Whirlpool CES365H Troubleshooting Manual Download Page 38 | Manualshive

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Summary of Contents for CES365H

Page 1: ...our Range 8 Using the Self Cleaning Cycle 24 Caring for Your Range 27 Troubleshooting 35 Requesting Assistance or Service 37 Index 39 Warranty 40 1 800 253 1301 Call the Consumer Assistance Center with questions or comments Self Cleaning ElectricRanges www crosley com CONSERVATOR By CROSLEY ...

Page 2: ... record your model s information Whenever you call to request service for your appliance you need to know your complete model number and serial number You can find this information on the model and serial number label plate see diagram in the Parts and Features section Please also record the purchase date of your appliance and your dealer s name address and telephone number Keep this book and the ...

Page 3: ... tell you how to reduce the chance of injury and tell you what can happen if the instructions are not followed wWARNING Tip Over Hazard A child or adult can tip the range and be killed Connect anti tip bracket to rear range foot Reconnect the anti tip bracket if the range is moved See the installation instructions for details Failure to follow these instructions can result in death or serious burn...

Page 4: ... UNITS OR AREAS NEAR UNITS Surface units may be hot even though they are dark in color Areas near surface units may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool Among those areas are the cooktop and surfaces facing the cooktop Use Proper Pan Size ...

Page 5: ...s may be hot even though they are dark in color Interior surfaces of an oven become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool Other surfaces of the appliance may become hot enough to cause burns among these surfaces are oven vent openings ...

Page 6: ... 300 350 400 200 250 WARM OFF PARTS AND FEATURES Model CES365H Oven vent p 22 Plug in coil element with one piece reflector bowl pp 27 30 31 Anti tip bracket p 3 Door stop clip pp 33 34 Model and serial number plate behind left side of storage drawer Removable storage drawer p 23 Manual oven light switch p 34 Control panel pp 6 27 Electronic clock timer pp 14 16 Automatic oven light switch p 34 Ga...

Page 7: ...1 Anti tip bracket p 3 Door stop clip pp 33 34 Model and serial number plate behind left side of storage drawer Removable storage drawer p 23 7 CONTROL PANEL PUSH TO TURN PUSH TO TURN LO 2 3 4 5 6 7 8 HI LO 2 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI OFF OFF OFF OFF CONSERVATOR By CROSLEY OVEN ON DOOR LOCKED CLEANING SURFACE HEATING OVEN HEATING TURN OFF OVEN WHEN FLASHING CLOSE DOOR WH...

Page 8: ...tween HI and OFF Surfacecookingareaheatsettings Use the following chart as a guide 8 USING YOUR RANGE wWARNING Fire Hazard Turn off all controls when done cooking Failure to do so can result in death or fire SETTING HI 6 8 5 2 4 LO USING THE SURFACE COOKING AREAS Easywaystosaveenergy When heating large quantities of liquid for foods such as pasta or soup cover with a lid to help shorten cooking ti...

Page 9: ...rrounding surfaces to cool down 1 1 Pan Surface cooking area Alternate use of the surface cooking areas between batches or prepare small batches at a time Start with hot water cover with a lid and bring to a boil then reduce heat to maintain a boil or required pressure levels in a pressure canner On coil element model keep your reflector bowls clean so that they will always reflect heat well For u...

Page 10: ... be coated with porcelain enamel CHARACTERISTICS OF COOKWARE MATERIALS USING YOUR RANGE Select a pan that is about the same size as the surface cooking area Cookware should not extend more than 1 inch 2 5 cm outside the area For best results and greater energy efficiency use only flat bottomed cookware that makes good contact with the surface cooking area Cookware with rounded warped ribbed such a...

Page 11: ...o hot to touch The indicator light will continue to glow as long as the surface cooking area is too hot to touch even after it is turned off 11 USING YOUR RANGE USING THE SURFACE COOKING AREAS CONT Lift pots and pans onto and off of the cooktop Sliding pots and pans on the cooktop could leave marks that are difficult to remove or could leave permanent marks Dropping a heavy or hard object on the c...

Page 12: ...me if necessary For best results allow 2 inches of space around each pan and between pans and oven walls Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven This results in better baking Where to place pans WHEN YOU HAVE 1 pan 2 pans 3 or 4 pans PLACE In center of the oven rack Side by side or slightly staggered In opposite corners on each oven rack Stag...

Page 13: ...Place in the bottom third of oven May need to increase baking time Stainless steel May need to increase baking time Crisp crusts Stoneware Follow manufacturer s instructions Light golden crusts Uneven browning BEST USED FOR GUIDELINES USING ALUMINUM FOIL NOTE Do not line the oven bottom with foil or other liners It could affect the oven surface as well as the quality of your baking Do not cover th...

Page 14: ...e When you are not using the oven the display either shows the time of day or will be blank When showing the time of day the display will show the hour and minutes Electronic display Clock pad pp 15 18 Increase pad pp 15 18 25 Decrease pad pp 15 18 25 When you are using the timer the display will show seconds for time less than 1 minute minutes for time less than 1 hour and hours and minutes for t...

