
mellows
100g -
500g/50g
From room temperature,
place in microwave safe
dish.The dish should be
at least double volume
with the marshmellows
since they are expanded
during cooking.
The cooking recipe will be confirmed once you leave
the function button for 3 Seconds,press the function
key again to change the recipe type.
NOTE:
微波
解凍
食譜
Chef Menu
自動清洗
長按3秒
節能待機
停止
極速啟動
軟化/溶化
保溫
乳酪
發酵麵糰
EN