Page 15: ...er indicator light will light up 2 Set the interval to be timed Press the up or down pad s until the correct time shows on the display The timer will begin counting down 5 seconds after the time is set 15 USING YOUR RANGE SETTING THE CLOCK 1 Press CLOCK The colon flashes during clock programming 2 Set the time Press the up or down pad s until the correct time shows on the display NOTE Press a pad ...

Page 16: ...YOU SEE time of day 2 Push and turn the oven control knob to the desired baking roasting temperature NOTE Do not preheat the oven when roasting BAKING ROASTING 1 Place the racks where you need them For more information see Positioning racks and pans in Using the oven earlier in this section NOTE Do not place food directly on the oven door or the oven bottom Rear of rack Front of rack PUSH AND TURN...

Page 17: ...g place the meat on a rack in a shallow pan This keeps the meat out of the drippings and allows the heat to circulate better Use a meat thermometer for the most accurate doneness Insert it so the tip is in the center of the largest muscle or thickest portion of the meat or poultry Make sure the thermometer is not touching bone fat or the bottom of the pan Savingenergy To avoid loss of heat open th...

Page 18: ...l be cooler by the displayed amount There is no sign in front of the number when increasing the temperature setting 3 Press CLOCK to enter the offset temperature NOTE The oven control will stay adjusted even after a power failure Howtodeterminetheamountof adjustmentneeded The chart at the right tells you how much to adjust the offset temperature to get the cooking results you want You can figure o...

Page 19: ...eed to place the rack so that the surface of the food is at least 3 inches away from the broil element See Broiling guidelines later in this section 2 Put your food on the broiler pan and place the pan in the center of the oven rack 3 Close the door to the broil stop position The broil stop position lets the door stay open by itself about 5 inches BROILING USING YOUR RANGE Front of rack Rear of ra...

Page 20: ... turn the oven control knob to OFF BROILING CONT USING YOUR RANGE YOU SEE OVEN ON and HEATING lights go on YOU SEE OVEN ON and HEATING lights go out WARM BROIL CLEAN 200 250 300 350 400 450 500 TURN WARM BROIL CLEAN 200 250 300 350 400 450 500 PUSH AND TURN ...

Page 21: ...4 4 4 4 4 3 4 4 NOTE Times are guidelines only and may need to be adjusted for individual tastes Broilingguidelines Use only the broiler pan and grid provided They are designed to drain extra juices from the cooking surface This drainage helps prevent spatter and smoke To make sure the juices drain well do not cover the grid with foil Trim excess fat to reduce spattering Slit the fat on the edges ...

Page 22: ...E OVEN VENT Ceramicglasscooktopmodel ModelCES366H Hot air and moisture escape from the oven through a vent on the backguard below the control panel The vent lets air circulate properly Be careful not to block the vent or you could get poor baking roasting results PUSH TO TURN PUSH TO TURN LO 2 3 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI OFF OFF OFF OFF OVEN ON DOOR L...

Page 23: ... the front of the drawer and pull it out to the second stop 2 Lift the back of the drawer slightly and slide it all the way out Replacingthestoragedrawer 1 Position the drawer so that the lower drawer guides rest just inside the front frame lip 2 Lift the front of the drawer and push it in until the metal stops on the drawer slide rails clear the upper drawer guides Then slide the drawer closed US...

Page 24: ...n clean the oven racks in the Self Cleaning cycle but they will become harder to slide See the Cleaning chart in the Caring for Your Range section If you clean the racks in the Self Cleaning cycle place them on the 2nd and 4th rack guides The guides are counted from bottom to top Heat and odors are normal during the Self Cleaning cycle Keep the kitchen well ventilated by opening a window or by tur...

Page 25: ...e the oven goes below the locked temperature 4 Turn the oven control knob to OFF 5 After the oven cools to room temperature wipe off any residue or ash with a damp cloth or sponge If needed touch up spots with a mild abrasive cleanser or cleaning sponge USING THE SELF CLEANING CYCLE SETTING THE CONTROLS YOU SEE OVEN ON light goes on DOORLOCKED CLEANING light flashes until you close door then is so...

Page 26: ...r Self Cleaning cycle The graph at the right shows you what happens in a 31 2 hour Self Cleaning cycle Notice that the heating stops 1 2 hour before the 31 2 hour setting is up 875 F 468 C CLEANING CYCLE OVEN SHUT OFF DOOR UNLOCKS DOOR LOCKS normal broiling temperature START 1 1 2 3 STOP Time In Hours Temperature Tostoptheself cleaningcycleatanytime Turn the oven control knob to OFF TURN YOU SEE D...

Page 27: ...aners Wash rinse and dry with soft cloth Spray glass cleaner Apply spray cleaner to paper towel do not spray directly on panel Gently clean around the model and serial plate too much scrubbing could remove the numbers Non abrasive plastic scrubbing pad Porcelain enamel reflector bowls Model CES365H Light to moderate soil Soap and water Non abrasive plastic scrubbing pad Wash rinse and dry with sof...

Page 28: ...s Oven racks Soap and water Steel wool pad Wash rinse and dry Self cleaning cycle Place on 2nd and 4th rack guides Racks will discolor and become harder to slide After cleaning apply vegetable oil to rack guides for easier sliding Broiler pan and grid Soap and water Steel wool pad Dishwasher Wash rinse and dry Solution of 1 2 cup ammonia to 1 gallon water Soak for 20 minutes then scrub with plasti...

Page 29: ...eaners with ammonia They may damage the cooktop surface Wipe as soon as Hot Surface Indicator Light goes off Rinse thoroughly and dry Rub into soil using damp paper towel Rinse and dry Rub creme into soil using paper towel Reapply creme to remaining spots Hold razor scraper as flat to surface as possible scrape spots Polish entire cooktop with creme and paper towel Rinse and dry Store razor blades...

Page 30: ...3 Pull the coil element straight away from the receptacle 4 Lift out the reflector bowl See the Cleaning chart earlier in this section for cleaning instructions 2 Push in the edge of the coil element opposite the receptacle Then lift it just enough to clear the reflector bowl BAKE OFF BAKE Removing 1 Make sure all coil elements are off and cool before removing coil elements and reflector bowls ...

Page 31: ...lect heat better and look new longer If a reflector bowl changes color some of your cookware may not be flat enough or some may be too large for the coil element In either case some of the heat that s meant to go into or around cook ware goes down and heats the reflector bowl This extra heat can cause it to change color 3 Hold the coil element as level as possible with the terminal just started in...

Page 32: ... both front corners until the support rods lock into place 2 Wipe the surface under the cooktop with warm soapy water and a sponge Use a soapy steel wool pad on heavily soiled areas 3 To lower the cooktop lift the cooktop from both sides while pressing the support rods back to unlock them Lower the cooktop into place LIFT UP COOKTOP MODEL CES365H ...

Page 33: ...ip 2 Pry door stop clip free and remove from front frame hinge slot Take care not to scratch porcelain 3 Repeat procedure for other door stop clip Door removal pin hole Hinge hanger Range Front frame hinge slot Door stop clip 3 Grasp the door on the sides with your fingers on the front of the door and your thumbs on the inside surface 2 Carefully close the door until it rests against the door remo...

Page 34: ...en light will not work during the Self Cleaning cycle Range Front frame hinge slot 2 Hold oven door so that the top edge of each hinge hanger is horizontal Insert hinge hangers into the front frame hinge slots 3 Rotate top of door toward range Slide hinge hangers down onto front frame support pins NOTE Make sure the hinge hangers are fully seated and engaged on the support pins 4 Insert the door s...

Page 35: ... The coil elements are not plugged in all the way Model CES365H See Replacing on pages 30 and 31 You have not set the control knobs correctly Push the control knobs in before turning them to a setting TROUBLESHOOTING Most cooking problems often are caused by little things you can find and fix without tools of any kind Check the lists below and on the next page before calling for assistance or serv...

Page 36: ...to selected temperature before placing food in when preheating is recommended Choose bakeware that will allow 2 inches of air space around all sides Open oven door to check food when timer signals shortest time suggested in recipe Oven peeking can make cooking times longer Level the range Bake in center of oven with 2 inches of space around each pan Check to make sure batter is level in pan Shield...

Page 37: ...t right and work right because they are made to the same exacting specifications used to build every new CROSLEY appliance To locate Factory Specified Parts in your area call the Consumer Assistance Center telephone number or your nearest Whirlpool designated service center FORFURTHERASSISTANCE If you need further assistance you can write to Crosley with any questions or concerns at Crosley Distri...

Page 38: ...38 NOTES ...

Page 39: ...dicator light 6 7 COOKWARE Canning 9 Materials 10 Tips 10 ELECTRONIC TIME OF DAY CLOCK TIMER Clock 15 Display clock 14 Timer 15 16 TOPIC PAGE FEATURES 6 7 LIFT UP COOKTOP 32 MODEL AND SERIAL NUMBER 2 OVEN DOOR 33 34 OVEN LIGHT 34 OVEN TEMPERATURE Adjusting 18 Setting 16 20 OVEN VENT 22 PANS 12 PARTS 6 7 RACKS 12 16 ROASTING Pans 12 Racks 12 16 Setting cycle 16 Tips 17 SAFETY 3 4 5 SELF CLEANING CY...

Page 40: ... D Damage to your range caused by accident misuse fire flood acts of God or use of products not approved by Whirlpool E Repairs to ceramic glass cooktop if it has not been cared for as recommended in this Use and Care Guide F Repairs to parts or systems resulting from unauthorized modifications made to the appliance 1 99 WHIRLPOOL CORPORATION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAM...

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